French Restaurants near Aspen, CO

“An amazing choice in Aspen. We had lamb meatballs, rack of lamb, French Onion soup, pork chops (huge serving!), and pasta arrabbiata followed by the chocolate mousse parfait and crème brûlée. Everything was amazing. The wine list is extensive and the sommelier (Nick) was very helpful with finding the right wine accompaniment. You could even be treated with a celebrity sighting with your meal (Kevin Costner was three tables over. Just remember that the “Aspen way” is to never approach - allow them to be normal people when they are here.) Don't forget to end your evening with a drink at the bar with the Aussie bartender duo of Scotty and Sammy at the bar. 🥂🍾 Bottom line: You won't be disappointed! Food, staff, vibe... 🎯“

“Amazing food and service!“

“Cuisine moderne franco-américaine excellente, exquisite… Saint-Tropez, Cannes et Saint-Barth Flair…“

“Delicious pastries, sandwiches, omelettes, and salads. My children love the quiche and mini donuts. The space inside is tiny, but there are a few tables outside too.They also serve wine and other beverages.Best place in the area to get pastries.“

“A must when in Aspen. Not only do they have the best Pizza, they have the best variety of food from breakfast-brunch to lunch and dinner. You can’t miss with anything on the menu. To top it off, they have the best staff. Big shout out to Paula, Jonathan, and Val.“

“First time we dined here and we look forward to our return visit. Our meals were delicious. We began with sharing the fresh baguette and endive salad, which was plenty for the two of us. We had the Mussels Mariniere and the Trout Almondine - both were well-prepared, fresh and perfectly seasoned. And our server, Penny, took great care of us. A delight all the way around.“

“’m always looking for some place different to eat, to stay, to do, when we travel. I’m not sure how I even found this restaurant but I’m sure part of the attraction was a black owned business in Aspen. MAWA’s Kitchen is like striking gold in the mountains of Colorado. Every dish was excellent, from the Brussel Sprout Caesar to the Two Roots Sautéed Greens, pure heaven in your mouth. For our entrees Conrad chose the Red Snapper. It was served on top of some Zaalouk, which is a Moroccan salad of cooked eggplant and tomatoes. Delicious. I chose the West African Gumbo. The flavors meshed together perfectly and had a little spicy Andouille sausage to kick it up a notch. The servers were great and they even gave me a dessert for my birthday. I would definitely recommend this for a great dining experience. ⭐️⭐️⭐️⭐️⭐️ Stopped by for brunch today, another excellent meal. Got to meet Mawa. Such a great place. And the servers are the best!! ❤️❤️❤️“

“Power Bowl with salmon was to-die for 😋“

“Lovely place, food was outstanding ❤️“

“We had a great dinner and Santiago was a fabulous, friendly server! The Red Deer was amazing and fork tender. The meat and cheese tray had wonderful cheeses and something for everyone. Great, cozy environment with wonderful drinks.“