Customers` Favorites
“Wonderful cuisine by Chef Ben Freemole ! The place is delightful, the perfect escape after a busy day in the city. Will be back!!“
Customers` Favorites
“Amazing restaurant. My cousin with her husband love this restaurant so they took us there when we came to visit them. We totally understand why the love this place. It’s very nice place with great service and amazing food and wine. Now I came back to USA after 7 years and the restaurant is still awesome like before :-)“
Customers` Favorites
“My favorite place for birthdays and special occasions. The food is always exceptional — perfectly cooked, flavorful, and consistently impressive. They truly understand that dining out should feel special.
I also want to highlight the wonderful woman at the front. She is incredibly hospitable, attentive, and makes multitasking look easy. Wishing this business continued success.“
Customers` Favorites
“It’s the place to be! Great food, drinks, and atmosphere!“
Customers` Favorites
“Muy buen servicio, y una comida muy excelente lo recomiendo al 💯“
Customers` Favorites
“Absolutely fabulous restaurant for brunch, dinner, drinks, and events!! Highly recommend!!“
Customers` Favorites
“The best food going back again .⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“This is my second time going. Highly recommend. The food and the owner are both authentic Italian. You can't go wrong.“
Customers` Favorites
“Great tapas - fun vibe. Love it here.“
Customers` Favorites
“The food was amazing! I had the mafaldine Nero which is a seasonal selection and my fiancé had the beef Wellington and both were delicious. The Wellington was cooked perfectly and my pasta with braised octopus was to die for. We also had the creme brûlée which was delicious. The margarita was one of the tastiest margaritas and I’m not a big margarita fan. The old fashioned with hibiscus infused bourbon was unique in it’s taste but I loved it. It gave the bourbon a refreshing taste. Service was excellent!“
Customers` Favorites
“Had a very good experience here for Valentine’s Day. Our server was Jermaine. Great guy, super professional, knowledgable, and attentive. He definitely earned the 25% tip provided. Food, atmosphere, service, food… all top notch. Only knock was that the potatoes au gratin were stone cold upon being served at our table. Had to give the four stars in the food category instead of the five because of that. It’s great that the valet stand is literally at the front door. Really adds to the experience. Very highly recommend. Five stars in general overall.“
Customers` Favorites
“First time here and would definitely be back. Although my friend's birthday was not acknowledged, it was still a great meal. Service was excellent. Our server was knowledgeable and helpful. I had the burrata appetizer, which was plentiful and really meant to share. Large portions of prosciutto and roasted peppers accompanied the burrata. Very good. My friend had the clams oreganata, a bit salty but good as well. She had the Sunday dinner pasta, which had a combo of meats and very flavorful. I dithered between the branzino and halibut, and at the waiter's suggestion chose the branzino. To die for! The flavor combos with the apricot on the fish and whatever it was in the shaved brussel sprout/mushroom medly was excellent. Luckily it was enough for two meals for me so I could enjoy it the next day as well. Our dessert was a special, which was an apple cake with vanilla ice cream sitting in caramel. Yum! We came early so it wasn't loud. And it was odd to see the manager serving tables and kind of running around checking everything. But overall, a nice place, good food and we will be back.“
Customers` Favorites
“My girlfriend is Indian and so far this is her favorite Indian restaurant in the United States. I agree with her the quality of the food it top notch.
That said, I also respect their honesty because we asked if the biryani was made traditionally and they admitted they made it like fried rice. Real biryani is made with the meat and rice cooked together. Therefore- I’d recommend everything on the menu except biryani.
If you are making biryani then call it biryani. If you are making fried rice then don’t call it biryani🤷♀️ if the server was not honest about the biryani and we tried it this would be a much lower review.“
Customers` Favorites
“we love this restaurant!! Have been here many times and we will continue to come! Great food, Spirits, and the friendliest and most courteous employees in Fairfield County!!“
Customers` Favorites
“the atmosphere was amazing, the staff was pleasant and very personable, the food was delicious and desert the chocolate bomb I believe that's the name was the perfect ending to a wonderful service also the waitress helped me pick out a non-alcoholic drink cucumber something I'm horrible with names that's why I haven't mentioned theirs because they definitely gave it I'm just horrible with remembering anyway....if you're in Stamford area go there you'll meet them tell them Emma sent you you won't regret it I live in New Jersey and will go back“
Customers` Favorites
“Great food/ staff. Definitely a destination to dine“
Customers` Favorites
“Delicious 😋 very good attention, excellent food, the delicious desserts“
Customers` Favorites
“The food is fantastic, and the service was great as well. This is definitely a spot everyone should try for great versions of Latin American favorites (oxtail, ropa vieja, mofongo, ceviche...). Unique drinks and the plating is fantastic. Fill this place up, and keep the vibes going.“
“The pricing and availability on their website was accurate. When I called the store to verify the person was very pleasant and helpful. For the information that she could not provide me I was told someone would be in touch with me in the morning. I received a call early the next morning and was given the information i needed soon afterwards. After placing the order I was kept up-to-date on the order status by the store. I purchased a very high-end bottle of liquor and could not be more happy with the service provided.“
Customers` Favorites
“Delicious coffee , wine and friendly staff“
Customers` Favorites
“always a smile to greet you with your order“
Customers` Favorites
“Atmosphere lively and loud! Almost too loud at the bar but thatś ok ... Food really good - the fresh pasta very nice. Bucatini Short Rib w/mushroom sauce - bangin!! Same with the Fettuccine Bolgnese - bangin!! Margarita pizza very good but the crust isn´t the authentic not a lotta bubbles on the edges more bready type of crust but still very good. The service if friendly and very attentive.“
Customers` Favorites
“Memorable Happy Hour! My colleagues and I recently hosted a business happy hour at Scena, and we were blown away by the fantastic service, delicious food, and refreshing drinks. Cristian's attentive presence was commendable. He consistently checked in with us, making us feel valued and well taken care of. The bartender and the rest of the crew were incredibly friendly and accommodating, adding to the positive vibe of the evening. Scena rose to the occasion, delivering beyond our expectations for our group of 25-30 people. The tastefully decorated interior and cozy seating arrangements created a comfortable space for socializing and networking. Overall, our experience at Scena was phenomenal. The exceptional service, mouthwatering food, and delightful ambiance made it an unforgettable happy hour. We wholeheartedly recommend Scena for a memorable dining experience.“
Customers` Favorites
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“Wonderful cuisine by Chef Ben Freemole ! The place is delightful, the perfect escape after a busy day in the city. Will be back!!“