Barbeque Restaurants near Union City

“Ribs are the best, falling off the bones and the fresh hot bread“

“Still the best Filipino food in the bay area. I still love the grill pork tocino and the pinakbet can go wrong with the Java rice. There a lot more to choose from the menu like the combo meals. The place is small you might have to wait to be seated but worth the wait . It's definitely a must try.“

“This is a nice Thai BBQ place. We got Phad See-Ew with chicken, Chef's Special Seafood Combo Plate which came with Shrimps, scallops, mussels, squid. Fried shrimp & fried calamari, with a chicken fried rice. Everything was good except I felt the fried calamari and fried shrimp had to much breading on them we ended taking some of the breading off. Overall everything had good flavor, also the prices listed online are not the correct prices in store.“

“L&L Hawaiian Barbecue always delivers on delicious, authentic Hawaiian flavors! Their plate lunches are incredibly satisfying, with generous portions of perfectly cooked meat and macaroni salad. The Katsu Chicken and BBQ Mix are my go-to's. It's a taste of Hawaii right here, and the service is always friendly and efficient. Highly recommend!“

“NO LONGER A MALATANG SPOT

food was good, ordered the mapo tofu(it was spicy but not numbing spicy), beef and broccoli, and pork and seaweed soup. we enjoyed the soup the most.

overall had a good experience.“

“Had the brisket sandwhich based on a recommendation. Not bad. Fries and slaw good too. Glass of soda was huge. we'll eat it again, maybe try dinner.“

“Yo, just hit up this spot the other day and gotta say, it was pretty solid. First off, the service was quick – like, I ordered on my phone and bam, food was ready before I even knew it. That's clutch.

They also got this cool little fish tank and some chill lighting that kinda sets a nice mood, you know? Not super fancy, but definitely adds to the vibe.

Now, the food itself was tasty, no doubt. Just a heads-up, it was maybe a tad on the salty side for my taste. And one other thing – they use bamboo skewers instead of the metal ones. Wasn't a big deal or anything, just something I noticed.

Overall though, I had a good experience. Quick, easy, and the place has a cool, laid-back feel. Would def check it out again.“

“This place is amazing! The spare ribs are bbq'ed right in front of you along with all of the other meats. The owners are kind and very personable. :) I went here two days in a row. Delish!“

“There general cook of the meat was solid. Smokiness and tenderness was spot on. Depending on your preferences the execution on the protein was top notch. However I felt the bbq sauce (medium spice) was very average. If this was better I would have given it five stars.“

“It’s that time of the year that you count on seeing us. We pick up our sides and gravy every year. Some how a pie always seems to make it in the bag to go Happy Holidays from the Guzman’s“