Customers` Favorites
Customers` Favorites
“Great local family owned restaurant. excellent food and drinks and staff.“
Customers` Favorites
“Service was excellent. Phil is the best waiter.very personable helpful. The food is usually excellent. I was not too happy with the quality and preparation on this visit. They were having a special event and I think that the cooks had a difficult time with the orders. food was overcooked. I recommend visiting Black Angus but not when there is a special event.“
Customers` Favorites
“Thankfully we were seated at the very back of the restaurant because it is a small space that gets very loud. Everyone I dinner with ordered the steak and we're happy. The only comment was there was a bit too much salt. As for me, I had the strawberry chicken salad. It was very good, as was the creme brulee for dessert.“
Customers` Favorites
“This restaurant is consistently amazing regarding food, ambiance, and service. We had Phillip and Alysa. They have great customer service and personalities. They are very attentive. Alysa anticipates the needs of the customer to advocate for a great customer experience. Breanna manager was very accommodating and sweet. Highly recommended and FYI the bone in Ribeye is the best.“
Customers` Favorites
“Buena comida, buen precio y trato agradable“
Customers` Favorites
“Always amazing… the bartender gives me life.. with his creations! The food is always great!“
Customers` Favorites
“Our table  was ready when we got there, our server, whose name was Gita (Sorry if I misspelled it) she was exceptional. She knew all the food what it tasted like. She was fun and kind and super nice. She also made great recommendations and all of them were superb. The food was phenomenal. Our group all got different things so we shared bites of what each other got with everyone. It was just so good. And the desserts were to die for. I can't wait to go back to this restaurant again.“
Customers` Favorites
“We had an incredible meal from start to finish! Highly recommend the filet with peppercorn sauce on the side. We loved that we could bring our own bottle of wine and pay a very reasonable cork fee. Dessert was divine! They brought a slice of tiramisu to celebrate our daughter in law's 30th birthday and that thoughtfulness made the experience extra special.“
Customers` Favorites
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“We went as a large group for an early dinner tonight. We were celebrating an anniversary. We all had delicious meals, in a comfortable atmosphere, and our server was incredible. Thank you, Brandon.“