10 Best Steakhouses in San Jose

“There is usually a split of either good food or good drinks when it comes to happy hour, this place comes close to both good. We were seated promptly at a booth since it was after 4pm on a Monday. Daisy helped us with drinks and appetizers. We chose poke nachos, chicken wrap with lettuce, hummus with bread, all meat pizza, poke nachos and calamari. The drinks arrived and the appetizers quickly followed. The calamari came with a red sauce and a slightly spiced tartar sauce, good crisp. The hummus, a friend's go-to, had a nutty flavor. The poke nachos had a crisp fried wonton wrap, I was hoping for larger cubes but the flavor was nice (not shoyu) and good texture. The pizza was great, the proper thin crust with meat and cheese. A friend chose the chicken lettuce wrap with 2 sauces, peanut sauce and Thai sweet and sour. The chicken and peanut sauce had a bit too much of ginger so she did not like it as much. The chicken was a little dry. The beer is what our friend likes and he tries a different one when he visits. Serving size was generous, service was nice and efficient. Parking at Santana Row can get crowded. We parked in garage off Winchester Blvd after Tatum. It is free for the first 2 hours.“

“Highly recommend, they will treat you right. Feels like Family.“

“We went to Black Angus for my birthday. Service was slower than normal but it was packed and I believe they were short staffed. Our waitress was very nice and took good care of us. The food was fantastic (at least what I had); however my dad's NY strip looked like it had a lot of gristle but he didn't complain or send it back. The shrimp cocktail was delicious! The sides were generous and tasty! Overall we had a great meal and nice time!“

“Authentic American tradition food.“

“Date night with the wife at the Drying Shed was AMAZING! Wonderful food, FANTASTIC service! Best steak I've had in years! Can't wait to come back!“

“Great dining. Cool people and great food“

“Total confiança dou ⭐️⭐️⭐️⭐️⭐️ cinco estrelas e com toda certeza recomendo“

“Such great food and wonderful views.“

“My first time, 1-24-26, was exciting. We were there for a birthday dinner and the food exceeded my expectations. Everything was delicious and it was the first time I tried brussel sprouts and I loved it. Our waitress was great, and the atmosphere made me want to come back one day. I had the pan roasted chicken with a side of mashed potatoes. YUMMMM.“

“The filet mignon was very tender, and the lobster tail was marinated quite a unique flavor. The prawn cocktail and lobster bisque were also very delicious. The server who served our table was pretty and welcoming, and the food was served quickly. It's perfect for a family dinner or a date.“