20 Best Steakhouses near Santa Clara

“The Holiday continues with seasons greetings at Birk's. The evening food and drinks were excellent as usual. Their pork chop is one of the best in the Bay Area and all of the other entrees were well prepared. It will continue to be a favorite during the Holidays and throughout the year!“

“The food is second to none.“

“BEsteak.A is an exceptional steakhouse that deserves every bit of its five-star rating. From the moment we stepped in, the service was impeccable—attentive, knowledgeable staff who made us feel welcomed throughout. The ambiance was enhanced by the soothing music playing in the background, setting a relaxed tone for the evening. I opted for the bone-in New York steak, and I must say, it was a masterpiece. The presentation was unlike any other steakhouse I've been to—the steak arrived perfectly cooked and beautifully plated. What surprised me pleasantly was their unique twist on the starter; instead of the usual bread, we were served a delightful plate of fresh vegetables with a decadent cheese dipping sauce—a refreshing change that set the tone for the meal ahead. The open kitchen concept added to the experience, allowing us to see the skill and dedication of the chefs firsthand. Overall, BEsteak.A not only delivered on taste but also on ambiance, service, and creativity. It's a place I would highly recommend to anyone looking for a top-notch dining experience.“

“Came here for a company dinner. Food, ambience and service were fantastic. Their proteins (meats, shrimp, and salmon) were perfectly seasoned and cooked. Loved the presentation of their “Golden Steak.” Their salad/appetizer bar had excellent selections including smoked salmon, honey smoked bacon (reminded me of OCK’s) and a charcuterie board with assorted cold cuts and cheese. This is now my favorite Churrascaria.“

“Requested Jojo and again he provided excellent service. He put me in the Christmas spirit on a day I didn’t feel so Jolly but his warmth and charisma’s reminded me of the Christmas spirit on top of serving up a warm meal on a rather chilly and lonely Christmas Eve. Thank you Jojo and Outback Mangment and teams for the wonderful evening. Would highly recommended requesting Jojo“

“Amazing service here, went for a dinner at night, and servers were very attentive. Filled drinks, asked if we’re doing okay, brought out orders quick, check if we were ready to order, brought Togo boxes, quick to get the bill, etc. Literally the perfect customer service you can ask for a sit down restaurant.

The menu is very LARGE, lots of options, honestly too many options. Then also it was sad that they don’t have their night happy hour anymore despite it still being on the menu but whatever.

Only feedback is because there menu is so large, a digital barcode menu with pictures would be very useful for customers. Idk if they already have one online, but on the menu or table itself I didn’t see or get any.

Poke Nachos was a 10/10 btw. And then the chicken nachos keep in mind is very worth the value, it is HUGE.“

“the best brunch buffet In Bay area. amazing kitchen. 10 stars“

“Highly recommend, they will treat you right. Feels like Family.“

“Nice quiet evening with wife. They offered a special menu for New Year's Eve. Service was great as usual. Prime rib good but a little too tough. Sometimes it melts in your mouth like butter and sometimes not. Over all satisfied with food.“

“Mr. Lau's Steak House (劉月鐵板.居酒屋) provides authentic Taiwanese-style steak meal, which left me feeling happy after eating it. The set meal includes black pepper rib eye steak (8 ounces, medium rare), lettuce salad, garlic bread, an egg, and spaghetti. The price is so inexpensive and the meal is so delicious. I definitely will be coming back again and again!“

“Good steak 🥩 and pleasant atmosphere.“

“Ribeye steaks and lobster were good and cooked as ordered. Our family of 5 were seated about 30 minutes before closing time-only Valentine's Day reservation available. We asked server for more bread and refills, she glanced our way and walked away as if we were bothering her. When she returned I told her I was sorry if my simple request was too much and that I understood it was near closing time. She apologized and resumed our service, but we were uncomfortable and didn't ask for any more soda refills or bread- didn't want to deal with negative reactions. First time ever didn't leave 20% or more tip-left about 10-15% since we were a party of 5 and still received service.“

“Service, food, ambiance, and everything else. I come here alot. I can not come up with single negative about this. Very classy and delightful environment, very attentive servers, exceptional and very original food.“

“I visited twice. The first time, me and my friends tasted a wide assortment their expensive exotic steaks (exclusively). I generally am not a fan of these fatty steaks so I won't evaluate that visit. Service was great though: The server was akin to a steak professor with all his knowledge and lectures before the food arrived. The second time I came, we only ate American style steaks (all ordered medium rare). Some of it was pretty tough, but overall slightly better than we could prepare in our home. Nonetheless, I've had better steaks for less money before in other steakhouses. Also, it was disappointing that they don't accommodate babies at all (no high chairs, no strollers allowed, even when the restaurant was quite empty). Later we found out that they did list this on the website (inconspicuously). Nonetheless, I didn't let this frustrating aspect affect the review.“

“Date night with the wife at the Drying Shed was AMAZING! Wonderful food, FANTASTIC service! Best steak I've had in years! Can't wait to come back!“

“Great dining. Cool people and great food“

“Total confiança dou ⭐️⭐️⭐️⭐️⭐️ cinco estrelas e com toda certeza recomendo“

“Authentic American tradition food.“

“My first time, 1-24-26, was exciting. We were there for a birthday dinner and the food exceeded my expectations. Everything was delicious and it was the first time I tried brussel sprouts and I loved it. Our waitress was great, and the atmosphere made me want to come back one day. I had the pan roasted chicken with a side of mashed potatoes. YUMMMM.“

“The filet mignon was very tender, and the lobster tail was marinated quite a unique flavor. The prawn cocktail and lobster bisque were also very delicious. The server who served our table was pretty and welcoming, and the food was served quickly. It's perfect for a family dinner or a date.“