Customers` Favorites
Customers` Favorites
“Our mobile order took 45 minutes to be ready. Food tasted good. Service was mediocre, at best. Workers ignored us completely, and only paid attention to us when we approached and and asked for our order. Corporate really needs to train their workers to actually be respectful, and not ignore customers. We weren't the only ones just standing around waiting to be helped.“
Customers` Favorites
“Spent years eating here every Sunday after church. Moved away and returned after 10+ years and was greeted back warmly l, like family. Potstickers are always fantastic and their special sauce for them is a must. All entrees are cooked fresh and portions are large. So glad to see they are still thriving, which is a testament to the excellent customer service and consistent quality!“
Customers` Favorites
“My son and I love to get take out from this restaurant. The staff is always friendly, we get a lot of food, and it all tastes amazing. Our favorites are the Shanghai Chow Mein (spicy), Pork Chow Mein, and Crispy Potstickers. We also like the combo meals on the back of the menu. YUM!
Whether we order family style or plates, we always get enough for dinner and left overs for a late night snack or lunch the next day. We spend more ordering family style than an individual plate, but it is worth it to be able to get what we want and have left overs.“
Customers` Favorites
“Overall very underrated Chinese food, the wait time is practically nonexistent, the owners are one of the best people you’ll ever meet, food is made with care and you can taste it. This is the very definition of fast food and surprisingly still made at a high standard. My only critique is the decor which is not appealing but who cares when you’re served great food in record time, I will definitely return.“
Customers` Favorites
“Although prior to 45 min of order call in and they did not make the food until I got there. I didn't have to buy seconds. It's made fresh and hot almost burning through the bag. Mom and pops business it seems like, no middle man, home style traditional cooking. Give them a shot and you won't regret.“
Customers` Favorites
“I have been here twice and both times the food is both fresh and delicious . not just some of it but everything I tried. all fresh and hot. great flavors“
Customers` Favorites
“This place has been consistently good for me over the past 5 years. Not once have I had bad food here, so far. The portions are crazy big and they're priced good. I usually get the 4 seasons plate which has a good variety of different things which are all usually good. I'm not a fan of fish cake but their fish cake is decent. Friendly staff and usually pretty quick“
Customers` Favorites
“This review is for Spencer.
Welcomed me into the space. Served me a sample for the hot orange chicken. Lots of workers but somehow he sampled, prepped and did the cashier. Professional service which is very hard in this space. Spencer is going places, keep up the work. That's what separates you from 99% of workers.“
Customers` Favorites
“The food is very good, inside is cozy, the staff were very friendly, and they got all our big order correct. Prices have gone up a little, but if you only eat here once every few months, then it doesn't feel so expensive. Plus, the portions are big, so we always get two meals out of the one order.“
Customers` Favorites
“The best hot and sour soup I have ever tasted, it actually has pork in it which you usually don't get from restaurants. The wonton soup is one of the best I've tasted as well and the rest of the food is really good and tasty. And very good priced.“
Customers` Favorites
“I recently dined at Sunrise Kitchen in Fresno, and found it to be a reliable and satisfying choice for classic Chinese-American cuisine.
The restaurant maintains a straightforward, no-frills atmosphere focused primarily on takeout and efficient service, which suited my preference for a substantial meal without unnecessary complexity.
The standout dish for me was the Mongolian beef served over pan-fried noodles. The beef arrived tender and properly seared, coated in a well-balanced savory-sweet sauce that carried subtle notes of garlic and mild spice without overwhelming the meat. Placing it over the pan-fried noodles elevated the entire plate. The noodles possessed a pleasing contrast of crisp edges and softer centers, allowing them to absorb the sauce effectively while retaining structure. The portion was generous, providing more than enough for a single meal with leftovers remaining. This combination of textures and flavors made it the most memorable item of the order.
I also ordered the fried shrimp with mustard sauce. The shrimp were plump and cooked through, encased in a light, crisp batter that held its crunch reasonably well. The mustard sauce provided a sharp, spicy contrast that cut through the richness of the fried coating and enhanced the overall flavor. Served as part of a combination or as a side, the shrimp complemented the other dishes without dominating them. The quality was consistent with what one expects from a longstanding local establishment.
The special chow mein, prepared with pork, completed the meal phenomenally. The noodles were properly cooked and coated in a savory sauce that integrated the tender pork and vegetables into a cohesive, flavorful dish. It offered the familiar, comforting profile of traditional Chinese-American chow mein while delivering solid seasoning and adequate portion size. When paired with the Mongolian beef and shrimp, it created a well-rounded and filling combination.
Service was prompt and straightforward, with the order prepared efficiently for takeout. Portions across all items were substantial relative to the cost, reinforcing the restaurant’s reputation for value. The overall experience confirmed that Sunrise Kitchen continues to execute its core menu items with consistency and care.
My visit reinforced that this establishment remains a dependable option in Fresno for generous servings of classic Chinese-American dishes. The Mongolian beef over pan-fried noodles, fried shrimp with mustard, and special pork chow mein each performed well and together formed a satisfying meal. I highly recommend Sunrise Kitchen and I think I’ll definitely be back.
Thank You“
Customers` Favorites
“The combination plates and hometown atmosphere.“
Customers` Favorites
“2/26/2024- whoever is the cook around 4PM today, keep that person, why?The Beijing beef- crunchyThe sesame Chicken- crunchyOrange chicken- crunchy- they were also generous with the serving TODAY- and what on earth, I'd been searching for a while for a crunchy orange chicken, and crunchy Beijing beef (orange beef to other chinese restaurants), and today I found it- hopefully they keep the cook and train more cooks like this person TODAY 2/26/2024“
Customers` Favorites
“Amazing customer service and great food highly recommend there pho n kapoon“
Customers` Favorites
“Panda Express is a good place to stop and grab a tasty meal for a decent price. If traveling or just want to run out and grab a full filling meal this the place. With chow mein and fried rice or white steamed rice with one, two, or three sides. With variety in front of you, simplicity make choosing easy and efficient.... Stop by and enjoy you won't be disappointed....“
Customers` Favorites
“I ordered pork chow mein combination plate. I really liked it. Delicious“
Customers` Favorites
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“Sun China is my go-to spot for Chinese food in Sanger! I’ve been here several times for lunch, and their lunch specials are always a great deal. Most recently, I had the orange chicken lunch special—it was fantastic. The chicken was flavorful, the portion was generous, and it came with a delicious soup that hit the spot.
Their chow mein is easily one of my favorites anywhere—savory, fresh, and consistently good. Honestly, everything I’ve tried here has been solid. The service is always friendly and efficient, and while the atmosphere is a bit on the simple and old side, it’s clean and comfortable.
If you’re looking for great Chinese food with big portions and great value, Sun China is definitely worth checking out!“