50 Best Vegetarian Restaurants in Woodland Hills

“This is a beautifully decord Indian restaurant, tremendous menu with a warm, youthful family vibe. You will be met with the most fragrant delightful smells emanating from the kitchen as you enter and be surrounded by beautiful seating aggrangments fit for a special or romantic night out. The food, oh my, served authentically in traditional pots is so delicious you will pause to take the flavors all in. We go often, I must always order Saag Paneer, unbelievable, and we try all the various Biryani which are amazing. Last night had Chicken Vindaloo with garlic naan - just melts in your mouth. The staff, it is family owned and everyone is absolutely kind and helpful. A very large menu of Indian traditional meals, very reasonably priced and the food fressness stairs you right in the face. We randomly found this place one night and we have been back at least once or twice per week since. This wonderful restaurant is tucked away in a strip mall off Ventura Blvd with ample parking ( and handicap) right in front. Opened until 10pm, it is a great place for a special meal but is a very casual environment. I've been eating Indian food all my life and this is by far the best you will ever find! And believe me, the family that built this business are very proud of their food.“

“Brothers Sushi is a must. Make a reservation and you can’t go wrong with anything you order.“

“Hands down one of the classiest good vibes restaurants in LA! The food is excellent. The wait staff and bar staff super friendly and personable and Jill (bartender, wine connoisseur and server extraordinaire) is a great reason to keep coming back! It’s like stopping by to see one of your closest friends. Oh…and the olive oil lemon custard cake is AMAZING!!!“

“Beyond excellent! Anything they cook is delicious high quality, flavor(real Persian taste), stuff very friendly, clean (tables,restrooms), definitely I’ll be back, back again, again and again, price(for what the do is very affordable)“

“I celebrated Mother’s Day on the 12th of May 2024 at Joey in Woodland Hills. Very friendly atmosphere. Friendly welcoming . We had a very good and friendly service from Kavin. Good food. Nice presentation.“

“Overall i was satisfied with my experience. The food was delicious. I ordered a slice of pepperoni and a slice of the grandma pizza! Both had great flavor..for the pepperoni there was only about 4 small pepperoni on an otherwise large slice but other than that it was great.“

“Best Indian food in la“

“This place hit it out of the park. I stopped in for a solo dinner while away at work. I ordered the Spicy Miso Ramen and a beer. The food was incredible, beer properly carbonated, and my server was very kind and attentive. Prices were very reasonable too. Definitely adding this place as a go-to dinner spot.“

“This is a fan favorite at work! So far one of the best burgers in the Valley, highly recommended!“

“Came here for the first time last week and I already want to go back. The wait was a little long but it was worth it. I got the shaking beef and it was super tender and flavorful. My friend had the pho and she said it was the best shes had in a long while. The place is busy and a bit cramped but the staff kept everything moving. Just a solid meal all around, will definitely be coming back.“

“Love the place much. Classy and very clean! Foods are so delicious.“

“Dennis the valet was the best part of my visit!! Ty brother“

“Best Falafel in town“

“love the local atmosphere. all the staff are friendly. the food is hearty, especially on a rainy day.“

“Found this gem on our way to Ventura. Very very good! Fresh and great selection. Yummmm“

“Their breakfast items are out of this world.“

“Friendly bartenders & awesome food! 🍔“

“Inside, there is only room to order food and buy bread. Their cinnamon roll is pretty good, but served cold. Their everything cookie is delicious. There is ample seating outdoors for brunch, and servers are nice. The breakfast sandwich is good, and their standouts are shakshuka (absolutely delicious!) and the chai latte. Their vanilla latte is also well bodied and just sweet enough.“

“Been coming here for decades still my favorite.“

“rico todo y excelente atencion“

“Excelente...muy buena atención y la comida muy buena, lo recomiendo...“

“Fun place- great food. We went for my husbands birthday. It was fun“

“Had a wonderful meal. The chef was awesome and interactive“

“Amazing service and Amazing food! 🔥🔥🔥“

“Oishi food and amazing service 🤗“

“As someone who genuinely appreciates great food and attentive hospitality, I can confidently say that our recent evening at Ruth’s Chris Steak House in Woodland Hills was an exceptional dining experience from beginning to end.

The three of us were celebrating a birthday, and the experience began beautifully with a warm and welcoming hostess who immediately set the right tone for the evening. That level of hospitality continued throughout the night.

Our server, Dejah (I hope I’m spelling her name correctly), was absolutely wonderful—sweet, professional, knowledgeable, and exceptionally attentive. She carefully explained the food allergens, patiently answered every question from my companions, and made us feel genuinely cared for throughout the evening.

The culinary experience was outstanding. The ahi tuna was beyond perfect, and the porterhouse steak was cooked to precisely the right temperature and tasted absolutely heavenly. Paired with it was the lobster mac and cheese, an indulgent and beautifully executed side that complemented the steak perfectly.

And, of course, the evening was elevated by expertly prepared vodka martinis—the perfect cocktails for a celebratory dinner.

I was also particularly delighted to see General Manager Brad Wood personally stop by our table to make sure everything was going well. That personal touch speaks volumes about the level of hospitality and leadership at this location.

In my opinion, Ruth’s Chris remains the BEST steakhouse in Los Angeles, even with so many new names entering the scene. The combination of exceptional ingredients, precise execution, outstanding service, and genuine hospitality is difficult to beat.

A special thank-you to the entire culinary team behind the scenes for delivering nothing short of excellence.

Thank you, Nick. Thank you, Dave. Thank you, Brad. And thank you, Dejah.

You made our birthday celebration truly memorable. Five stars, without hesitation.“

“Went here with a coworker the other night and had a great time! Our server was fantastic! I cant remember his name but he was quick and always there when we needed him! Food was great too. LOVED the truffle fries and sweet and spicy wings, no beer for me but the virgin mojito was refreshing! Will definitely be back to try more food! Thanks guys!“

“I love this spot the owner has great Persian food , the kinda flavor that is so different then the rest of the Persian res in the area, I swear the owner is this older nice men the place has home made food smells so good !He makes the best horash sabzi it’s the green herbs stow it comes with a side of rice and it’s really delicious!My friend loves kabobs so he orders that and says it’s very good !All the locals of the area eat here :)So in case you are in the Woodland Hills neighborhood I recommend grabbing lunch at this placeI enjoy every time I come here it reminds meof my moms food , so thank you for this“

“There is something wonderfully reassuring about an Italian restaurant that does not need to reinvent itself to remain relevant. In an age when dining rooms increasingly chase trends, this historic Woodland Hills establishment is a reminder that authenticity, tradition, and a sense of place can be far more compelling than culinary theatrics.

From the moment we arrived for our reservation, we were warmly received by the manager, whose hospitality immediately established the tone for the evening. The restaurant possesses that rare quality of feeling genuinely lived-in and established—an atmosphere shaped by years of serving its community rather than one manufactured for effect. It feels like a place with a story.

We began with a couple of Peronis, a fitting aperitivo before dinner, and eventually followed our server's recommendations for two dishes: the Chicken Parmigiano and the fettuccine al porcini.

The Chicken Parmigiano was the undisputed triumph of the evening. It was wonderfully comforting yet indulgent, delivering precisely the kind of soulful satisfaction one hopes for from a classic Italian-American preparation. The dish had the richness and familiarity of something deeply rooted in tradition, and it was easily the plate that left the strongest impression on us. In fact, it is reason enough for me to return.

The fettuccine al porcini was somewhat less successful. The pasta and mushroom component showed promise, but the chicken pieces incorporated into the dish were disappointing in both texture and overall appeal. We brought the matter to our server's attention during the meal, although, unfortunately, all that was offered was for it to be cooked again. From a hospitality perspective, this was a missed opportunity. When a guest offers constructive feedback while still at the table, the most memorable restaurants treat it as an invitation to make the experience better.

That said, perspective is important. One imperfect component does not define an entire restaurant, particularly when so much else succeeds. We came because of a friend's recommendation, and we leave with that recommendation still intact.

What ultimately distinguishes this restaurant is not perfection for perfection's sake, but character. There is an authenticity here that is increasingly difficult to find. The restaurant feels connected to the neighborhood, to Italian culinary tradition, and to the simple pleasure of gathering around a table for a proper meal.

For Woodland Hills and the greater San Fernando Valley, establishments with genuine history and identity are invaluable. This restaurant is, without question, a true asset to the neighborhood.

We will absolutely return and give the kitchen another opportunity to impress us. And when we do, I suspect the Chicken Parmigiano will be making another appearance at our table.

Thank you to the management and staff for the warm welcome and the evening.

Until next time—buon appetito.“

“Went for a birthday. Previous times at other PF Changs I was never particularly impressed. But, not having Chinese lately maybe changed it for me. I was pleasantly surprised by a lot of the food. It isn't some mind blowing experience, but it is reliably good. And since it was a large scale birthday party it made it a lot of fun because it almost became a buffet of sorts.“

“Even if the environment and location are a turn off, the food was worth it. I had the double cheeseburger with chili cheese fries. You are handed a heavy plate of food. The burger was hefty and the fries plentiful.

I'd definitely do the burger again, but skip the fries.“

“Great kosher food great service I enjoyed very much food was tasty and clean 5 star Definitely go again“

“The sever was exceptional 👍👍“

“Excellent food 🥘! Always hot and fresh. A treat every time.“

“Just visited this cafe and they were lovely people and the food was amazing with good prices! All the ingredients were fresh and tasty. Had the tuna sandwich on a croissant and probably best tuna I’ve had in a while, minestrone soup was really good, and my bf had a gyros wrap which he loved. They were so kind a lot of great options on the menu!“

“This has been our local pizza spot for over 20 years! The pies are always fresh and hot, the delivery man is forever kind and has actually helped looked for my cat after he’s bolted out the front door 3 times. If you’re a ranch girly, try the creamy Italian dressing to dip your crusts. 10/10 always“

“I love Nick the Greek!! I usually eat a steak Mediterranean bowl and I love the ingredients steak is always cooked tender and tasty But my favorite dessert is the Dubai chocolate frozen Greek yogurt dessert I wish we had you in Provo Utah We don’t have enough Greek places to eat like this 🥰 Thank you“

“Excellent bread and very friendly“

“Good food good value and a full bar ;)“

“my first time here, very friendly staff, professional, clean and very tasty food . merc yade tehran rp zende kardin vasam“

“Always good. Took my daughter today and she loved it as well.“

“ร้านสวย บรรยากาศดี อาหารน่ารับประทาน“

“Awesome food and awesome service.“

“Tasty South Indian hot food… really loved the all you can eat breakfast this Saturday early morning… Yumm Idli puri doa Pongal vada with all the sides … really loved the taste and texture of each item … thanks for the tasteee strong madras coffee to go with it .. beautiful start to my day 👍“

“Good heaLthy food‼️❣️💖 Clean ambiance ❣️ Staff are ok‼️ Place is clean and tidy ❣️“

“Great, friendly staff. Service is EVERYTHING and they nailed it.“

“Stayed here for a few days. Restaurant is open for breakfast and dinner. No food between 10-4pm if you’re in the hotel. Their little market does have food to go options.

Breakfast opens at 6am. Sadly, you can’t pre-order. I ordered for delivery one more and then pickup the next. If you order online, make sure to pay attention if you pick room service or pickup.

Had dinner a few times. They have grilled octopus. The one that I got was a tad salty and lemony. I’m not keen on lemon on my seafood. It was tender. So if you don’t mind it, then you’ll be ok. Otherwise, let them know to go easy on the lemon and salt. Also ordered fish tacos, chicken wings and truffle Parmesan fries. Out of all of them, I’d say truffle Parmesan was the best.

Staff is super friendly and attentive.“

“Best Thai food in The area :)“