“I had an exceptional experience at IHOP, all thanks to the outstanding service provided by Camilla. Due to an unexpected emergency, I was significantly delayed in picking up my order, arriving several hours later than anticipated. Camilla's level of professionalism and customer service truly impressed me. She not only understood the situation but also went the extra mile to ensure that my order was fresh and delicious. She kindly arranged for the cook to redo it.Camilla's dedication to customer satisfaction and her willingness to accommodate my situation left a lasting impression on me. I sincerely appreciate the exceptional service and commend her for her outstanding efforts.“
“Updated this review. I came here about 5 years ago and loved it then. It was really good homemade corned beef hash then, and it's still really good. Today, I got a somewhat customized omelette which was also delicious. And they make the best home fries I've had in a long time, maybe ever; they come with onion and bell peppers, but they can be made without them also. It's family owned and the staff acted like it. Very friendly and attentive. Restrooms were tidy and kept clean. The eating area has a somewhat intimate feeling. If there is one thing the restaurant could use, it's either an outdoor awning or an indoor waiting area. It was raining today. Fortunately, my party was seated right away when we arrived, but it quickly got busy afterward and some people had to wait out in the rain to be seated.“
“This is one of my top 5 breakfast places to eat, matter fact I would say it’s number one! I love R&R, their lemonades are to die for! It’s a cute intimate hometown feeling restaurant. You must check it out. Bring your patience, everything is made to order.“
“Open 7am-11am ONLY. The perfect tasty little egg sandwich (eggs, hickory crisp bacon, avocado, cheddar cheese on a brioche bun)? it was a great quick and delicious breakfast sandwich. This location has fresh squeezed orange juice on the spot!, so freshening, I only wish I had a larger cup to drink ?This is a nice little spot for La Verne? they have a great little menu, not overwhelming at all and it covers the breakfast basics. We will definitely be back to try their breakfast bowls ?“
“I enjoyed the owner who also is the waitress, she’s crude rude and to the point old school Mexican hablando como mis tías hablan en Mexicali BC her name is Claudia. Salsa that makes you sweat good home made beans fried potatoes and the puerco con huevos delicioso ? definitely recommend this placeThe inside is very dark very 70’s smells a little like pine sol when you walk in. This place all it needs is a few big windows to let natural light in.“
“The food was good and the atmosphere was somewhat okay. The only down fall that when they start getting too busy especially when a large group of 10 or 15 start heading inside to check and see what’s the hold up. You start to feel rush. The managers also start to rush you and you see them pointing around and having that look like on their faces like hurry the hell up. At the end of the day. If you have a large group and you go in the middle of rush hour expect the wait or call ahead of time. I felt rush that I didn’t even take pictures of our breakfasts to share.“
“I been going to this location since 2012 soo about 11 yrs & its still my go to place for breakfast. Tried all the breakfast skillets, French toast..waffles& pancakes & just so many food items over the yrs. The potions are big & its enough food for 2 people to share in my opinion. The country fried steak platter & French toast are my favorite. Parking is fair, never a problem finding a space. Some vegan options here.It can get pricey & it closes early at 230p I believe or 3p that's the only reason for the 4 star.“
“Absolutely delicious food. Kind of a hidden gem. From smoothies to coffee to breakfast sandwiches everything was amazing.The ordering can be a little weird since everything is through the TouchPad, the wait for food can be long as a result. Would definitely go again but might order online so that it's ready by the time I get there.“
“I had a delightful experience at this breakfast spot – the cleanliness was impeccable, and the food exceeded my expectations. Our server was friendly and attentive. My only suggestion would be to introduce a variety of espresso latte drinks to complement the already impressive menu. While the cold brew coffee flights were decent, having them available hot would be a fantastic addition. Looking forward to my next visit!“
“This place is a hidden gem. The breakfast was great, I had the chilaquiles, and my girl had omelette and pancakes. They were both outstanding. But what we both enjoyed was the atmosphere, it was nice to be able to sit outside and conversate over a nice cup of coffee. I highly reccomend this place.“
“They were very busy and it took a bit longer than normal for the food to arrive but it came hot and yummy. The staff is always so very friendly and eager to help. They are constantly refilling drinks, which is a huge plus in my book.Kid-friendliness: They love kids here.Wheelchair accessibility: Easy enough to maneuver my father around in his wheelchair and my mother does well with her walker. ❤️“
“about 15-20 minute wait for sunday brunch around 11am servers are very nice, there's a waiting area inside and places to sit outside while waiting for your table very big portion sizes and the food was solid had flapjacks, omelettes, and hashbrown menu had a wide variety of selection“
“My sister and I ate here for the first time. It was a two hour wait, but when we got seated the waitress quickly took our order. The food is a good size quantity and will fill you up! We ordered chilaquiles and waffles chicken Benedict, so good! The lattes are also delicious!“
“Heard great things from friends about this place and visited it for breakfast. Had the Ultimate Bacon Benedict with a side of biscuits and gravy. The food was great. I asked for extra hollandaise to go with it. The only thing I was not a huge fan of was the biscuit. I prefer mine to be light and fluffy, and theirs are pretty dense.“
“During the 626 Golden Streets event we pulled our bicycles over to get a bagel at this busy donut shop. We ordered an onion bagel with cream cheese which was pretty good but the Apple Fritter was so perfect and fresh and not overly sweetened. It was probably one of the best AF that I've ever eaten.“
“This is one of my favorite places. Bracket airport... watch the planes while eating outside on a beautiful day. And the food here is very good, served by the best group of ladies, cooked by excellent cooks. It's a happy place with smiles from everyone that works there and those served there, too. I had the meatloaf last time, I was not disappointed.“
“Love the self service kiosk. I Ordered the BBQ Pork Egg Pancake and Green Tea...love the food very delicious. Recommend to anyone who is looking for Taiwanese Breakfast, different Tea's, or great sandwiches. A quick bite. Very clean and great customer service. Will return soon.Parking: Great parking if you arrive early morning“
“Everything was good. I ordered a coffee and they gave me a whole pot! The salmon was also tasty, but I think IHOP should add a bit of sauce to the recipe—it’s a little on the bland side in its current form. The breakfast food is excellent as one would expect from a pancake house.“
“Food was amazing! Waiter was a bit harsh but that didn't matter. Back to the food- The burgers were great and greasy made me even more hungry! Fries were a bit dry but still good. The salmon was delicious. Pancakes were so good. There was only a few people this IHOP deserves more people. This is why I rated this IHOP 5 stars.“
“I had breakfast for dinner here, my server was Luiz and he made the experience very pleasant. We were able to order in a timely manner and he knew the menu well and made some good suggestions & even offered to switch out the fruit bowl when it came out a little underripe. The food was okay I got the simple breakfast staple, 2 eggs bacon and hash browns with an oreo shake. Everything came out how I like it, not too hot to eat not cold. Eggs over hard came out perfect and the hash browns were a little undercooked“