Customers` Favorites
Customers` Favorites
“My absolute favorite spot for Mediterranean food in Palm Springs. I come here at least once a week and they never disappoint. This is a small family owned business and it's obvious that they are passionate of what they serve. 10/10 would recommend ??“
Customers` Favorites
“Delicious neighborhood joint with homey vibes & friendly service. Food is tasty & plentiful. Some of the best pita I've had at any Greek restaurant. Delicious dolma, tzatziki is on point & you can't go wrong with any of the entrées, especially the shrimp & chicken. Highly recommend!“
Customers` Favorites
“I have been coming here for several years now and my meal here the other day was wonderful as always. I usually get the Jager schnitzel, which is what I had on my recent visit, and the ripped potatoes are fantastic. The restaurant can get busy at times, but with food this fantastic, and timely and pleasant service, it is all worthwhile Highly recommended “
Customers` Favorites
“Outstanding meal with excellent by Edgar and his team. Loved the Chef and Matre'd coming by the table to ensure all was OK. Only minus were the Souffles, both the Grand Manier and Chocolate seemed to be cooked too quickly and lacked any flavor. The Grand had no taste (vanilla?) and the Chocolate was flavored by the Chocolate sauce. Souffle aside it was an gastronomic experience close to the best we have had in Palm Springs. Thank you.“
Customers` Favorites
“Delicious, Friendly, Welcoming is the best way to summarize the experience at Alice Bs. Staff is very friendly, knowledgeable, and attentive. I ordered the Frittata and it was delicious, had just the right amount of vegetables without being overwhelming. For dessert, I tried the biscuit of the day and it was warm and the perfect amount of sweet. I would recommend Alice Bs to anyone who's looking for a delicious brunch or dinner and an enjoyable ambiance.“
Customers` Favorites
“Food was outstanding. Fourth time visiting and we just found out the garlic lemon chicken is seasonal. Put it on full time. TC helped us and struck up a conversation, making the experience all that much better. I think we may have a Starbuck stock with this company.“
Customers` Favorites
“Fresh farm to table fare with attentive service and good ol' fashion classics filling the room (and I mean REAL classics as in Sinatra and Armstrong)! Upon arrival the staff effortlessly brings you their gigantic menu which is ever changing to keep up with the seasonal ingredients. We ordered the duck charcuterie board. The fresh baked bread served alongside is reminiscent of North Italia with a nice crunch and brush of olive oil. The duck prosciutto was cut thick, salami tasty and kumquat Jam preserve just the perfect balance. Other tastings included the grilled dates and flatbread. For our entrees, we ordered the tenderloin (cooked to perfection and seriously melts in your mouth) and lamb shank. Both were served with creamy mash potatoes and grilled veggies for a healthy side. Our waiter Alejandra was lovely(!) and so knowledgeable about the offerings for evening. She truly takes pride in her job. Francisco provided top notch service, keeping our glasses full and quickly whisking away our dirty plates. MVP of the evening was Daniel of course and his sous chef who happily labored the evening away to perfect each and every dish from scratch. How do we know? Because we had front row seats to the open kitchen concept and enjoyed every bit of the food magic that unfolded. Love finding these hidden gems where the people that run it truly love what they do. As other reviewers have said, Daniel's isn't just dinner, it's an experience; so, pull up a chair, bring a good friend, enjoy the music and expect to be here for a while. And yes, it's worth it.“
Customers` Favorites
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“Perfect service and tasty food. The filet was excellent. We ate everything.There was great music, and they even brought out a little desert with a sparkler for our anniversary. I booked through OpenTable and checked that option but was not expecting anything. Awesome surprise.“