“Delicious Kibbeh Nayyeh. If you don't like raw meat, you can order Kibbeh, that comes deep fried and it is also delicious. You should have your meal with their Lebanese beer named Almaza. Their hummus with meat is awesome. The owner is the chef and he makes you feel home. They have indoor and outdoor seats.“
“Good vegetarian options Falafel Pie is great! Saj perfect + fresh Good prices & options. Za'atar not too salty / and the Labneh is delicious ... Really love this place! Convenient location for me, near the bank and Trader Joe's, across from Target. Service is great and it's not too cramped to sit and eat inside if you need a minute. Love Lebanese food!“
“The best we go there every other week..Monday meloukhiyya.( tgey have daily menus).the best..Wednesday okra..waw. the chicken falafel. The kafta..kebabs hoummos baba ganoj.....fattoush..the servers..nice..especially the owner Mr Afif. very nice Gentlemen..he comes and meet the customers i give 10 starsVegetarian options: Baba gannouj.hoummos falafelParking: Always yiu find a place or on streetWheelchair accessibility: They have handycap..I park there“
“Authentic, made to order (thus takes a while), delicious wraps in a casual setting - only a couple choices (beef or chicken) which as a person that gets quickly overwhelmed with options, I definitely appreciated. Garlic sauce was particularly amazing, parking was a little difficult - not the best place for a larger group (we had around 10) but good for take-out or a very casual small group“
“Excellent food. I was the only customer in the place not of Middle Eastern descent. For me, thats an excellent sign that the food is very good.I got the combo with chicken, beef, and kafta kabobs. All were very good. Tender meat that tastes fresh. Cooked just right. Chicken and beef were very juicy. Beef was not fatty.The hummus was a little heavy on the tahini flavor for me.I've been here several times through the years and I've never been disappointed.Storefront place with indoor seating only.Parking lot is pretty small, so I can see parking being difficult during busy times of day.“
“After driving past here a zillion times, I finally decided to give it a try on Easter. They were open until 5:30pm and this girl did not want to make baklava to go with our Middle Eastern feast.The gal who helped me was very nice and let me know which tray was the most popular. She also offered me a sample to try. It was so fresh and delicious!I bought a 36 piece variety of pistachios and walnut baklava. It was around $39. Each pound costs $17. Well worth it. My family devoured it! And I still had a few pieces left to enjoy at home.*Plenty of free parking in the lot. Just west of Cold Water Canyon on the North west corner of Sherman Way.*Great for parties of any kind*Absolutely fresh and stays that was for days!“
“This is amazing! I love and miss my grandmas cooking so finding a place that has all my favorites frozen was incredible. I keep Manti and the koftas in my freezer for quick meals. Here at least once a week during my grocery runs. Super convenient, delicious food, and great service.Vegetarian options: They had over 40 vegetarian and vegan dishes.“
“Amazing baklava!My friend just took me there Sat.It was a wonderland of Baklava. Never saw so many varieties!Loved everyone we tried!He got an assortment to go and it is taking lots of will power not to eat all at once!!!Excellent Baklava!!!!“
“Had the pleasure of dining at Zahle last night. Food was perfect and service was incredible. We ordered the kibbeh nayyeh, fried kibbeh, a Lebanese salad, chicken and filet mignon skewers, lamb chops over rice and had their delicious ashta. Will be coming back for sure.“
“Amazing food, terrific and super friendly service. Pro-tip: Fridays and Saturdays the place features professional entertainment from headliners from the Middle East. The show starts at 9p, so nobody —and I mean NOBODY— shows up before 830p those evenings. Except us. Naively, we went there Saturday evening a bit after 730p. We were literally the first and only patrons in this cavernous venue. The place is large and not intimate. We initially thought the restaurant —which looks and occasionally operates as a dining hall— was booked for a private event later the evening. Wrong. The staff kindly humored us and prepared a feast. Around 830, folks started to appear. We had other commitments so unfortunately we had to leave before the entertainment started. We'll be back another weekend evening. At 9.“
“Ordered the Stuffed Cheese and the Chicken Wrap. Both very tasty and full of flavor. The Stuffed Cheese had an herby, lightly salted and nutty flavor combined with the mellow white cheese wrapped in a soft dough. The Chicken Wrap was more crispy like a wood fire pizza, it comes with tomatoes, onion, cheese and pickle, very good middle eastern/Mediterranean flavor.“