“I have only been living in Colorado for 5 months, but this was the best experience I have had going out. The staff was amazing, engaging, and beyond friendly. The food was top-notch, and the atmosphere was fun. I will definitely be going back...again and again. ❤️“
“Great new neighborhood spot! Food is wonderful but rather salty, cut back on the added salt-the food doesn’t need it! And it’s loud! Could barely hear myself let alone my friends. Not sure in the small space if there is anything they can do, but it’s loud. Try it though, it’s worth it and happy to have them in the neighborhood!“
“The small plates were each delicious in their own right. The artichokes were especially good. It was very easy to eat too much. The service was top notch, friendly, always available but never intrusive. I highly recommend SuperMegaBien.Vegetarian options: Almost half of the small plates were vegetarian. I wish the large plates had offered a vegetarian option, however.“
“Establishing my daughter in Denver today. We found this place in her new neighborhood and scored a win for her first lunch in her new home. She got the tika chicken tacos and I got the mushroom tacos. Loved them both. The only odd thing is that they added a 20% tip automatically for a party of two. Too bad they were so forceful, I would have tipped more.“
“ThI’m s place is ABSOLUTELY ??????????. I lived in Lima for 3 months and have been missing the Ceviche, Llomo Saltado, and Pollo a la Braza so I tried this place out. It was authentic, delicious with amazing and friendly service. Best Latin food I’ve had in Denver. ITS A MUST GO PLACE.“
“The absolute best coffee shop in Denver! I ordered the Horchata Latte which was served hot in a traditional red clay mug. My beverage was smooth had a delicate body, a gentle sweetness and fruitiness, and an acidic snap to finish off the experience. There was ample, clean space to sit with friends in the courtyard right outside with chairs and tables. The shop was colorfully complimented with locally made goods, homemade Mexican pan dulce, and offered so much more than coffee. They even make atole which takes me back to my childhood! I can't wait to try everything on their menu. This is my new favorite place in Denver and will quickly become yours too!“
“A+ for menu crativity- Peruvian Sandwich: recommended- Lamb Marguez: wouldn't have it again (bread too hard, sausage too salty, skimpy ingredients, too expensive for what it is)Service too slow, as others mention. Stood there without a greeting for a while until someone took the order. Then waited too much (15-20 min? ) for meals to be ready, all while there wasn't much foot traffic during slow snowy Sat night.I'll probably try the place at least once more, but if I were the owner, I'd focus on discussing customer svce skills with employees and improving wait times.“
“We love going to this place, the food is incredible ?& everyone who works there is nice & helpful. ?We placed a large order the other night & it turned out great. We will go to them for catering again for sure!The 36 tacos we ordered were eaten to fast, I failed to get a pic of those!Kid-friendliness: They have coloring books, crayons, diaper changing station, high chairs & kid friendly staff“
“Food is as great,service although very nice but it wasn't attended often and it wasn't attentive at all. We were constantly giving them empty glasses and chip baskets. We were a party of four but for all the dishes the space was overwhelmed. Definitely worth a try for the food.“
“Very, very good!! Fresh, cook to order, Venezuelan style empanada. Light flaky crust, seasoned just right, and stuffed. We order a 1/2 to-go. Small, eat-in restaurant. Would different definitely go back. EXCELLENT CUSTOMER SERVICE....explained all items in detail. Didn't feel rushed. Very good!“
“Empanadas are a great treat, how can you go wrong with a delicious flaky pastry filled with flavorful ingredients? I had seen Lazo's many times in the Cherry Hills shopping center and my timing was always off, but today it was dinner time and I was hungry. Their selection of fillings is robust and you will be able to find something that is a good match for you. The first one I tried was the Chicken Caprese based on the staff's recommendation. They were right on with this choice and the filling was delicious with chicken, cheese, tomatoes, and some herbs. The empanadas are cooked to order, so it comes out and it tantalizing hot. You want to bite into it so badly, but you have to ease yourself into it so you do not burn your mouth. My second choice was the spinach and cheese empanada which was good, but not quite as delicious as the chicken caprese. Lazo's is a great place to come and enjoy a meal. You can choose exactly how much food you want and order exactly what you want. The staff was kind, cheerful helpful, providing information about the different fillings. I look forward to coming back and trying the other options available.“
“Brandon is the man! Incredible server and knows quite a bit about all things culinary / mixology. Knows how to pair a meal together to create a fun night with a spouse or friend. Highly recommend Senor Bear & Brandon! Happy hour is best around.“
“This place is delicious! Everything was prepared fresh! They have lots of seating inside and out. There is paid parking in the front but there is a free parking lot behind the restaurant. Highly recommend the double-decker tacos! It's kind of on the pricey side for Mexican food, but it was worth it, in my opinion.Parking: Recommend parking in the back of the restaurant because it's free. They do have paid parking in the front if you can find a spot.“
“I enjoyed my visit. They prepare the food with love. I liked the breakfast filled empanada better than the ham and cheese. They have great sauces too! I love local business and it was great to eat local!Parking: Challenge as Broadway is busy and the lot is tiny.Wheelchair accessibility: Because of the location it may be challenging to park. Broadway is so busy. The entrance of the restaurant is also a little challenging as they don't have access buttons. The other entrance is a little better.“
“Don't get me wrong: the empanadas are great. Maybe I'm too old school, but paying $5 for an empanada (delicious as they are!) was a little much. The food is excellent, but you have to pay $20+ to have a "meal." If money is no issue, this is a great place. You're just not going to get good value.“
“Beautiful restaurant in a great location. We had the chips and salsa, ceviche, & potato flautas and they were phenomenal, and left us stuffed! Service and vibe is top tier. Wish I took before pics!!!Definitely recommend this place, you don’t even feel like you’re in Denver when eating here!“
“This is now my favorite taco in Denver. I go here at least once a week for lunch. The barbacoa, al pastor, bistec.....anything you choose will be amazing. It's also super quick and the prices are amazing. I can't think of another place where you can get a fully stuffed street taco for $3.....I usually only need two for lunch.“
“We found another restaurant with a very solid and unique menuDefinitely get the specials. The snapper ceviche special was actually one of the mildest I’ve ever had because of the coconut milk infused into the lime juice. The snapper was perfectly succulent. Get the grilled manchego, which encompasses the best comforting parts of a grilled cheese. This place definitely knows how to cook its Tiger prawns. We got the salad with crab lumps and tiger prawns. It’s simple but also quite delicious? There’s no dressing but the seafood was the dressing. It was weirdly fulfilling.We loved the salmon special. The fish was perfectly cooked but the spice rub/crust? combined with the very light spinach cream emulsion made for a very delicious bite.I’m so glad Denver has a place like this. The price point is a tad high but for a menu full of seafood in a land locked state, I kinda get it? Plus the food isn’t strictly Brazilian but… pan-South American fusion? But yeah we shall be back to try some more daily specials!“
“WOW — A true taste of Oaxaca in downtown Denver! Zocalito blends the exceptional flavors of one of Mexico's most renowned foodie destinations into contemporary and approachable fare. As a traveler to Oaxaca, I was surprised to see the authentic spices and flavors of the region on full display here. Do not miss the calamari kale salad or the ceviche to start. Brb—drooling. Oh, and the drinks? Rico cocktails with a killer menu of mezcal and tequila. The chef and front-of-house staff bring the place to life with lots of love and care for your experience. This place has it all — Alebrijes from Oaxaca color the space with culture in this modernly-appointed restaurant that excites the senses. Expect high-end dining with zero attitude. Can't wait to come back!!! <3“
“I've been going here since my parents would bring me as a kid. It has hardly changed and that's a great thing. Really authentic coastal food and truly the best margarita out there. I only wish they still had it in the liquor stores.“