Besharam
$$$ • Indian, Vegetarian, Vegan
Hours:
1275 Minnesota St, San Francisco
(415) 580-7662
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Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | 5 - 9PM |
Thursday | 5 - 9PM 11AM - 2:30PM |
Friday | 11AM - 2:30PM 5 - 9PM |
Saturday | 11AM - 1:45PM 5 - 9PM |
Sunday | 5 - 9PM |
Besharam, a vegetarian Indian restaurant located just off the Caesar Chavez exit from the 280, offers a unique dining experience in the Bay Area. The restaurant has an industrial vibe and is often packed, especially on weekends.
While the first impressions may not be the most welcoming, with a host who can seem a bit grumpy, the service gradually improves, and the menu boasts an array of delectable dishes. The kandvi, dabeli paratha, drunken puri, and dahi wada are all praised as being pretty good, though the kandvi could have benefited from a side of green chutney.
The main courses, including the Masaka Paneer Spinach, stuffed paratha, ringan no oro, and the Meatball vindaloo (which is surprisingly vegan and plant-based), are well-received, though not necessarily exceptional. The Meatball vindaloo, in particular, stands out as the best among the entrees.
Customers note that the flavors, while good, do not always reach the level of exceptional. However, the restaurant's strength lies in its ambiance and food presentation, which create a fun and enjoyable dining experience.
Besharam is also praised as perhaps the only vegan Indian fine dining establishment in the Bay Area, offering a range of dietary options. The tasting menu, priced at $75 per person, is a popular choice, showcasing the restaurant's creativity and attention to detail.
Overall, Besharam provides a unique and lively dining experience, with a focus on vegetarian and vegan Indian cuisine. While the flavors may not always be extraordinary, the restaurant's ambiance, presentation, and commitment to dietary restrictions make it a noteworthy addition to the Bay Area's culinary landscape.