Food Stands near San Gabriel, CA

“Super Tacos in San Gabriel is a true local gem — no frills, just delicious, authentic tacos packed with flavor. The al pastor and carne asada are standouts, and prices are super reasonable. Parking’s a bit tight, but the food makes it worth the stop every time.“

“Omg, hands down the best tacos in the 626. And trust me, I’ve had my fair share from TJ Tacos to Tacos El Gordo in San Diego and even Taco El Franc. This spot is legit. The line every night says it all.

This time, I ordered the baked potato with cheese and lengua (tongue). Absolute perfection. They serve it with handmade corn tortillas that take everything to another level. The meats here are packed with flavor. My usual go-tos are the al pastor, cabeza (cow’s head meat), and tripas (beef intestine). Next visit, I’m eyeing the sausages, stomach, and carne asada.

And their salsa? To die for. It’s fresh, spicy, and ties everything together perfectly.

The team here is friendly and clearly takes pride in what they do. You can taste the care in every bite.

They’re parked right on San Gabriel Blvd with a solid setup. The ambiance is just right, and honestly, the only thing missing is some outdoor dining space.

Parking is free and easy on the street.“

“The best tacos in California!“

“Flew in from Canada to try corn man.
Thought it was sketchy buying corn from a man in the middle of the night. Turned out to be a life changing experience. 5/7 Corn was as sweet as the dream I had that night. Would buy corn from sketchy man again.“

“Huuuuge portions of really tasty food. This place is a sleeper- great value for LA. The food is prepared with care and the flavors don’t disappoint. I have had the Habibi a few times with chicken and it’s such a good burrito. Cucumber salad was tasty and the Jamaica is really tart ! Just the way I like it.“

“We ordered 4 Taiyakis for only $12. Then the owner was so sweet! She offered a 5th one for free. Got our fresh Taiyakis after pager rang quickly! All flavors were great: Red bean, apple, custard cream, mango, and chocolate filling within freshly baked crunchy shells. We almost wanted to order another round if we were not on the way of leaving Little Tokyo Market. Must try again next time!

Kid-friendliness: The fresh fish shaped Taiyaki tastes much better than the frozen one kids usually get in stores.“

“You can't go wrong with anything on the menu, with that said I love to try a different item on it everytime I get a chance to stop by. Taste and quality are always on point. It's awesome to see the staff having a blast together with great music in the background making the experience feel fun even when there's a wait. Pricing is perfect as the portions are generous and the flavors are like to other. So happy to see this business growing as I look forward to seeing them all over the nation one day. Keep serving it up #TYQ!“

“The best food!! 100% recommended totally worth the wait in line! Food is amazing!!“

“trio tacos are delicious and the burrito is good make you feel full when you eating.“

“exelente servicio la comida muy sabrosa😋 aquí encuentra amabilidad y cortecia 😍 🤩“

“We are from Guadalajara Mexico, they are not good…. They are delicious, the tacos las aguas, the quesadillas, this place is one hundred percent recommended to anyone who knows about Mexican tacos, their tacos are better than many places in Mexico, well served and everything they prepare is very delicious. The large roast quesadilla with tripe is a championship, only for connoisseurs... thank you very much for your service, first time I have eaten tacos outside of Mexico, they are delicious...“

“Its nice to try different culture foods. This year there's a $6 entrance fee, but it's bigger and has more food & retail vendor options. We tried hawaiian, mexican and Korean treats. Be mindful since it's a festival type it's a bit pricey.“

“definitivamente muy sabrosos los tacos los mire en tic toc y dije que cuando fuera a las angeles iría con mi familia a probarlos y la verdad quedamos fascinados,,,no entiendo como muchas loncheras o restaurantes venden Tacos de cabeza muy caros pero además de caros malicimos,,,la verdad se los recomiendo,,,,o y lleguen temprano porque se acaban muy rápido.“

“One of the best places to get tacos in the Eagle rock area. Friendly people who are not bothered by this white girl mis-pronouncing my order 😂
You stand in line, order, then pick up your order at the window. Only issue is there's no parking...you park like a block away, if you're lucky. Sometimes I drop.my son off to get the food while I circle the block a few times. They do not have a parking lot.“

“The service is amazing. The staff are so patient and friendly! The tacos are was so delicious!! Also their salsa and homemade hot sauces are so good! Definitely recommend to get their dragon fruit drink if available! Also there are dog friendly tacos!! Only thing is parking, just find street parking.“

“Visiting Pasadena for a gaming convention and Grabbed some late night Al pastor and also some chicken and potatoes tacos and with their salsas…. It is heaven. Doin’ it right, here in Pasadena at Colorado and Altadena“

“食材很新鲜，素食主义者的天堂“

“the food looks and tastes authentic. They have a hand-made tortilla option. I recommend "una de surtido a mano" trust fam“

“This place is great! Celebrating over 50 years! Gotta try it!“

“I stumbled upon this family-run marisco joint. Friendly and fast service, they take credit card. Ordered a super mixto ceviche that had every kind of seafod on there, and 2 orders of tacos Dorado, which are deep fried shrimp tacos with sauce and avocados on top. Very delicious! Great for hot summer days“

“I've passed by this place many times. Sometimes there's limes of people. Always wanted to try their char siu bao. They have both steamed and baked types. I bought both types. I usually like the baked type more. But here both were good but I preferred the steamed ones more.“

“Bomb! Tacos you have to try them.“

“i go to college and this food truck was posted just outside my dorm. decided to try it since i’m a big fan of Mexican food and it did not disappoint. Service was super fast even though there was a huge line. the food was absolutely incredible and easily goes in my top 5 best Mexican dishes. i got the perro with no beans and it was amazing. it included a huge homeade flour tortilla, super tender and juicy steak, a whole grilled jalapeño, spicy salsa, guacamole and cilantro and onions. definitely plan on eating here again and would highly recommend if you have the opportunity.“

“I got here by chance on a Saturday night, the parking lot was full and the line was long, so I assumed it was good. I am not lying when I tell you that these are probably the BEST TACOS I’ve ever had in my life. If you want to have the real street food experience in LA, this is absolutely it. Its opened every day from 1PM to 2AM. • Llegué aquí por casualidad un sábado por la noche, el parqueadero estaba lleno y la fila era larga, así que asumí que era bueno. No estoy mintiendo cuando te digo que estos son probablemente los MEJORES TACOS que he probado en mi vida. Si quieres tener la verdadera experiencia de comida callejera en Los Ángeles, esto es. Está abierto todos los días de 1PM a 2AM.“

“A hidden gem in Boyle Heights. Don’t let the humble appearance of the place fool you, because I actually l found the front yard house set-up quite charming. You’re not going to get your mind blown by the sights or senses, but if you need to satisfy that basic craving for a good pizza with no frills, this is your place. You can get the “home-made” experience for take out so If you’re in the area I recommend stopping by for this one of a kind experience. Street parking only, but I never had any problems finding parking.

Parking: Street parking only. Parking is easier to find in the adjacent residential side of the neighborhood (when you get off the main street)“

“Great tacos and burritos! Rice and beans are very flavorful. Love their asada, lengua and tripa. Just wish they had more salsa options, or at least one that was spicier. If you’re in the area with munchies, recommend you try them out. They take cash, Zelle and Venmo.“

“Amazing food! I ordered an al pastor burrito and four asada tacos, and every bite was completely worth it. The burrito alone was massive check out my photo where it’s practically the size of a Nissan N300 rearview mirror (weird comparison but that's whats in the photo) Flavor-wise, everything was spot on: bold, authentic, and satisfying.

What really made the experience, though, was the atmosphere and the people. Everyone was so kind and respectful. The cook had me add my own salsa and onions outside before handing it back to him to wrap up, which made it feel even more personal. The cashier was just as great she even had samples ready of the drinks before deciding which one to buy.

They accept Zelle, which is super convenient, and the outdoor setup really captures that authentic LA street food vibe. This place is the real deal.“

“BEST TACOS EVER!!! WIFE AND I USE TOGO TO LA TO GET OUR TACOS. THESE GUYS MAKE EVERYTHING FRESH, EVERYTHING IS HOMADE!!! EVERYONE NEEDS TO COME HERE AND FOLLOW THEM!!!!“

“This spot sells mesquite grilled chicken as a street stall. Prices are reasonable and their seasoning is SO good. Very good street food.

their chicken was charred and cooked perfectly, still juicy with each bite.

Included is: Grilled peppers, some salsa which was light and easy to dip, grilled tortillas, pickled peppers and onions, Spanish rice, and some of the best beans I've had. Beans were smoky sweet and flavorful with chicharron inside.

Would come back for some bomb grilled chicken that's for sure!

Entire chicken and all the sides were only $23. Cash or zelle accepted

Parking: Near the food4less“

“(Translated by Google) Delicious cheap and excellent flavor and fast service the quesatacos and super crispy vampires are delicious Monday-Wednesday to Sunday my little girl calls him takito place his birria tacos fascinate him(Original)Rico barato y exelente sabor y servicio rapido estan ricos los quesatacos y vampiros super crijientes estan lunes -miercoles a domingo ami chabelita le llama takito place le facinan sus tacos de birria“

“Short Stop Pizza - Thanks a lot !This is the number one dining place I can think of for the best places to eat any meal of the day.They have an excellent variety of food as well as accommodating servers who always put their customer's needs first.“

“I had read an article in Conde Nast Traveler about the place so we decided to stop in for a bite. Didn't realize it was "those type of quesadillas", how embarrassing LOL. No worries! Got to meet Gabriella the owner, so nice and invited us to tour the kitchen, even though it was late in the day on New Years Eve. Such a great story with her and family recipes handed down from her grandparents. Worth a stop in! And I imagine calling her in advance she will give you a tour as well...“

“unos tacos muy buenos tenía días de ir a probar esos ricos tacos y justo haora fui y muy buenos muy bien atendidos ..con una rapidez para servirle a la gente gracias ((tacos don cuco ..))“

“I will be back but I won't order number 22 next time. It's the traditional house ramen but the pork came with the skin that looks like chewing gum. The seasoning was great. The noodles were cooked just right and had a good consistency. They could have added a little more bean sprouts. The service was so charismatic that even though it wasn't the best ramen I've ever had, I'll be back again since the price is super super fair.“

“Un trato muy Amable y Cordial y La Comida Exquisita!!! En Lo Personal a mi me encanta La Torta de Milanesa y Las Mulitas de Carne Asada y Pastor. Los Burritos de Asada con su cebolla asada y Chiles toreados !!!“

“Some of the best birria in LA hands down, la birria de chivo (goat) is just amazing here. They make tortillas freshly big plus for me. Prices are really good, you pay about $20 for an order that can feed 2-3 people . I am a big guy and love to eat, so its amazing…. You gotta try this spot“

“Delicious I got a guisado de chicharron ND my wife a guisado of costilla both plates were Delicious with fresh made corn tortillas ND a agua Fresca of Limon n chia I definitely recommend

Parking: Free street parking definitely worth it if ur into these kind of mexican dishes there's also other vendors in that same area to walk around.“

“(Translated by Google) These tacos are amazing, very good and well served, they make a load of meat and the dog seasoning. Those with cecina with cheese are the most buts and roast and rib.(Original)Estos tacos están pasados de lanza, muy buenos y bien servidos, le hechan un chingo de carne y el sazon perro. Los de cecina con queso son los más peros y asada y costilla.“

“location and excellent customer service“

“The caffe is nestled next to a small lake surrounded with a number of gorgeous statues that Mr Norton Simon has acquired in his lifetime. The lake is filled with stunning water lily and ducks are roaming around. This is all very romantic & serene!“

“I was recommended to try this place and boy I will forever be grateful for this hint. In LA they're multiple taco stand like this, but this one was by far one of the best one. The salsas where extremely good. Tacos where pack with meat. And, try their volcanoes they're awesome!“

“I first visited this place five years ago, and it was amazing—one of my favorite taco spots in L.A. I’d been wanting to try it again, and recently, while visiting SoCal, I had the chance to stop by. While it’s still pretty good, it doesn’t quite feel like it used to. The tacos are smaller now, as is the trend with most places in L.A. I’m not sure what happened, but I’m guessing one of the main tortilla distributors started making them smaller, promoting it as a selling point so that trucks don’t have to use as much meat and ingredients. What surprised me here, though, is that the tortillas are handmade and yet they started making them smaller. I still enjoy them—they really are the closest thing to a Tijuana-style taco. The flavor is excellent, and the guacamole is fantastic! All in all, it is still worth it to make the drive because where else can you get handmade tortillas and thick, gloppy guac? Here!“