20 Best Steakhouses near Santa Clara

“Been here many many times whenever we crave steaks. This restaurant is tucked in the office buildings. Parking lot is at the back of the building.

Every time when we come, we ask for Dennis. He's the best server you can ever get. He's friendly, polite and proactive. Sometimes I don't have to ask for refills, he already is ahead of the game and bring me my drink or whatever I was about to ask for. I don't come without him serving us.

To start, theeir bread is very good. It comes out hot and soft. We can't stop eating it before our meals.

Their appetizers are good too. We usually get their olive oil poached shrimps and fried calamari. You don't see the olive oil poached shrimps any other places and they're good.

Their wood smoked prime rib is the bomb! They used to only serve this during the weekend awhile back. (We had come before during the weekend and was disappointed it got sold out). Now they have this daily. If it's your first time here, you gotta try their prime rib. You can taste the smoked flavor and it's not over-powering. It tastes much better than a regular prime rib you get elsewhere.

Their steaks are excellent too. We usually get the filet mignon and the ribeye. They look it very well and it comes with 2 sides.

Their pork chop is awesome, so is their sea bass and salmon. You just got to come and try them all.

Now comes to the desserts. Their cheesecake is surprisingly good. It's light and fluffy. We really enjoyed it

They also have private rooms for booking for gatherings or events. We booked one of their private rooms for family event before and got to customize the menu with the help of Robert (manager).

Come support this local business that serve awesome food and services. You won't be disappointed.“

“Absolutely extraordinary experience at Mastro's San Francisco! The food was spectacular - every dish beautifully presented with incredible flavors. The live music and stunning restaurant design created the perfect atmosphere for a special night out. What truly made this evening exceptional was the outstanding hospitality we received. Our server Joe was fantastic - attentive, knowledgeable, and made sure every detail of our dining experience was perfect. We were also fortunate to receive a personal tour from Brian Petersen, the sommelier and manager, who shared fascinating insights about this beautiful location that he helped open. His expertise with wine pairings was impressive, but what stood out most was watching him connect genuinely with guests throughout the evening - educational, entertaining, and creating memorable experiences for everyone. The combination of world-class cuisine, elegant ambiance, and exceptional service from both Joe and Brian made this a night we'll always remember. You can tell this entire team is passionate about what they do, and it shows in every detail. Highly recommend for any special occasion! Thank you Joe and Brian for making us feel so welcomed and for showcasing what exceptional hospitality looks like.“

“BEsteak.A is an exceptional steakhouse that deserves every bit of its five-star rating. From the moment we stepped in, the service was impeccable—attentive, knowledgeable staff who made us feel welcomed throughout. The ambiance was enhanced by the soothing music playing in the background, setting a relaxed tone for the evening. I opted for the bone-in New York steak, and I must say, it was a masterpiece. The presentation was unlike any other steakhouse I've been to—the steak arrived perfectly cooked and beautifully plated. What surprised me pleasantly was their unique twist on the starter; instead of the usual bread, we were served a delightful plate of fresh vegetables with a decadent cheese dipping sauce—a refreshing change that set the tone for the meal ahead. The open kitchen concept added to the experience, allowing us to see the skill and dedication of the chefs firsthand. Overall, BEsteak.A not only delivered on taste but also on ambiance, service, and creativity. It's a place I would highly recommend to anyone looking for a top-notch dining experience.“

“2025.08.30, Saturday, 5pm, reservation for 19 people. Total bill was $1,747.04, we tipped 20% so almost $2,000.

Positives: Service was AMAZING 👏👏👏 very attentive and checks in with our table constantly. The cheese and salad bar was fantastic with huge variety of choices!

Negatives: The meat was “okay”, I don’t know what’s the rave about meat. I rather pay $100 for 4 course meal with incredible quality than $100 for this all you can eat steaks with mediocre quality.“

“I really missed Outback as it’ has closed down in Singapore. Found this outlet while shopping in the Great Malls. Just to have the special bread and butter was good enough for me. The experience was nostalgic and the bread and butter were perfect. Had a light meal of chowder, burger and Mac and cheese. All food was ok but underwhelming except for the bread and butter, which was exceptional.“

“the best brunch buffet In Bay area. amazing kitchen. 10 stars“

“Good steak 🥩 and pleasant atmosphere.“

“Country style steakhouse with charming ambience, great wine selection and delightful food.

They have decent amount of parking, reservations are preferred.

They have active bar scene and very suited for dinner dates, celebrations or business meetings.

Had a very nice experience dining here! Highly recommended!“

“This place is awesome! Came here from out of town to watch the 49er/Falcon game and ended up here watching the Oregon Game on Saturday. Ritchie was an amazing bartender that I feel I could connect with. I felt like everyone behind the bar cared about if I had a beer, making sure I was good. Definitely will visit this place again! And y'all are so busy!!! You handle it well 😁😁
Also, John the manager was awesome! Very personable and listened to what I had to say. Great job, y'all! 😍😍“

“Had an outstanding lunch at Alexander’s Steakhouse in Cupertino! From start to finish, everything was exceptional. The food was absolutely delicious—each dish perfectly prepared and beautifully presented. Our server Tiffany provided warm, attentive service that made the experience even more enjoyable. Mr. Garcia helped us select a wonderful bottle of wine that paired perfectly with our meal, and Chef Oleg Sheyner truly showcased his culinary talent with every bite. The atmosphere was elegant yet comfortable, making it a perfect setting for a memorable meal. Highly recommend!“

“Always great Food!!!! One of San Jose’s Best Restaurants!!!!“

“Great food for great value! Thank you Jennifer for serving us and being so energetic despite how late it was. Unfortunately, we had missed our 7.15pm booking and didn't get seated till a whole hour later. Other than that, we really enjoyed the food and the quality of it.“

“Service, food, ambiance, and everything else. I come here alot. I can not come up with single negative about this. Very classy and delightful environment, very attentive servers, exceptional and very original food.“

“Mr. Lau's Steak House (劉月鐵板.居酒屋) provides authentic Taiwanese-style steak meal, which left me feeling happy after eating it. The set meal includes black pepper rib eye steak (8 ounces, medium rare), lettuce salad, garlic bread, an egg, and spaghetti. The price is so inexpensive and the meal is so delicious. I definitely will be coming back again and again!“

“Authentic American tradition food.“

“Date night with the wife at the Drying Shed was AMAZING! Wonderful food, FANTASTIC service! Best steak I've had in years! Can't wait to come back!“

“Awesome place and helpful friendly staff.“

“Total confiança dou ⭐️⭐️⭐️⭐️⭐️ cinco estrelas e com toda certeza recomendo“

“Great dining. Cool people and great food“

“The filet mignon was very tender, and the lobster tail was marinated quite a unique flavor. The prawn cocktail and lobster bisque were also very delicious. The server who served our table was pretty and welcoming, and the food was served quickly. It's perfect for a family dinner or a date.“