33 Best Mediterranean Restaurants near Greenwich

“Fabulous! My favorite restaurant I’ve been to since moving here 6 months ago!“

“My family and I dined at Myrna’s. - The food was excellent - The staff was professional and personable - The ownership was welcoming We look forward to our next experience at Myrna’s“

“We had a fantastic date night! Louis was our server - he was welcoming, kind and gave us great recommendations. We had the grilled octopus to start - perfectly done - and followed with linguine alle vongole and the lemon chicken (one of the best dishes, great portion). For dessert we had the bread pudding - I’m not usually a banana-flavored fan, but this was absolutely delightful, warm and paired well with the ice cream.“

“We visited on a Saturday night and they were able to accommodate us right away. The food was delicious, freshly prepared and came out piping hot! The staff were warm and friendly and went out of their way to make us feel cared for, they treated as family. Portions were very generous exploding with succulent flavors and aromas.
The lamb kabobs were seasoned beautifully and now I finally can say I like lamb.“

“Food was good, ready when we arrived, plenty of parking. Easy to find!“

“Amazing food - it’s extremely fresh! Beautiful vibe and decor! The service is so hospitable and the owner Reza is very kind and knowledgeable about the food and wine. You will truly enjoy a fantastic meal here! 🍷❤️“

“Another great night at Antique Garage ! The food was exquisite ! Fish kokorec “tacos” are my absolute favorites , keep coming back for more ! Shrimp rolls and meat dumplings are excellent .
Our server Pablo is always so attentive, welcoming , makes us feel at home with his presence. The DJ made the night feel like “ Saturday “ .
Ugur always takes care of us and makes sure that we have the best dining experience. We appreciate everyone here so much .
We just love coming back here every week !“

“The best food going back again .⭐️⭐️⭐️⭐️⭐️“

“Amazing first time experience at this great restaurant!! Food outstanding, service over the top and ambience and space amazing!! It’s been a long time since we had such a great first experience at a restaurant. Everyone should check this place out, will Be sooo fun and delicious!! Steak over the top!! 🥩🍷“

“This is my favorite Cava to go to by far !! Very fast line and the employees are the best. The food always tastes fresh and the portions are awesome. Ps. The pita chips are a must everytime“

“Came exploring in Stamford from White plains and casually came here - will definitely be back.
Sweet and sour cauliflower was delicious
Chicken skewers with rice was super flavorful
Garlic naan I will drive back for as soon as I can lol
It was during their restaurant week so we got all that plus our choice of a cocktail and chef's choice of dessert all for $45. Amazing deal
Service was really good“

“Man get down here ASAP. I am the Biggest food snob. This place rocks. Johnny Mac YouTubes Cook it with Johnny Mac“

“The sea bass was succulent . The rice pudding was amazing ! Excellent food and service . 🌠🌠🌠🌠🌠“

“Delicious, healthy, and fresh food. One of my favorite restaurants. Great for taking out when you don’t feel like cooking lunch or dinner, or for dining in. Good vegetarian options too. And my absolute favorite frozen yogurt. Nothing compares to it. So good.“

“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.“

“Amazing Place!“

“Excellent food, large portions and very reasonably priced. I highly recommend NAYA!“

“Great addition to our community! Haven’t had a bad meal yet!! Love going during the week for a drink and quick snack! And bringing friends and family for a multi course meal!! The cacio Pepe is sooooo good, as are the oysters, steak heck everything is good!! You can’t go wrong. The service is second to none. Can’t wait to dine again asap!“

“Food was out of this world…“

“it tastes good...it's fresh...just make sure the tables are clean...too bad , they don't have wines...!!!“

“Great place!! Food was delicious and the service was top notch!! Highly recommend it!!“

“I got to know about this place through a friend of mine …. To be honest i have fallen in love with this place since i ever visited it. Finding halal and delicious food was a true luck !! Trust me when i say this place is blessed with flavors ✨ Must try the Chicken gyro platter that’s my favorite!!“

“If you want top quality food and service this is the place to go. Cozy warm atmosphere and such friendly and inviting staff makes for such a perfect and memorable night !“

“We had our son’s graduation dinner there on June 25,2022. The food was delicious and the staff was amazing. Couldn’t have asked for a better day or place. The staff was “on point”,so accommodating, extremely nice and made our day more enjoyable. Will definitely be back. ⭐️⭐️⭐️⭐️⭐️“

“Wonderful dinner. Gracious owner. Great creative cocktails and desserts“

“I rarely leave negative reviews, but unfortunately this food was terrible. It arrived cold and extremely dry, especially the chicken. The chicken did not taste fresh at all—it honestly seemed like it had been cooked the day before or possibly even earlier and then reheated. The overall quality was very disappointing, and I couldn't enjoy the meal. I definitely expected much better.“

“OMG The cutest place. So sweet and comfy - feels like you are at home. Been here for brunch and dinner - absolutely awesome! Can't go wrong with any dish. I've had eggs, salads, burgers! All delicious! And their desserts, breads, and sweets are amazing!!! So fresh!“

“One of the best dinning experiences of my life. Family of 7. I had pene with vodka sauce. Wife had it ny steak. Pizza and other dishes amazing. Exploded with flavor. High quality ingredients. Service perfect. Friendly knowledgeable and prompt. Water glasses always full. Great bread. I cant wait to come back.“

“رائع ومميز وبعده حلوه كثير“

“simply, just for the fact that you can order the famous Di Fara pizza from Brooklyn at this location, makes this certainly one of the best hidden gems in the neighborhood.
They also offer lots of different dishes from several different restaurants, making this a very interesting place to go for a meal as different. People can order different dishes from different restaurants.“

“I cannot say enough good things about this place. The vibe/decor, food and staff are top notch. We ordered the lamb kebab pita with fries $12.50 and Arabic style beef swarma platter $15.60. Lamb was super soft with a generous portion. The Arabic beef was not what we expected but delicious and we're glad we got it to try, it's like a chopped beef. The staff was very patient and super friendly. After we finished our food we decided to get gelato $10 for 3 scoops, we got Nutella, dulce de leche and speculoos, SO GOOD. The guy was so nice he gave my toddler his very own complimentary micro scoop in a teenie cone ❤ he took one lick and the scoop ended up on the floor and then he OFFERED HIM A REPLACEMENT!!! I wish this place was closer to NY, I would go weekly for sure!“

“Excellent service and food selection“

“I wrote this review because Ines was absolutely incredible with the way she took care of our family while we ate here. We had 3 kids under 5 and She was constantly checking in on them and making sure they had everything they needed. Anytime they dropped something she replaced it immediately. She made us feel like family. Highly recommend this place and Ines, you don’t find staff like her often 10 out of 10!! Thank you“