Top Pot

$$ • Hot Pot, Vegan, Vegetarian

Hours today·

About Top Pot

Top Pot is a great restaurant that serves high-quality food in a clean and spacious atmosphere. The menu is extensive and offers a variety of options, including unique biang biang noodles that are a must-try. Customers have enjoyed flavorful broths, tender beef ribeye, crispy honey-glazed prawns, and fresh produce. The restaurant features a cozy environment with attentive service, and the grill and side dishes are always a plus. Although the space is smaller, the lively environment and friendly people make it a comfortable place to dine. Visitors appreciate the all-you-can-eat and drink options, which include beer, wine, soda, and juice, offering good value. The hot pot experience is enhanced by the flavorful broth and a wide variety of fresh vegetables, making it a popular spot for groups and families. The restaurant has clean bathrooms, high chairs, outdoor dining, and allows dogs outside. While it can get busy and reservations for larger groups are limited to early times, the spacious setting and ample parking add to its convenience. Customers have found the staff friendly and helpful, with suggestions that enhance their visit. Overall, Top Pot is a fantastic place to enjoy a casual, delicious meal with friends or family.

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Top Pot Menu

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Top Pot Reviews

4.8
106 ratings
5
89%
4
7%
2
2%
1
2%
Food
4.8
Atmosphere
4.7
Service
4.9

Share your opinion about Top Pot

Unbeatable price to quality. Highly recommend cuttlefish and beef tongue. You can go for a digestive walk overlooking the ocean after dinner.
This is my favorite place in the whole entire world, besides my house, and the beach. Truly heaven on earth, especially on cold days. If you are going by yourself, try the hot pot and grill option. If you like baby octopus and shrimp, omg, you are in for a good treat trust me.
Really wanted to love this place but was not impressed by their steak meat (prime beef ribeye), which is what I primarily love eating when getting Shabu or hot pot.
- Meat: The ribeye was tough even after barely cooking it, the beef belly and pork belly were better.
- Sides/veggies: All really great, and plenty of choice.
- Service: Very good and friendly.

We did not try the grill plate, definitely want to try that next time.

Read All Reviews(106)

Hours

Monday 4:30 - 10PM
Tuesday 4:30 - 10PM
Wednesday 4:30 - 10PM
Thursday 4:30 - 10PM
Friday 4:30 - 10PM
Saturday 11:30AM - 2:30PM
4:30 - 10PM
Sunday 11:30AM - 2:30PM
4:30 - 10PM
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