Basilic
$$$ • French, Wine Bars, VegetarianAbout Basilic
Customers' Favorites
Mushroom and Asparagus Soup
Baked Wild White Seabass
Creme Brulee Duo
Meyer Lemon Tart
Beef Bourguignon
Chocolate Walnut
Seabass Special
Course Tasting
Shrimp Risotto
Tarte Tatin
Basilic Reviews
Fabulous dinner and ambiance plus the he most delicious Rocklet!!!
Great little gem on balboa island. Highly recommend this restaurant to anyone who loves a cozy small intimate dining place.
Small and wonderful.
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | Closed |
Basilic is a cozy Swiss-French restaurant hidden in Balboa Island, known for its delicious food and attentive service. The restaurant feels like a little slice of Europe, where guests can enjoy a charming atmosphere that showcases the hard work of Chef Bernard and his family. Although it is small, it boasts a big heart, making it a popular spot that requires reservations. The ambience is warm and inviting, perfect for date nights, casual gatherings, or small family dinners. It is super small and intimate, like being an invited guest to dine in the chef’s kitchen.
The restaurant features a 5-course tasting experience, so guests should come hungry. The food is exquisite, with standout dishes like the rack of lamb, the fondue, and the must-try raclette. The beef Bourgogne is also highly recommended, bursting with flavor. Those who dine at Basilic often feel whisked away to the French countryside, with presentations that are delicate, gorgeous, and tasty.
The experience is worth it, with reasonable prices. The service is described as handsome and friendly, making guests feel relaxed and unhurried. Diners can also enjoy an impressive wine list. Basilic is a neighborhood gem that embodies charm and romance, making it a treasure worth returning to. Reservations are highly recommended due to limited seating, as the restaurant is often booked out months in advance.