6 Best Seafood Restaurants near Johnstown

“Yum!!! Great food 💟 Fun place to get great meal & atmosphere 🤠“

“This was my first time at this establishment and got a warm greeting. The menu is not complicated with a lot of varieties. The staff was very patient and professional. The place has a nice lil vibe to it. And the food is outstanding! I will definitely be going back and if its not consistent I will update my review other than that I highly recommend give this place a visit.“

“We ate there TWICE this weekend for the first time. Absolutely amazing! From the quick service, delicious food, tentative staff, to the DRINKS!!! This place is somewhere we will be back many more times. Both of our waiters were on point and so considerate. Your missing out if you’ve never eaten here!!!“

“Mmmm love this place so much I would spend my whole paycheck just eating here definitely recommend this place❤️❤️“

“Great food, good service, and wonderful margaritas!“

“My husband and I were looking for a nice dinner in the area for date night. We were initially going to go to a steak house we've been to multiple times, but decided to try something new and closer to home. We are so glad we did. The meal was some of the best we've ever had and we've eaten at multiple James Beard award winners. We both started with Old Fashioneds. They were pretty standard cocktails. We took the server's recommendation for appetizer and got the Sweet Potato Croquettes. They were absolutely delicious. The perfect balance of sweet and savory. My husband then ordered the filet with mashed potatoes and house made Flatbread and I ordered the Pumpkin Sage Risotto with chicken. Again, perfectly cooked food with amazing flavors. We decided on a second round of cocktails. My husband got a second Old Fashioned and I wanted to try a cocktail off their specialty menu, so I ordered the Unprofessional Behavior (gin, fig jam, pistachio syrup, lemon, and habenero bitters). The cocktail was surprisingly delicious. We were too full for dessert, but I'm sure we would have been pleased. Upon talking to our server about the chef, we were surprised to learn he is a 21 year old self-trained chef. The manager came over to check on our meal and we gave our rave review to her. The chef came to our table to talk with us and receive our feedback on the meal. This restaurant and chef are going places. Everyone needs to watch for them because they are on track to become a destination for family friendly, fine dining. We will be back and will take anyone that visits us there. I can't wait to try more from the menu and to continue to be blown away by the balance, flavors, and superior cook.“