50 Best Vegetarian Restaurants in Jacksonville

“This location did not honor our reservation via OpenTable and we had to wait for a table on a very busy night for 45-50 minutes. Not sure why this location is listed on OpenTable when P.F. Chang's will not honor the reservation if made there.“

“JL’s has been a staple to my Navy family since the early seventies. We moved from Guantánamo Bay Cuba to Jacksonville.. Dad 95 years old and I had another great dinner! Liz, took care of us tonight, she went over and beyond the call of duty! I told her I wanted to get a new t-shirt when we finished dinner. We place our order and next thing I know she brings out several T-shirts for me to choose from! That’s, that extra little touch that goes a long way!“

“This is my grand daughter's favorite place for brunch. Grandma your going to love it! She was right, my first Filipino experience. I can't remember what I had, but I ate it all and sampled her and my Son's entree as well. The food, the atmosphere and the hospitality of Evana will be my go to for my next experience. That garlic choy and spicey vinegar needs to be bottled up and sold. ❤️ me some Purple Roots!!“

“Cute little dinning experience. Had the short rib and boyfriend had the schnitzel. And we weren’t sure what to think about fried bananas but omg amazing… not mushy- I would 10/10 recommend!“

“Today marked a memorable occasion, and my husband and I chose to celebrate at our beloved, favorite Masala Mantra Indian Bistro. It's our anniversary! The food and service there never fail to impress. I often find myself declaring Indian cuisine as my top pick among all the international flavors out there! The warmth of Indian hospitality is truly delightful. Our waiter, Akhil, is exceptional—his attentive and meticulous service stands out every time. The restaurant consistently maintains a pristine, fresh, and elegantly appointed atmosphere. Akhil and the manager went above and beyond to make our anniversary unforgettable. They surprised us with a scrumptious slice of mango cheesecake, adorned with a candle, and handed me a lighter to ignite it and mark the occasion! How thoughtful is that? Akhil even offered to capture some photos of us. A heartfelt thank you to the team for making us feel so valued! My husband and I highly recommend this restaurant. I wanted to share a few snapshots here. Miriam & John“

“We were looking for a place to have Brunch and a lady outside of the restaurant gave us a Menu and invited us to enter. She took care of us and recommended The Scallops, the huevos rancheros, and the ribeye, we really enjoyed a wonderful meal, the atmosphere and the kind waitress. We can not wait to try other dishes“

“I want to give a shout out to the Cafe at the Cummer. we ate there today and everything was outstanding! The food. the staff. the atmosphere. Thank you for hosting us. looking forward ro eating lunch again. I highly recommend the shrimp & Grits!“

“As always, their food, vibe, professionalism, and service were top notch. Our first night out in a while, and as usual, JCF exceeded in delivering an amazing atmosphere. The cooks, servers, and staff were, as always, quick, thorough, and the food was delish. Ibelieve I've had nearly everything on their menu now and it never is less than excellent! Quite likely our top 3-5 favorite nationwide! Easily could be number 1 with great competition. If you want amazing local food, this place is the spot. Thanks as always, y'all!“

“Food is amazing, staff is friendly and food was pretty fast“

“We had a group of about 25 people o. Saturday, and the food and service were both top notch. Wiam and Raed jumped in with their crew, and took such good care of our huge group. The food was amazing, and most of us had never been there before, but all said we would be back. We can't thank them enough for hosting us!“

“We love first watch one of our favorite restaurants to go to however, we had a few issues at our last meal and Rebecca Fuller. The Manager was absolutely wonderful and very accommodating and fixed all of our issues and made it yet another wonderful experience at first watch thank you, Rebecca.“

“Excelente comida buen servicio ❤️“

“We Elf the Musical tonight and it was amazing! Sarah Anne was our server and she was very professional and nice! The food was delicious! We will definitely be returning soon.“

“We like to go on Friday night for the ribs. MICHAEL.Y. Was an awesome waiter. Very friendly and came back to the table several times to make sure we were taken care of Sonny’s ribs. Never disappoint.“

“Wow! I did not expect to love this place as much as I did! This is the best ramen I’ve had in Florida by a long shot. I got the Miso Ramen and Takoyaki as an App. The Miso broth had so much depth and complexity. The brisket on top was so delicious too. I wish the egg was more of a ramen egg, but the onsen tamago was cooked to perfection. I had no seen pickles in a ramen but they paired so well with the broth. The noodles were perfectly chewy as well.

The atmosphere was Izakaya like when sitting at the bar. The Japanese TV shows, anime figurines, and selection of Japanese beers all felt very on point!

Ramen is one of the food that is better left to the professionals and I’d say this restaurant knows what it is doing!“

“Amazing evening out. Everyone was so friendly as you entered the restaurant. It started with one of the best pomegranate martinis I ever had. Our server Jessica was excellent and all the servers that came to the table paid attention to detail. The most impressive part of the evening was the impeccable style of chef Justin. We had the 6 courses chef’s adventure tasting menu and I cannot say enough about the cuisine. The harmony of flavors and the mastery of technique with the plating presentation was magnificent. The chef came to the table to explain each plate that was presented. He’s very knowledgeable regarding the dishes he prepares and you could see his personality come through in the way the dishes were plated and the flavors that came through with each plate. With the cuisine Justin is preparing this restaurant could be a Michelin star restaurant in notime. By the way I am gluten free so the chef had to make changes to my dishes only. I cannot say enough on how much we enjoyed the entire evening. We will definitely be visiting Matthew’s again.“

“We always appreciate the tanginess Of the sauce and the perfect chewy crust. Definitely go for one of the large salads and if you haven’t tried the wings, they are killer and as big as advertised. Richard is often our server and he is on top of it. Never a bad experience at Carmines!“

“We visited River & Post last night for the first time for a birthday dinner after hearing so many good things, and I can honestly say the praise was very well deserved. Everything from the quality and timeliness of our meals to the friendly, informative and attentive servers were exceptional, which sadly is not a common trait in upscale restaurants. I had the Broiled Ocean Platter which consisted of broiled mahi, three sea scallops and four large shrimp served in a citrus herb beurre blanc sauce, whipped potatoes and beautiful crisp tender veggies. All of my entre ingredients were cooked perfectly, the buttery lemon sauce was such a nice compliment to this dish and let all the distinct flavors of each seafood component shine. Too often sauces can be overpowering and used to moisten overcooked and flavorless seafood. I’m glad I opted out of a predinner salad or appetizer as this entre is very substantial and I wanted to save some room for dessert. My husband also very much enjoyed his choice of the Seared Filet Mignon served a mustard demi-glace, confit potatoes and sauteed broccolini. The steak was perfectly prepared to his medium rare request and he raved about how flavorful it was. Both of our meals arrived hot, beautifully plated, and we devoured them completely. Then the decision came for dessert. Since we were sharing, we opted for the wonderfully decadent Chocolate Mousse Torte. This torte could easily be called “Death by Chocolate” due to its intense deep chocolate flavor which had a more silken fudge like consistency than a typical fluffy mousse, but still seemed surprisingly light as the chocolate just melted in our mouths. The torte was served with a chocolate drizzle, freshly whipped cream and plump blackberries. What a wonderful finish to this birthday dinner! Thank you, R&P, for this great dining experience. We’ll definitely be back, and we won’t be waiting for the next birthday to do so.“

“Food was delicious! I got the pad Thai and bf got the curry duck. YUM!“

“If the bar stool pizza guy was here he would give this place at least a 9.. I will give them a 10. Based on the crust before I bid into it I could tell it was going to be good and folding the pizza and holding it up in the air without any support It did not flop and that's another awesome thing so I was already anticipating the flavor and it is perfectly seasoned and I did not need to add anything to it“

“Wonderful restaurant with a varied and unique menu. Their dishes are cooked to perfection and the service is impeccable!“

“The waitstaff is outstanding! They know their food, wine, and how to have a conversation. I will be back.“

“Visited:: 11Nov25. First time eating here. Ordered the lamb gyro with hummus on the side. One of the top places I've eaten at for gyros. Could have used a little more tzatziki but other then that the flavor was really good. Not an over the top place just a nice chill feel to it. Staff was nice. Make sure to get the pita bread warm! That was def the cherry on top“

“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!“

“STEVEN! We loved having Steven as our server today. He was so fun to interact with and as always the food hits every single time, it's my 6 year old daughter's favorite restaurant and a must for anyone who comes to visit us from out of town.“

“they're ribs fall off the bone and the brisket is the best in town. This location at the town center makes you feel at home and welcomed“

“It’s a lot of goodness“

“Great for brunch, lunch or dinner!“

“amazing ! great authentic food“

“We had a delicious lunch and everyone there made us feel so welcome! The environment is relaxing and service was excellent!! Thank you so much 😊“

“Amazing experience!!!! we did the tasting menu with a bottle of champagne and were blown away. Service and cuisine were exceptional!!!!!“

“I was born and raised on Long Island NY! I left NY in 1978 and have NEVER HAD A PIZZA THAT REMINDED OF WHAT PIZZA SHOULD REALLY TASTE LIKE IT DID IN MY CHILDHOOD! UNTIL I HAD PIZZA FROM VITO'$! LOVE IT FRESH INGREDIENTS SUBURB TASTE! TRUE TRADITIONAL ITALIANO COOKING! YOU HAVE TO TRY THE EGG PLANT PIZZA! IT IS TO DYE FOR!“

“We come at least once a month for mom and son night out and see Olivia ! She's the best . We get share the Cesar salad and cosmic karma . Sooo good!“

“Our experience at Terra Gaucha has always felt like being with family. Over the years, we’ve celebrated so many special moments here — birthdays, anniversaries, and major milestones — and every visit has carried the same warmth and familiarity. The food is always on point. The flavor, the craft, and the attention to detail are consistently perfection. After moving out of state, we hadn’t visited in about four years. Now that we’re back, we were blown away by the thoughtful additions to the menu and the elevated dining experience. Everything was outstanding, but the highlight of our night was seeing our favorite Gaucho, João. We’ve watched the legacy and “empire” he and his partners have built over the years, and returning felt like reconnecting with an old friend. The kindness and professionalism of the entire team are truly unmatched. From the welcoming staff at the door, to the attentive servers on the floor, to the incredible team behind the scenes — Terra Gaucha continues to set the standard for Brazilian Churrasco. It’s not just food here. It’s tradition. It’s culture. It’s life. Thank you to João and the entire Terra Gaucha family for always making our moments memorable. Wishing you blessings as you continue to expand and bring Brazilian culture across the states. As we settle back into Jacksonville, tonight felt like being welcomed back home. Saúde!“

“Great atmosphere while waiting for a flight!“

“I’m from out of town and stay in the Baymeadows area for 2 extended periods during the calendar year. Metro Diner Southside has been my go-to breakfast stop for the past 6 years. The staff is so much fun to deal with, and it’s flattering to know that they recognize me whenever I stop in. The usual fare for me is standard food (omelettes/fried egg, meat, hash browns, toast); however, today’s choice was the pork chop & eggs special. Thoughts? This needs to be placed on the regular menu. Wow! The pork chop was “over-the-top” delicious and was a perfect match with the other items on my plate (OE eggs/HBs/biscuit). I’m hoping (praying?) that this dish stays on the specials list through this weekend! Special shoutouts to my 3 favorite servers (Rachel, Jacklyn, & Monica-all in a tie for 1st place) and to today’s greeter (whose name I can’t recall and apologize for that). All of them are friendly, efficient, and lots of fun to chat with. Keep up the great work. See y’all over the weekend!“

“This restaurant serves the freshest and tastiest Thai food I have had anywhere in the US. We will be back!“

“Food is amazing, staff is friendly and food was pretty fast“

“We come to Jacksonville often, but ate here for the first time last night. The staff is so pleasant and helpful. The food was excellent!! The portions were also great. I will be back next trip.“

“Food is fantastic ! Employees so nice. Service excellent. I’ll definitely keep going back.“

“I Been there twice two weeks and a row ,there breakfast burrito are amazing ,I had a Bacon egg & cheese with hash browns inside the burrito,the next week I had a Philly Burrito simply amazing.“

“I was craving some good cevapi and it was recommended that I stop at the Balkan Cafe. It’s not a big place and the seating is limited, but the food is amazing. Kudos to Ado for doing such a great job. I’ll be back many times.“

“I’ve been coming since they opened and they have the best customer service and the best salads/ pizza!“

“Great food and very friendly staff.“

“Barbi at the Mandarin Metro diner is 12 out of 10 stars she makes our visit very wonderful every time we come, which is often“

“I do not know what is better, the perfect customer service or the delicious food ❤️“

“Service was great! The food was amazing and delicious. Presentation of the food off the chain. Drinks were a little pricey. But overall a great experience.“

“This is a small and quaint real Thai restaurant. It was run by the owner. She is working as the hostess, server, and cook. Be patient as she is doing it all. The food is real authentic Thai food. It's not Americanized. The food was amazing. I have crab rangoons, spring rolls and red curry with shrimp. The crab rangoons have seasoning added to the cream cheese making it yellow. Interesting twist. They tasted like it was mixed with curry so good. I highly recommend this restaurant.“

“I just had the best bacon egg and cheese sandwich! It comes on a croissant, and it is huge! And tasty! I had a choice of sides with it, would have preferred just the sandwich, but I chose the fruit. I will eat the fruit later, but it looks fresh and tasty. I actually ordered two, but the first sandwich was extremely filling, the second will be supper. The price is not bad for what you get, $8.99 for the sandwich and side. I had mine delivered and I didn't have to wait forever to get it. I highly recommend Metro Diner on Roosevelt Blvd.“

“One of the best. The vibe, service, drinks and food are all on point. The Oaxacan influence and flavor puts this place above the rest.“