Customers` Favorites
Customers` Favorites
“Well, the food was good after I finally got it. When I walked in it was empty, the two ladies were speaking to each other in something other than english. Just idle giggle talk but they virtually ignored me. I was ready to order and did my best to be cordial and make eye contact, still the conversation in what I assume was Chinese .continued. Finally i was asked for my order but was interrupted by more Chinese conversation. The order was started out wrong probably due to the focus on the conversation between the two, but I did not complain.I turned my back to wait for them to finish and almost walked out but decided to exercise patience. I suppose they just don't realize that their behavior by American standards is considered rude. The food was good however, I just did not feel comfortable about the service and usually NEVER complain. Contrary to popular opinion, the customer is not always right, some are just jerk-offs, but I did my best and did not deserve this. Hope this provides in the end, positive results. Again, the food was good!“
Customers` Favorites
“I think this is the best Chinese food place in town!“
Customers` Favorites
“Great atmosphere, decor, and excellent food!!“
Customers` Favorites
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“If the world is an adventure best tasted in small bites, then Mr. You has mastered the cartography of flavor!
As a food science enthusiast, I am perpetually chasing the perfect balance of texture and taste, and the Sweet & Sour Chocobo here is a masterclass in thermal dynamics. It was made to order 4 me hot, fresh, and possessing a glaze with the perfect viscosity to coat every crevice of the protein without compromising the structural integrity of the batter.
It wasn't just chocobo; it was mythical.
And the Crab Rangoons? Chef’s kiss. We are talking about a flawless pastry shell golden, blistered, and shattering upon impact—giving way to a warmed emulsion of cream cheese, crab, and chives that hits the palate like a hug.
Beyond the biology of the food, the human element here is top-tier. The staff treats me with such genuine kindness that the food actually tastes better
(it’s science: positive social interaction enhances flavor perception!).
I ate every single bite. 10/10 serotonin boost. thank you for dinner friends ♥️“