“This small Korean takeout restaurant serves up some of the best Korean dishes we've had in the Denver area. The food always comes out smoking hot with bold flavors. The family that owns the eatery is friendly and very accommodating. Parking is street only so that could be a challenge but that's also expected at University Hill. Seating inside is limited but well worth the wait if you chose to dine in. We will frequent Deun Deun Box in the coming months, and I highly recommend giving them a try.Parking: During peak school year lunch hours parking can be hard to find and somewhat distant from the restaurant due to the amount of students and university staff who dine in the area.“
“Wow. This place was amazing. They have a simple menu but everything is perfection. We had the burrata, winter pizza, Brussel sprouts, and carrots. The flavors were just so good on everything including the veggie dishes! Would definitely come back.“
“The Boulder Cork offers a top-notch dining experience with its delicious food and inviting atmosphere. The menu boasts a variety of high-quality steaks and seafood dishes, all expertly prepared and bursting with flavor. The ambiance is warm and welcoming, perfect for a special night out or a casual dinner with friends. The service is attentive and professional, ensuring a memorable dining experience. If you're looking for exceptional food and service in Boulder, The Boulder Cork is a must-try!“
“So hubby and I were out in Boulder Colorado for a lovely family wedding and this is the ONLY restaurant we're still dreaming about. There were only 2 of us debating between the Bacon-Wrapped Shrimp and Mussels Meunière appetizer. Ultimately, we chose the shrimp, but based on how many people around us ordered both--we would not have been disappointed either way. However, the entree was the real star of this evening was the Colorado Grass-Fed Bison NY Strip. We ordered it medium rare and every bite was truly delicious. We wish we had room for dessert, but the dinner was so filling that there was no room for it. Honestly, the dinner was so good, it really didn't matter.“
“Came in with my friends and was greeted by all the employees. We decided to hang out at the sushi bar which was great. Our chef was very thorough with all the specialties as well as all the happy hour options. Good food. Good beer selection. Was a fun spot for some sushi after a long morning out at the flatirons. THANKS AGAIN WILL AND CREW !“
“Super disappointed, ordered take out, “Coctel de Cameron” and it did not have the first ingredient it has written on the menu: avocado. On top of that, the “coctel de camaron” is further inauthentic by the added sugar —it’s really sweet! It the way the serve them in Mexico t(-.-t) smh for more authentic, go elsewhere.“
“Dinner with family from out of town. Chose this restaurant because we liked the menu. We had a table in a quiet corner. Seats on a banquet were a little hard, but acceptable. Service was excellent. We enjoyed sharing salads and selected separate entrees.“
“Fantastic neighborhood cafe. Perfect for your casual breakfast, lunch, brunch. And a beautiful, shaded patio out back in the nice season. The menu is diverse yet simple, and delicious, with items to serve both vegans and vegetarians. The only thing missing is corned beef hash. Stop by when you’re in Lafayette!“
“We love 740. Not a higher rating could be given. It is a high end staple in our lives at what I think is a reasonable price. It sits as the premier restaurant in Louisville. Excellent staff and owners are the very best people— truly the classiest, most professional and friendly business owners I’ve met. Food is awesome, drinks made well, service impeccable. It’s an unrivaled atmosphere in a setting reflective of all the towns charm and personality. Even happy hour is a great time. Whether you’re here visiting, looking for a new place to dine or if you’ve been away a while— 740 is where it’s at.“
“We dine at 95a Bistro often and it's always a lovely dining experience. The last time I ordered Pork Marsala. It was beautifully presented and the flavor was absolutely delicious.I feel lucky to have such a wonderful restaurant in our neighborhood. The margaritas are the best! And I look forward to many fun times outdoors on the amazing patio overlooking the green park.“
“Yall had me at Gluten Free. I had the Alaskan Cod with sweet potato fries. I got my order to go, but the staff was friendly and my food was handed to me. My only suggestion... expand. I live in Parker, but the food was totally worth a 2 hour round trip. I will be road-tripping on my Harley again.“
“I come to Red Lobster every year for my birthday. This year as I shared a meal with my friends and family was one of the best. Shane our waiter was phenomenal! The food was delicious and cooked to perfection. The endless shrimp that was ordered by a few people at the table was out quick and our drinks were filled fast. An amazing experience and a wonderful place to share a meal with those you love.“
“This is our favorite Mexican food in Longmont hands down! Comfortable environment for both Spanish and English speakers. Angie and Israel are phenomenal servers! We have never had a bad meal here. Favorites include the queso fundido, taquitos (appetizer), and the chili relleno (ala carte or as a meal). The jalapeño margarita is fantastic!!!! They have a new seafood menu as well. The shrimp empanadas were great! We would happy hour here 1-2 times a week when we lived in Longmont, and still make it a point to come here when possible, even though we no longer live up the street.“
“It was cool to revisit Jax Fish House after many years away and be reminded of just why they've been such an important pillar of Boulder's restaurant community for decades. The bright and breezy atmosphere is just as welcoming as ever and our jovial server handled our table of 8 with ease. Everything from oysters and mussels to the calamari and craft cocktails were truly firing on all cylinders. A couple of missteps were present however; as the peel & eat shrimp were quite tough and rubbery, while the gumbo cheese fries need a complete reimagining. The gumbo (although delicious) is much too watery at the bottom of the plate and make the fries too soggy to be enjoyable.These small complaints hardly necessitate lowering the five star rating, as human error must always be taken into account and no kitchen is infallible. Their ongoing efforts in championing sustainable seafood should never be left out of the conversation, though it unfortunately is at so many similar establishments. Jax Fish House & Oyster Bar is simply some of the best seafood I have ever found in Colorado, and has been for decades. That kind of consistency isn't just rare, it's virtually non-existent in the restaurant industry. Load me up another bowl of chowder please.“