“Quick but tasty pizza made fresh in front of you. We got a veg out and it was really good. Had a variety of vegetables on there which was nice. We also got a build your own and another pizza. That was also pretty tasty. We didn’t have any leftovers. The sitting area inside is on the smaller side, but still nice with music and the staff is very kind.“
“Visiting from NC & NJ, came highly recommended. Did not disappoint, Lexus and the rest of the gang treated us to the most amazing dinner. Loved it so much we took extra with us for later! If you’re ever in Colorado Springs it a must stop!“
“Honestly, some of the best pizza my wife and I have had since moving out to Colorado. If you're looking to try an Chicago style deep dish pizza, this is the place to go! Also we ordered french fries as a side, and these were some of the best, fresh, and crispy fries I've had. Added bonus, the owner is an outstanding guy with great conversation. Highly would recommend giving this place a visit.“
“This is one of my favorite places in Colorado Springs to have dinner. I love the local feel and I love how much the staff loves their jobs. It is family owned and it is is all their own recipes. Just love how they get to know their customers. Love the pizza and manicotti the Tortellaci with cream sauce amazing! It is a Colorado legend.“
“Absolutely the best sandwich shop in Colorado Springs! It's locally owned and the food is worthy of 10 stars. Super friendly owners and employees. You will be back of you try these amazing sandwiches. I can't say enough about how much I love this place!“
“I’ve been on the hunt for a traditional Italian restaurant for a very long time now. I am devastated that there’s been a great one here the entire time and I didn’t know about it. We went for NYE and I can’t tell you how happy I am that they had space last minute. Myself and two other adults tried three different unique drinks, all were amazing. We had three different pasta dishes, again, phenomenal. Then we proceeded to order dessert, which we never do, because we were so inspired by the food and drinks, how could we not try some traditional desserts?.. they were magical. So the food, drinks and dessert, all amazing, traditional flavors. The staff were all wonderful, friendly and helpful. Overall I would give them 10 stars if I could.“
“Hands down, the best meal of our entire trip to Woodland Park. My daughter and I loved the atmosphere. Kirsten, our waitress was wonderful, and attentive. The gnocchi was the best I have ever had. The pears with the blue cheese was phenomenal. My daughter’s lasagna was delicious. She said it was her favorite she’s ever had. We got a tiramisu and a cannoli to go, and can’t wait to dig in!“
“Paninos is hands down 1 of the best Italian restaurants in the area. The food is always top-notch, and the service always comes with the most professional attitudes and characteristics. I love this place. It's an awesome place for family dinner or a date night. ?“
“So good! My husband and I were craving a burger for lunch on our road trip. We didnt fast food and we didn't want to go to a sit down restaurant and we didn't want to go far off I25. JoJo's was perfect. Fast and tasty and good prices. Oh and the owner is super lovely and friendly. Can't wait to go back“
“Fantastic food and people. I used to go to Trivelli's a ton when I still lived in Colorado and cannot recommend it enough. Not to mention I was able to get my favorites even during the pandemic! Wonderful staff who always greet you with a smile and good food. 5 outta 5 stars!“
“This has to be the best pizza in all of Colorado Springs. This isn't a sit down pizza place, so you do have to take your food home with you and enjoy it there but it's definitely worth it to make a pizza and movie night at home with it! The service is fantastic and the staff really makes you feel welcome when you come in to grab your food. We have never been disappointed coming here and will continue to make it a weekly staple! P.S. the little "pizza packet" they give you is clever and adorable.“
“We were in a somewhat large group and the P47 was super comfortable, friendly, and had great customer service. I ordered the Grinder Panino and it was delicious. Portion sizes were great, almost everybody got a to-go box. Thanks to the staff there for a great experience, my first visit and definitely not the last.“
“Excellent pizza and atmosphere, very authentic and tastes like you are eating pizza in Italy. The ingredients and flavors are outstanding and the service is exceptional. The interior of the restaurant is cozy and reminded me of when I was eating pizza in Italy. If you are in the area and hungry for pizza, this is great place to have a delicious meal.“
“We went for my grandfather's 89th birthday. Not only was the food and service impeccable, but the clientelle were also incredibly kind and courteous. Our server was very friendly and very helpful regarding our menu selections as well. I am very glad to have enjoyed a meal here, but even more so with the ambience and welcoming nature of the staff and client base. Thank you!“
“Pretty good, got the Tour of Italy because i couldn't decide. There was a little bit of akwardness and delays in when our food came out and waiting on drinks. I think our server was new because she dropped our food, i literally took one bite, and she came back and asked if we were good or wanted boxes... what? Weird but fine, eventhing was ok.“
“If Austins in the kitchen, your foods gonna be bomb! If Bobby or Stuarts at the bar, you're gonna be taken care of. These are three of the hardest workers I've seen. Today was just austin an bobby and it was 10 out of 10 ⭐️⭐️⭐️⭐️⭐️ also loved the music mix up today ?“
“The restaurant seating area is clean and well lit and smells good. I like the enormous banks of windows surrounding the dining area seating.Music plays softly in the background; I appreciate the relative quiet. Sound-deadening ceiling panels help with that.I ordered a glass of tap washer and a 10” calzone with 2 “toppings” and paid the cashier, and we sat ourselves down near a window overlooking the heights of Austin Bluffs and Pulpit Rock about 2 miles east of here.The calzone and the stuff inside was good. I still prefer the crust from my adolescent favorite calzone/pizza place in West Babylon on Long Island in New York. But this is good enough to come back.“
“Picture perfect ambiance. The dimly lit dining room overlooking the glass lake as it snowed was something you only read about in books. Paired with incredible cocktails and food that had us eating until we physically couldn't take anymore. Our waiter Evan was fantastic with great recommendations. The Romana cocktail was a refreshing start to the meal, paired with the beet salad. The waygu crudo was nice quality, but unfortunately lacking anything worth a second bite, the same could be said for the Cacio Pepe pasta. Thankfully the Lobster pappardelle was worth every bite. The saffron butter was heavenly. The star of the show for us was the third course. The swordfish and the halibut (which was a special at the time) was perfection in every way. Sweet, savory, buttery, with a gorgeous sear. Highly recommend this restaurant!“
“Dinner and service was excellent. We were celebrating my mother's birthday. We started with a couple cocktails with our appetizers. The artichoke appetizer and the mushroom appetizer were delicious. The lemon drop and manhattan martini's were perfect. The Sopra salad and wedge salad were particularly tasty. The entrees are always top notch. Hats off to Sopra once again for making a special occasion even better.“
“Fantastic hotel with friendly staff. Super clean, spacious, nice bar, pizza restaurant, outdoor patio, and free breakfast with lots of variety. We don’t stay anywhere else in the COS area now that we’ve found this gem! Fourth visit was just a perfect as our previous stays. The new Executive Suites are gorgeous, huge, and worth every penny. Go stay here - you won’t be disappointed!“
“Everything was amazing! Baked ravioli, homemade noodles, the chicken Marsala dish with massive homemade gnocchi was absolutely delicious with basalmic drizzle, arugula, artichokes, portobello. You can tell everything is made from scratch. The Cocktail menu and wine list is on point for a top notch Italian restaurant experience. Liquid desserts (like chocolate martinis) and gelato, tiramisu to top it off! Gracie gave us great service and we truly enjoyed it!“
“Dinner was fantastic! We enjoyed the calamari appetizer, Pollo Rosa Maria, and mezzaluna. The dishes came out very quick and cooked perfectly.Most importantly our server Kareem, was so friendly, attentive, gave great recommendations, and was prompt with taking our order/check at the end. I am all about customer service and he went above and beyond!Thank you for an enjoyable and delicious evening!“
“We’re born & raised in Italy and this is by far the best traditional Neapolitan Pizza we’ve had in Colorado, and one of the best we’ve had in the US. Their ingredients are top quality, and very tasteful. We love the Sottobosco (for the records, the menu specifies it has squash base not tomato sauce, and tomato confit are the herb marinated tomatoes, not the orange sauce, that’s the squash base, LOL) and we love the char (“burnt”), which is a signature element of Neapolitan Pizza. For the ones leaving bad reviews, if you prefer a different style of pizza that’s ok, just don’t write bad/offensive reviews for something that you’re not familiar with and can’t appreciate!“
“It was one of the best pizzas I have ever had for the price. The loaded large pizza was as heavy and ingredients as rich as other deep dish pizzas I have had. The servers were helpful and engaging. They gave me 10% discount for my military service. Not much room to eat inside since it is small, but their takeout is well worth trying.“
“Absolutely sensational experience! Tiffany is thoroughly amazing, and Bethany was refreshing and professional as well. The food is spot on, the chefs, especially Scoob, are friendly, informative, and very skilled, the cocktails are made with precision, the TVs are playing all the right things, the atmosphere is fun and comfortable with arcades and darts and even delicious pizza from Duca's in same building (shared space -- piggy-backed), excellent happy hour specials, just a FANTASTIC place. Thank you Tiffany, Bethany, and all the masterful chefs!“
“Absolutely amazing!!! Definitely could tell the pasta is made in house and fresh. Sauce was remarkably delicious. We loved it so much that we ordered more spaghetti noodles to take back to Oklahoma with us so we could enjoy the leftover sauce.“
“I’ve been going to the wine tastings with Sonja at Rico’s and they are fantastic! She does a great job of picking themes and wines that offer something for every palate. Is been an awesome opportunity to learn more about wine and discover new varieties. I can’t wait to see what she does in the new year!“
“The food was good, great service, and the kids enjoyed their kids meals too! We especially liked the garlic bread with the rosé sauce!Vegetarian options: Almost all menu items can be made vegetarian!Kid-friendliness: All kids meals are pasta, but it is kid-friendly pasta and a kid-friendly atmosphere!“
“Really delicious and fresh food. You can tell it's all scratch made which is hard to find these days. Nothing was overloaded with greasy nasty cheese. Everything tasted authentic. Fresh bread on the table, a nice dinner selection, a nice sized bar although we don't drink, clean restaurant environment that was classic without being dated. The staff was all clean and attentive, clean bathrooms, we had a delicious meal. My husband and I each got a soup, salad, entree, drink, and dessert and our tab was $150 with a tip including my sonKid-friendliness: I have a three year old and it can be difficult to find a nice dining experience that also has good options for kids. My kid wants to eat real food, not a damn fruit cup and grilled cheese. My son was given a delicious strawberry lemonade, spaghetti and meatballs,.and included with the kids menu was an ice cream sundae. I love a place that gives kids real glassware and not smelly reusable plastic crap. He ate up his spaghetti and also helped himself to the fresh bread on the table“
“I ate here with a group of friends. The pizza I ordered was delicious and made me full. After eating your pizza, I decided to pay for bread sticks. The nice lady told me they were free since I dined in. The only thing y'all could improve on is serving more soda options. Had I realized sprite wasnt an option, I wouldn't have ordered soda to begin with.“
“Took me 21 years to find pizza here that tasted like Italian pizza back home in Europe tastes. Authentic dough, fresh quality ingredients (real olives (not the tasteless canned ones), fresh mushrooms….). First time I ate a Capriciosa in a very long time. We definitely will be back!“
“Really wish we found this place sooner! Everything we ordered tasted amazing. The staff were kind, attentive, and helpful. The vibe of the restaurant was comfortable and cool. The establishment also seemed to have a corner where artists come by and play live “
“I typically come here during happy hour times. I like Parry’s due to its massive craft beer selection and prices. I also enjoy their pizzas and hot sandwiches. Service is friendly and swift. They’re in their game here. The atmosphere can’t be any better with an epic view from the second floor. Sports can be found playing on TVs everywhere. There is also a good sized patio with shade sails on south side. The inside can get a bit buzzy and loud during peak hours.“
“Decided to give this place a try since we live nearby, and was delighted to meet Allan, the server that several other online reviewers have mentioned. He was just as wonderful as I hoped. I was impressed by the pasta drying in the kitchen, and so would certainly like to try the pasta next time. The restaurant was pretty empty when we visited on a Sunday night. Empty in the echo-y way that can make it seem like all eight people in there are listening to your conversation. The steak that I ordered was perfectly cooked, but could have used an extra sprinkle of salt just prior to searing. That's probably taste specific. I enjoyed the arugula side that came with it. Overall it was an expensive dinner, but I don't have any real complaints about it. The wine and beverage menu is quite extensive and they have some rare bottles if your budget can accommodate. I had a $10 OpenTable credit to use but I probably messed up with the redemption and it wouldn't load things properly when I tried to use it. The cell phone signal was pretty weak there but I'll survive... I would say that while this restaurant was good, I'll still enjoy driving south and dining at Cowboy Star a bit more. But let's see how the pasta is the next time I visit...“
“At first, Carrabba's didn't impress us because we had to wait a long time to order. But then, our server Brian changed everything. He said sorry for the wait and helped us pick some really good food. Brian was super nice and made sure we had everything we needed. By the end of the night, we were really happy because of how Brian and the management took care of us. It showed us that Carrabba's really cares about making their guests happy, even if things don't start off great.“
“We came in last night without reservations for a group of 7, celebrating my daughter’s graduation. They quickly accommodated us and provided the absolute best service I’ve had in 5 years of being in Colorado. I only wish we had found them sooner. We started with zucchini patties and garlic bread with fresh basil, garlic and Parmesan with a side of Alfredo sauce (recommended by our server.) We had everything from lasagna to chicken carbonara, shrimp to chicken white truffle pancetta fettuccine. Every dish came out hot, served beautifully and tasted delicious. The atmosphere was warm and cozy and the restaurant was very clean. This will be our new spot for sure. Thank you to the chef and server for a wonderful experience.“
“Had the Eggplant Parmesan & hubby had the calzone. The rest of our party had pizza. Excellent service. Our waitress was attentive and helpful. The Calpine was excellent, the eggplant was delicious. I had the 'light' portion, and I couldn't finish it! Big portions. The pizzas are delicious, and the ambiance is casual. Recommend.“