Sizzling Pot King
$$ • Szechuan, Asian, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sizzling Pot King
Customers' Favorites
Steamed & Fried Chinese Bread w Condensed Milk 金银馒头
Beef and Lamb Dry Hot Pot Spicy
Spicy Pork with Sprouts
Griddle Cooked Catfish
毛氏红烧肉
Spicy Dry Pot
Griddle Combo
Pork Ribs
Sizzling Pot King Reviews
135 ratings
Share your opinion about Sizzling Pot King
It’s still edible but has nothing to do with dry pot……
The absolute best. We go here often, this place is amazing! Highly recommend the konjac and fish fillet in particular.
The chef is very stingy with the ingredients for the empire fried rice. It tasted like salty, greasy white rice. Barely any eggs and spam meat. A can of spam doesnt cost even $2, so how This dish plus tips came out to be $17? Service was good otherwise.
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM 11AM - 2:30PM |
| Wednesday | 5 - 9PM 11AM - 2:30PM |
| Thursday | 5 - 9PM 11AM - 2:30PM |
| Friday | 11AM - 2:30PM 5 - 9PM |
| Saturday | 11AM - 2:30PM 5 - 9PM |
| Sunday | 5 - 9PM 11AM - 2:30PM |
Sizzling Pot King is a humble eatery that specializes in dry pots. Despite its simple atmosphere and barebones decor, the restaurant offers a wide variety of dishes, including vegetarian options and accommodations for dietary restrictions. The service is generally good and fast, with food arriving quickly. Many customers have noted that the food is fresh, perfectly seasoned, and reasonably priced. Standout dishes include the cucumber salad, Chinese herb sweet tea, Mongolian beef with full fried rice, and the Suan Cai Yu, a tangy savory soup with tender fish slices and crunchy sprouts. The spicy dry pot is particularly popular, with many enjoying its mild yet numbing spice level. The portions are generous, making it a good place for groups or for an easy yet delicious dinner. The environment is clean, which contributes to the overall experience. While the neighboring area may seem a bit sus, this should not deter anyone from trying this spot, as customers have praised the consistent quality and authentic flavors. Many have enjoyed favorites like the smashed eggplant with preserved eggs and chilies, spicy crawfish, Wuhan noodles, tomago tofu, steamed pork belly with preserved greens, and pumpkin mochi. Overall, the focus remains on the delicious food, which has created good memories for visitors, even during unexpected visits.