Pizza Restaurants near Wilmington

“In my 60 years (GASP) on this planet I have NEVER EVER had such an amazingly great pizza!! You cannot go wrong here!!“

“Good pizza, accompanied with wings, and you can't miss the salad, oh and lasagna. Everything is delicious.

Vegetarian options: It's my first time going, so I don't have much knowledge of the menu, but what I ate was really delicious.“

“The pizza on Avalon is the best they know there dough“

“Best customer service ever!!! The staff was smiling when I got there, from the driver that was getting ready to take an order out for delivery, to the gentleman taking the orders to the employee making the pizzas. They were super sweet and very professional! The staff was attentive and even anticipated my need for plates and napkins and asked if I needed some so that I could focus on enjoying the pizza and not worry about the clean up after. Other pizza hut locations do not provide plates or napkins and it's extremely frustrating especially if you are trying to eat on the road. This was a very nice feature they offered. Also, I was in and out of there in no time. It's hard to get great customer service anywhere now a days. However, this staff, was amazing! The experience got even even better when we tasted the pizzas and it was fantastic! Please acknowledge these staff member in a special way; they are representing your brand and your location in an impeccable way!!! Thank you to them for making our visit and our day even better!“

“The service was great. Eric is so helpful and great with the children. I would definitely recommend it. Eric gave my little ones cute little cookies with stickers while we waited for the pizza. I am grateful to say it did not take long. As always, delicious crispy pizza is cooked to perfection.#LOVE_LITTLE_CEASERS #Definility_Coming_back“

“Went to South Bay Pizza for lunch today and was so happy I did. I ordered the PCH Pesto Personal Pizza, it was delicious as well as the caesar salad, the homemade croutons made it really tasty and super good. Luis is the coolest guy & made sure my lunch was tops. Big shout out & I will be going back again soon.“

“Last night we went to Speak Cheezy on 4th St at Termino. First off, EXCELLENT customer service! We had the Shroomday Button (Oyster and Maitake Mushrooms/ White Wine Braised Leeks / Truffle Cheese / house stretched mozzarella / shredded mozz / parsley / post oven of lemon zest. *We love to add Hobbs Sausage*). I added that delicious sausage and loved that pizza! We also had the Bloomsdale (garlicky bloomsdale spinach / hand stretched mozzarella / shredded mozzarella /pecorino / smoked ricotta / gaeta olive / za’atar / feta salsa verde)... and YUM! And we decided to try the Garden of Farms Little Gem Caesar Salad (little gems / kewpie caesar dressing / pizza croutons / anchovies / Ribbons of Fiscalini Gold / soft cooked egg). Again, tasty, tasty, tasty. Speak Cheezy sure seems to use high-end products in the creation of their pizzas and salads. Everything was top notch. That salad was so yummy with that incredible salad dressing and the jammy soft cooked egg. I want another one to eat with my lovely pizza leftovers. :)“

“SO good, a must try. My friend and I went a few weeks ago and we were both a bit skeptical at first. But after we tried the Thai curry chicken pizza we had ordered, we were hooked. I could not stop eating it. It was delicious, I definitely want to go back sometime. Also, the owner was very friendly and chatted with us for a bit after we ate.“

“definitely a slice you need to eat if you are in Southern California. I had the Brooklyn pizza and it was everything I wanted. when I'm visiting were eating here. if you like a slice from l&b spumoni you'll love it“

“The best thing we had were the cocktails and the kids spaghetti - delicious sauce and French fries - super crispy. Biggest disappointment was the Stuffed Squash Blossoms, the ricotta was one note and seemed unseasoned and the blossoms themselves were bland and could have used some finishing salt post frying. Solid restaurant we just wanted a bit more polish and flair.“