Carne RiNo
$$$ • Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Carne RiNo
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Carne RiNo Reviews
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We tried 3 of the desserts, steak and 4 appetizers. Everything was phenomenal and we can't wait to go back!
Glad that we finally made it here to try Carne out. The server was excellent and did a great job explaining the menu. We started off with the carne asada fries, everything on them were amazing except the fries were a little oily and soggy 7/10. We also started off with one of the salads, excellent 9/10. For our entrees we had the chicken, very delicious 8.5/10. We also had the 7x wagyu steak which for the price was a real disappointment. The steak was not cooked evenly, it...read full review
Food was very reasonably priced
We visited on a Thursday night at atmosphere was lively, however we were still able to have a conversation
The only reason why I didn’t provide five stars because, although the server was extremely friendly and knowledgeable, was definitely on the slow side
I think we waited 15 minutes for our first round of drinks
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 4 - 11PM |
| Saturday | Closed |
| Sunday | Closed |
Carne RiNo is a high-energy restaurant with a unique atmosphere, complete with antique decor. The service is friendly and attentive, with knowledgeable staff happy to guide diners through the menu. The menu features a range of expertly prepared dishes, including tender and crispy octopus, savory picanho steak with a spicy kick, and rich sausage and steak dishes with flavorful green sauces. Sides, such as the exquisite cauliflower and crispy potatoes, are also noteworthy. Diners can enjoy a lively vibe and exceptional cuisine, making Carne RiNo a great spot to celebrate special occasions or simply enjoy a night out. The restaurant has been praised for its warm, welcoming atmosphere and impressive selection of meat dishes, including a standout Australian Wagyu special. Customers have highlighted the exceptional service, with staff like Jess and Eric going above and beyond to ensure a memorable dining experience.