Filipino Restaurants in West Covina, CA

“Food is good and fresh. This place is not your usual turo turo where food sits for hours. Food is cooked as they are ordered. Although the place is small, it can accommodate at least 12 people comfortably.“

“Patty's was very communicative and responded quickly to our emails about our wedding cake. They made a cake exactly to our specifications and it tasted divine! We got the banana cake with guava filling and cream cheese frosting, and we got so many compliments on the taste. I applaud Patty's and can't wait to eat more of the leftovers :)“

“If you're looking for a no frills or thrills spot in West Covina that will satisfy your Filipino street food craving, then dollar hits can be a spot for you. The spot is a bit more of a takeout spot, but you can eat inside which I did. The $1.50 skewers are great for their price and will have a nice char on them when they are grilled up. They also have some other tasty treats like fried chicken skins and turon for sale too.“

“Manila Sunset is our go-to place for party pot luck food. .Their Pancit Malabon, Bibingka, guinumis drink, halo halo, puto bumbong, fresh lumpia, egg rolls and barbecue are quite popular.and our face. Staff are courteous and friendly. It has been around for many years and we wish the company continued success. 💛“

“For my first time eating at this establishment, I am satisfied with my experience. Positively, I did not have to wait long to be seated and receive my food. In particular, I ordered the curry beef lunch special with steamed rice. In regards to the curry beef, it came with chopped bell peppers and onions. From my perspective, it has a great combination of flavors along with the curry. Furthermore, the steamed rice complimented the dish well.“

“Very welcoming, courteous staff, and super varieties of delicious sushi. Will surely come back with friends.“

“One best crispy pata in Southern California. Cripsy skin, soft meat, and it tastes very delicious. Vegetable sa gata consistently good. Owner need to put some effort on the Atmosphere. At least remove boxes and take out containers out of sight and fix restroom door with comb lock that is hard to open (have to ask waitress for combo but told me to just pull door hard with no apology - if they care). Need designer to update interior and exterior of restaurant. FilAm restaurant owners really need to level up their business in order to compete with other ethnic food restaurants.“

“I’ve been a customer for 22 years Catering are excellent Good food Friendly owner Friendly staff Specially MARIA❤️❤️❤️“

“come for the music. don't eat the food. poor non-existent service. had to just go to the front and order after 30 mins after being told someone would come take our order at the table. had to return the wings because they were completely raw and the pizza was cardboard and tasteless. got our money back and just had drinks. can't screw up beer.“

“My first time at DJ's. I was craving for dinuguan and that's all I tried and I am happy to report that it was delicious. The ingredients they used (pork stomach and pig ears) were yummy. It had the right consistency and good flavor. I will go back to try the other dishes but I recommend the dinuguan!“

“Delicious lechon sisig. Straight meaty, fatty, umami taste - perfect combination with fresh white rice. Not the crispy nor spicy style. The meat bits were larger than other places. Fed 3 people for $13 (medium takeaway container + cooked our own rice).“

“Great ihaw ihaw and crew are very friendly“

“I got the Chami, it is so delicious and yummy. The lady was so nice and very friendly. The price was just right.“

“Not gonna lie, the Turon with Ube Ice Cream is probably my FIRST experience with Filipino Umami. I mean, the experience of eating this dish was reminiscent of eating deep-fried ice cream“