Customers` Favorites
Customers` Favorites
“We've been to this A&W before several years ago (there are actually three locations in the SF valley) and decided to try it again for Chinese New Year. It was after 2pm when we arrived and they were still serving dim sum from carts though it was slim pickings at that late hour, so we also ordered from the menu. The menu is heavily seafood oriented, but there are many traditional Chinese items available. We got a fried rice dish, a garlic chicken, and string beans (my partner doesn't eat seafood). All the dishes including the few dim sum items were flavorful, maybe a bit on the oily and salty side, but decent. The dim sum looked like it was made on site. I, being raised on Chinese food, would say that the dishes were close to authentic. Portions were generous. This is an old school Chinese restaurant with older aunties serving you with friendly but bare minimum service. Don't be surprised by slightly sticky table coverings and missing condiments (we just grabbed soy sauce from the next table). If you want better food, go to the San Gabriel Valley, but that's a long drive for us. If you want better service or environment, go to PF Chang's but you won't get the authentic dim sum and seafood. A&W is a great option if you're seeking good Chinese food in the Valley.“
Customers` Favorites
“The absolute best place for dim sum in the SCV 🥟“
Customers` Favorites
“Excellent, tasty food. Service was great. We've ordered pick up before but this was our first time dining in.
Recommended dishes: BBQ Pork Spare.Ribs, BBQ Pork, Egg Rolls, Hot & Sour Soup 🍲, Mongolian Beef, Beef w/Broccoli 🥦, Chicken 🐔 Chow Fun, Bok Choy w/Black Mushrooms 🍄, Fish 🐟 in Black Bean Sauce.
Beer 🍺 & Wine 🍷 options
Parking: in back and street“
Customers` Favorites
“Off menu item, they are REAL Chinese. Food is legit. I’m extremely critical of Asian food when it’s not legitimate. This one is legit. This is not the other A&W, they also don’t operate on uber eats or doordash, order in person or call their name card. Amazing legit Chinese food made by born and bred Chinese chef from China“
Customers` Favorites
“We’ve been coming to Green Apple Bistro since before my grandkids were born, and now they’re already 9 years old—that’s how long this place has been part of our family tradition.
The food is consistently great, and the service is always excellent. One of the main reasons we keep coming back is Eddy, who always gives us the best service. We genuinely look for him every time we visit because he makes us feel so welcomed and taken care of..Even though we live about a 45-minute drive away, we never mind the trip because it’s always worth it.
We’ll definitely keep coming back for many more years.“
Customers` Favorites
“I love the new location and the Dim Sum served all day and night!“
Customers` Favorites
“Dine here today while on a break from work and enjoyed it so much. Immediately went into my list for favorite restaurants for a casual fast bite. I got the walnut shrimp and it had the best crunch I’ve ever had in this type of dish. My lunch all came along with pancit aka noddles, rice, and a buchi. All for 10 dollars. All delicious.“
Customers` Favorites
“Spacious and better tasting foods than the one on Reseda Branch which is too salty…“
Customers` Favorites
“{{restaurant.reviews}}“
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“FIVE STARS ALL THE WAY!!
Went here with my kid and my mom last weekend. My eyes were bigger than my stomach as I proceeded to order more food than needed. We ordered a Mapo Tofu, a Juicy Pork Dumpling, a Pork Wonton in Spicy Sauce, a Green Onion Pancake and their marquee dish, Chongqing Crispy Chicken. Without a doubt, each dish was fire, but the Pork Wonton in Spicy Sauce really blew my socks off. The flavor was on point, and it wasn't very spicy. While I like it spicy, I know a lot of people don't like it. So this dish is perfect for people who want to like it spicy, but can't quite handle it. We ordered two rices, but in retrospect we should have ordered three... The Mapo Tofu demands more rice.
The restaurant was very clean, and the staff were very polite and accomodating. For now I can honestly I have found my new favorite Chinese restaurant in the valley. I will continue to go back here any time I have a hankering for Chinese, which is not true, because I always have a hankering for Chinese. The restaurant is like 20+ minutes away from my house, so it just isn't practical, and it is a tad expensive to be doing that. I think we got out of there after tip around $90, but again, it was a lot of food, and I had enough leftovers for another lunch for two. Definitely check it out!“