Tofu King
$ • Taiwanese, NoodlesAbout Tofu King
Customers' Favorites
Stinky Tofu 臭豆腐 the Egg Is from the Bento Box
Taiwanese Sausage in Sticky Rice Sausage Roll
stinky tofu 招牌臭豆腐
Bite Size Stinky Tofu
Minced Pork Rice
Beef Soup Wonton
Yong Tau Foo
Tofu King Reviews
The stinky tofu was decent. I hadn’t had it for five years, so I was still happy to find it here. That said, it didn’t feel stinky enough or juicy enough, and the tofu texture seemed a little different from the common type I’m used to in Taiwan.
I asked for extra pickled cabbage, but it was never served, and water was not provided either.
Still, because stinky tofu is so rare to find here, I have to give full points for that. The 肉圓was also really good.
I asked for extra pickled cabbage, but it was never served, and water was not provided either.
Still, because stinky tofu is so rare to find here, I have to give full points for that. The 肉圓was also really good.
Tastes, feels, and smells like Formosa. Took relatives here from Taiwan who agree that the food is equal to if not better than many places on the island. Ppl complaining about service and sanitary… this is exactly what an authentic Taiwanese eatery is like. It’s a bit hidden but one of the best esp for stinky tofu, beef noodle, and rice dishes.
Best Taiwan street/roadside food
Hours
| Monday | 11AM - 7:30PM |
| Tuesday | 11AM - 7:30PM |
| Wednesday | 11AM - 7:30PM |
| Thursday | 11AM - 7:30PM |
| Friday | 11AM - 7:30PM |
| Saturday | 11AM - 7:30PM |
| Sunday | 11AM - 7:30PM |
Tofu King is a restaurant that offers authentic Taiwanese snacks, including their popular Stinky Tofu dish. The staff is friendly and there are options to sit indoors or outside. Located in Rowland Heights, it is a popular spot for those seeking authentic Taiwanese small dishes. The food is very much Taiwanese/Chinese, and some dishes may come off as intense because of the flavors or smells, but everything is delicious and authentic. The Stinky Tofu, with its fried exterior and flavorful sauce, is a must-try. Other recommended dishes include the 香菇滷肉飯 (mushroom braised pork rice), 雞排飯 (baked bonless chicken rice), and 米糕 (mi kao), which all have just the right portions. The restaurant is in a small, primarily takeout spot in a somewhat run-down building, but the food remains excellent. While some dishes may be smaller in portion and pricier compared to other places, the overall experience is worth it. This spot is especially great for those craving Taiwanese cuisine and comfort food.