50 Best Vegetarian Restaurants in Woodland Hills

“Brothers Sushi is a must. Make a reservation and you can’t go wrong with anything you order.“

“Hands down one of the classiest good vibes restaurants in LA! The food is excellent. The wait staff and bar staff super friendly and personable and Jill (bartender, wine connoisseur and server extraordinaire) is a great reason to keep coming back! It’s like stopping by to see one of your closest friends. Oh…and the olive oil lemon custard cake is AMAZING!!!“

“This is a beautifully decord Indian restaurant, tremendous menu with a warm, youthful family vibe. You will be met with the most fragrant delightful smells emanating from the kitchen as you enter and be surrounded by beautiful seating aggrangments fit for a special or romantic night out. The food, oh my, served authentically in traditional pots is so delicious you will pause to take the flavors all in. We go often, I must always order Saag Paneer, unbelievable, and we try all the various Biryani which are amazing. Last night had Chicken Vindaloo with garlic naan - just melts in your mouth. The staff, it is family owned and everyone is absolutely kind and helpful. A very large menu of Indian traditional meals, very reasonably priced and the food fressness stairs you right in the face. We randomly found this place one night and we have been back at least once or twice per week since. This wonderful restaurant is tucked away in a strip mall off Ventura Blvd with ample parking ( and handicap) right in front. Opened until 10pm, it is a great place for a special meal but is a very casual environment. I've been eating Indian food all my life and this is by far the best you will ever find! And believe me, the family that built this business are very proud of their food.“

“Beyond excellent! Anything they cook is delicious high quality, flavor(real Persian taste), stuff very friendly, clean (tables,restrooms), definitely I’ll be back, back again, again and again, price(for what the do is very affordable)“

“Best Indian food in la“

“I celebrated Mother’s Day on the 12th of May 2024 at Joey in Woodland Hills. Very friendly atmosphere. Friendly welcoming . We had a very good and friendly service from Kavin. Good food. Nice presentation.“

“I love tomato pie they make pizza how it should be it perfect for take out. The pizza is good crunch and structure not floppy while having good soft crust. The margarita pizza is very good which means there ingredients are good quality because that one is the simplest. I just wish they hade prosciutto as a meat option“

“The food was amazing! The ramen was bomb, the garlic edamame was firrrre and I am so happy I stopped here during my work trip! I absolutely recommend! Everyone here was kind and helpful with helping me decide what I wanted. I also really liked that it's a simple menu packed full of flavor.

Thank you to the team for a delicious meal. If I'm ever in town, I'll see you again soon!“

“love the local atmosphere. all the staff are friendly. the food is hearty, especially on a rainy day.“

“Friendly bartenders & awesome food! 🍔“

“Best Falafel in town“

“Fun place- great food. We went for my husbands birthday. It was fun“

“Been coming here for decades still my favorite.“

“Went here with a coworker the other night and had a great time! Our server was fantastic! I cant remember his name but he was quick and always there when we needed him! Food was great too. LOVED the truffle fries and sweet and spicy wings, no beer for me but the virgin mojito was refreshing! Will definitely be back to try more food! Thanks guys!“

“This is a fan favorite at work! So far one of the best burgers in the Valley, highly recommended!“

“I wanted a banh mi (Vietnamese sandwich) so I found a place near my eye doctor after an appointment. I got take out and the sandwich came out pretty quick. The bread seemed freshly baked as it was soft and crispy and my grilled chicken sandwich was delicious. I’ll definitely stop there again when I’m in the area.“

“Love the place much. Classy and very clean! Foods are so delicious.“

“Dennis the valet was the best part of my visit!! Ty brother“

“I love this spot the owner has great Persian food , the kinda flavor that is so different then the rest of the Persian res in the area, I swear the owner is this older nice men the place has home made food smells so good !He makes the best horash sabzi it’s the green herbs stow it comes with a side of rice and it’s really delicious!My friend loves kabobs so he orders that and says it’s very good !All the locals of the area eat here :)So in case you are in the Woodland Hills neighborhood I recommend grabbing lunch at this placeI enjoy every time I come here it reminds meof my moms food , so thank you for this“

“Amazing service and Amazing food! 🔥🔥🔥“

“rico todo y excelente atencion“

“Had a wonderful meal. The chef was awesome and interactive“

“Excellent food 🥘! Always hot and fresh. A treat every time.“

“Found this gem on our way to Ventura. Very very good! Fresh and great selection. Yummmm“

“Inside, there is only room to order food and buy bread. Their cinnamon roll is pretty good, but served cold. Their everything cookie is delicious. There is ample seating outdoors for brunch, and servers are nice. The breakfast sandwich is good, and their standouts are shakshuka (absolutely delicious!) and the chai latte. Their vanilla latte is also well bodied and just sweet enough.“

“Good food good value and a full bar ;)“

“Always good. Took my daughter today and she loved it as well.“

“Yes, excellent in so many ways. Go for the Sushi, the atmosphere, and the wait staff. While this cute and quaint Sushi Bar gets very busy, you will know why when you sit down. This has quickly become our GoTo Sushi in the Valley. Attention to detail, and delivered with flavor and presentation. Picture(s) attached.“

“Just visited this cafe and they were lovely people and the food was amazing with good prices! All the ingredients were fresh and tasty. Had the tuna sandwich on a croissant and probably best tuna I’ve had in a while, minestrone soup was really good, and my bf had a gyros wrap which he loved. They were so kind a lot of great options on the menu!“

“As someone who genuinely appreciates great food and attentive hospitality, I can confidently say that our recent evening at Ruth’s Chris Steak House in Woodland Hills was an exceptional dining experience from beginning to end.

The three of us were celebrating a birthday, and the experience began beautifully with a warm and welcoming hostess who immediately set the right tone for the evening. That level of hospitality continued throughout the night.

Our server, Dejah (I hope I’m spelling her name correctly), was absolutely wonderful—sweet, professional, knowledgeable, and exceptionally attentive. She carefully explained the food allergens, patiently answered every question from my companions, and made us feel genuinely cared for throughout the evening.

The culinary experience was outstanding. The ahi tuna was beyond perfect, and the porterhouse steak was cooked to precisely the right temperature and tasted absolutely heavenly. Paired with it was the lobster mac and cheese, an indulgent and beautifully executed side that complemented the steak perfectly.

And, of course, the evening was elevated by expertly prepared vodka martinis—the perfect cocktails for a celebratory dinner.

I was also particularly delighted to see General Manager Brad Wood personally stop by our table to make sure everything was going well. That personal touch speaks volumes about the level of hospitality and leadership at this location.

In my opinion, Ruth’s Chris remains the BEST steakhouse in Los Angeles, even with so many new names entering the scene. The combination of exceptional ingredients, precise execution, outstanding service, and genuine hospitality is difficult to beat.

A special thank-you to the entire culinary team behind the scenes for delivering nothing short of excellence.

Thank you, Nick. Thank you, Dave. Thank you, Brad. And thank you, Dejah.

You made our birthday celebration truly memorable. Five stars, without hesitation.“

“There is something wonderfully reassuring about an Italian restaurant that does not need to reinvent itself to remain relevant. In an age when dining rooms increasingly chase trends, this historic Woodland Hills establishment is a reminder that authenticity, tradition, and a sense of place can be far more compelling than culinary theatrics.

From the moment we arrived for our reservation, we were warmly received by the manager, whose hospitality immediately established the tone for the evening. The restaurant possesses that rare quality of feeling genuinely lived-in and established—an atmosphere shaped by years of serving its community rather than one manufactured for effect. It feels like a place with a story.

We began with a couple of Peronis, a fitting aperitivo before dinner, and eventually followed our server's recommendations for two dishes: the Chicken Parmigiano and the fettuccine al porcini.

The Chicken Parmigiano was the undisputed triumph of the evening. It was wonderfully comforting yet indulgent, delivering precisely the kind of soulful satisfaction one hopes for from a classic Italian-American preparation. The dish had the richness and familiarity of something deeply rooted in tradition, and it was easily the plate that left the strongest impression on us. In fact, it is reason enough for me to return.

The fettuccine al porcini was somewhat less successful. The pasta and mushroom component showed promise, but the chicken pieces incorporated into the dish were disappointing in both texture and overall appeal. We brought the matter to our server's attention during the meal, although, unfortunately, all that was offered was for it to be cooked again. From a hospitality perspective, this was a missed opportunity. When a guest offers constructive feedback while still at the table, the most memorable restaurants treat it as an invitation to make the experience better.

That said, perspective is important. One imperfect component does not define an entire restaurant, particularly when so much else succeeds. We came because of a friend's recommendation, and we leave with that recommendation still intact.

What ultimately distinguishes this restaurant is not perfection for perfection's sake, but character. There is an authenticity here that is increasingly difficult to find. The restaurant feels connected to the neighborhood, to Italian culinary tradition, and to the simple pleasure of gathering around a table for a proper meal.

For Woodland Hills and the greater San Fernando Valley, establishments with genuine history and identity are invaluable. This restaurant is, without question, a true asset to the neighborhood.

We will absolutely return and give the kitchen another opportunity to impress us. And when we do, I suspect the Chicken Parmigiano will be making another appearance at our table.

Thank you to the management and staff for the warm welcome and the evening.

Until next time—buon appetito.“

“Excelente...muy buena atención y la comida muy buena, lo recomiendo...“

“The lunch special is a really good deal as the food is always hot and delicious. The long grain basmati rice is extremely soft and so delicious. The boneless chicken kabobs are super juicy and cooked to perfection. We also tried the ghormeh sabzi and the gheyme and they were both very good!!! one of my favorite hidden gems on the west side of the valley. The owner is very kind and sweet as the food is made with love.“

“This has been our local pizza spot for over 20 years! The pies are always fresh and hot, the delivery man is forever kind and has actually helped looked for my cat after he’s bolted out the front door 3 times. If you’re a ranch girly, try the creamy Italian dressing to dip your crusts. 10/10 always“

“The sever was exceptional 👍👍“

“Oishi food and amazing service 🤗“

“Went there on a date on Christmas and was excellent!“

“Great kosher food great service I enjoyed very much food was tasty and clean 5 star Definitely go again“

“I tried the Mediterranean Bowl with chicken souvlaki at Nick the Greek in Woodland Hills, and it was a delicious and satisfying meal. The chicken was flavorful and well-seasoned, and the bowl had a great combination of fresh Mediterranean ingredients and tasty toppings. The portions were generous, making it a filling meal without feeling too heavy. Overall, a great choice if you’re craving fresh and flavorful Greek food. I’d definitely order the Mediterranean Bowl again!“

“Even if the environment and location are a turn off, the food was worth it. I had the double cheeseburger with chili cheese fries. You are handed a heavy plate of food. The burger was hefty and the fries plentiful.

I'd definitely do the burger again, but skip the fries.“

“Stayed here for a few days. Restaurant is open for breakfast and dinner. No food between 10-4pm if you’re in the hotel. Their little market does have food to go options.

Breakfast opens at 6am. Sadly, you can’t pre-order. I ordered for delivery one more and then pickup the next. If you order online, make sure to pay attention if you pick room service or pickup.

Had dinner a few times. They have grilled octopus. The one that I got was a tad salty and lemony. I’m not keen on lemon on my seafood. It was tender. So if you don’t mind it, then you’ll be ok. Otherwise, let them know to go easy on the lemon and salt. Also ordered fish tacos, chicken wings and truffle Parmesan fries. Out of all of them, I’d say truffle Parmesan was the best.

Staff is super friendly and attentive.“

“I had the garden salad and it was tasty. A generous medley of mushrooms, cucumbers, lettuce and other vegetables was provided. The place was pretty quite for the lunch hour but this meant that we were quickly served. Our server did not say very much but everything was handled in a professional manner. The place was clean and well maintained.“

“Really nice place! Parking was pretty easy - food was a little slow but it was a Friday night so nothing unusual. When the food came out it was great, drinks were so great and they nailed the special request I made. Had a lot of fun here and Michaela was a great server, super attentive and really sweet. Thanks for a great night! 😊“

“Tasty South Indian hot food… really loved the all you can eat breakfast this Saturday early morning… Yumm Idli puri doa Pongal vada with all the sides … really loved the taste and texture of each item … thanks for the tasteee strong madras coffee to go with it .. beautiful start to my day 👍“

“love the sandwich 🥪 nice place hang out“

“Outstanding food, baby back ribs fall off at the touch, no frills menu, it’s a bbq joint, if you’re looking for Foo-Foo items ? Wrong place, simple menu, something for everyone, friendly staff, family owned. Outdoor dining, live music on occasion, takeout and pickup available…. Hole in the wall, rustic and comfortable, it’s really a unique inviting establishment“

“Great, friendly staff. Service is EVERYTHING and they nailed it.“

“Great service @ the bar! 🦪 🐠“