“Overall it was pleasant. The grouper was cooked to perfection, could have used a bit more red pepper marscapone. The yakisoba noodles we lack luster. I thought it would have more flavor. The sushi roll my husband ordered was amazing. The service is great. I also ordered the elderflower white cosmo drink which was a wonderful blend of floral citrus and not too sweet. The calamari was so fresh and delicious! We would come back.“
“We always make sure to stop at Badfins Food + Brew every time we go to Clearwater. The food is very tasty and love to try many of the different local craft beer selections. Jessica, our server was great, knowledgeable and friendly when we had questions for her. Can’t wait to go back on our next Clearwater vacation. Highly recommend!“
“It took a little while for our server (Scott) to approach us for our order, but everything went very smoothly after the initial delay. Scott was very personable and attentive. The food was hot and delicious, and the view of the water was lovely. We watched the pelicans come and go, as well as jet skis and a pirate ship. Overall an enjoyable experience.“
“My girlfriend and I came here for our anniversary so would could eat as much slow crab and crawfish as we could. Was so good we had to order a second tray. Our waitress Chelsea was super inviting, helpful, and never left my sweet tea empty. Couldn’t ask for better service.“
“We loved it . I took my son here after school . Everything was delicious. He had jumbo shrimp that were fried perfectly . I had the poblano tortilla crusted grouper . The grouper was flakey and fresh . I don’t normally like salad but it paired very well with the grouper and sweetness from the corn .“
“Who knew??!!A well crafted menu. Every bite a treat as well as the chef's are five feet away preparing your meal.Great place to take some people from away to lunch!Service attentive but not overly so. Respectful.We'll be back!Cheers“
“Great place to get a delicious seafood. Inviting and friendly staff and food prepared exactly as you request. Pleasant atmosphere and helpful staff. Brionna was especially helpful in finding just the right mix of seasonings for our meal.We will be back again with friends and family!“
“This place is a gem! Amazing food, wonderful service and a great location. A must visit restaurant in Clearwater beach. They even went above and beyond, mailing an item we left of my daughters at the restaurant as they were our last stop before heading to the airport. Absolutely the best!“
“I have never been to Pisces so I want to give them a try. We made reservations and we were seated immediately to our table! I give them a five star as most places make us wait. The hostesses were nice.The menu was actually perfect as they had the right amount of selection. Not to much and not to little. The sushi selection has a variety of different types of rolls. They had some unique dishes along with unique names. I give them 5 star for a well thought out menu.The server wasn’t bad as he was quick to response but he did forget a couple of things.Now onto the value for the price of the food. I know that the location is in Dunedin and therefore everything is very expensive in this little town. And like all sushi places, they charge very high prices. However this place is about 20% higher but I know you are paying higher prices to have the ambience of being downtown Dunedin.We ordered the Caesar salad which is $10 for a very small plate of salad with just dressing. This was very disappointing! We ordered three rolls and the average prices for their rolls is between $16 to $24. We ordered the firecracker roll, alcohol boho, and Mexican roll.When the sushi came out, I was kind of disappointed as they were pretty small rolls compared to some high end sushi places I have gone to when compared to the price. The rice was still moist and soft but they lack favor. All the rolls tasted the same.Overall, I did enjoy sitting on their patio and enjoying a relaxing dinner while people watching as they all walk by. I would come back for the ambience but expect average Japanese food and paying a little more.“
“The locals at HOB recommended this place for the best grouper sandwich around - and they weren’t wrong! I had the Buffalo grouper sandwich and my wife had the blackened grouper sandwich. Both were phenomenal. Best seafood we had on our 10 day vacation hands down.“
“MR LC Asian Bistro for the win! Shishito peppers, spicy seafood soup, seaweed salad, some funky, roll with tempura, shrimp, crab, Connie, temporary crunchies, and a couple other random rolls. Everything was fresh and incredibly flavorful. High recommended if you’re in the Tampa, Clearwater, Dunedin area of Florida. Also, the atmosphere is bright and clean and the service is friendly. I would definitely return.“
“Great food, friendly staff, beautiful location. They deserve to be as busy as they are. Definitely worth the wait.The food is excellent, the staff is very friendly and the location is beautiful. The restaurant was full of people, which is very commendable. It was worth the wait.“
“Stopped by for a bite to eat one evening. Very busy place so might be a wait, but not bad. Food was excellent and we had calamari and the mussels (which were excellent) for apps, a pizza, shrimp po boy, and the Cajun shrimp and sausage (again, excellent), and several drinks and beers. Only complaint was it was a bit loud on the front patio, but we were close to the music. The live music was really good though. Friendly and fast service for us. Didn't even have time for pics, was enjoying too much.“
“Food was reasonable and delicious. Service was subpar out on the patio. Waitress was not very attentive and when they forgot our sides initially and then didn’t bring them until the meal was over, she offered no apology. I would still recommend the restaurant and hope that maybe she was just having a bad day.“
“This is a keeper! I've driven past it hundreds of times. Went in today for a fried fish basket. I was not disappointed. Everything was delicious, the fries were crisp, the coleslaw was cold and fresh, the tarter sauce tangy, and the fish were perfect! The batter was crisp, but not overwhelming and just the right thickness. I'll be back!“
“My husband ordered a Coconut Shrimp dinner which was just okay because he found the Shrimp to be small and slightly overcooked. I had lobster bisque which actually was VERY good! Also had a small salad which the dressing that it usually is served with I am very allergic to! Our waitress Holly was such a delight. She made sure the kitchen didn't accidentally serve me raspberry dressing as did the food runner who brought out my food! They were very aware of and respected the fact of a severe allergy . Holly checked on us several times, brought our check quickly and everything was with a smile. She was fantastic!! Thank you Holly!!Parking: We were going out for a boat excursion,, who recommended parking in the lot across from them. After 3 floors up, there were plenty of parking spots!“
“Our first night in Clearwater and we made a reservation. Our waiter, Brandon, was very professional and polite. We had the crispy calamari as an appetizer. My wife had the short rib and I had the rigatoni bolognese pasta. Both were fabulous. We decided to make a reservation the last night and were lucky to learn that Brandon was our waiter again (great job)! This time we had chilled shrimp as an appetizer, Caesar salads and the Tuscan pizza. Again, the meal was fantastic.Thank you to Brandon and the chefs for making our first and last “date” night in Clearwater memorable.“
“Not enough stars to rate this place!!! Me and my brother come here 2 times a year for the past 4 years, this is the best food I've ever had. We eat at Crabby's every meal breaks fast, lunch, or dinner. Currently setting in the restaurant typing this and watching the dolphins go by. I have traveled many states and are at many different restaurants. Never have I had a place as good or consistent as Crabby's on the pass. Me and my brother make this place a must when's we come. The service is awesome and the price is hard to beat for the area and the food. I can't recommend the hogfish enough I've ate it three meals in a row!!!! The royal red shrimp as a appetizer is a must!! If I lived here I would eat every day of the year. The breakfast is AMAZING! I get the gravy biscuits and my brother loves the waffles. Shane has been our server most of the time and he is awesome we can be needy at times but he always makes us feel welcomed if anyone needs to be praised it's him!! A wonderful worker at the least I would higher him in a instant. A jewel to hang into......Crabby's has my heart!!!!“
“WOW. Am I SO happy the other place closed down. ? Drinks are strong, delicious, big, and cheap. Food was DELICIOUS. We had the blackened pasta and the pineapple bowl with shrimp and steak (I forget the name but even the broccoli was really good and tender, not just steamed with water like some places do.) The special Kung Pow potstickers were so yummy. They even offer full or half (lunch) portions for the meals which I really appreciate.I’m so happy we came here for our date night. Would come again and again!Atmosphere: Lots of bar seating. Tiki feel seating outside and diner/pub feel inside.ONLY suggestion would be to add the cut out pineapple from the bowl into the rice. People who usually get pineapple bowl meals LOVE pineapple and that would’ve made it perfect.“
“Cute spot right next to the water ferry dock. Stopped there for a beer and wine while waiting for the ferry. Really good beer and whine. The food we saw other folks eating looked really good. Next time we go there, we will get some food. We recommend this spot to friends and family.“
“Our server, Natalie, was very kind and helpful navigating the menu for gluten free options. She advised that the grilled fish or meats and vegetables, coleslaw, and pilaf would be safest. I ordered the grilled grouper with vegetables and coleslaw. The fish was cooked well and the vegetables had a nice soft texture.Dietary restrictions: There are no marked gluten free dishes. However, our server, Natalie, was kind enough to explain which dishes would be safe: the grilled fish or meats, vegetables, coleslaw, and pilaf“
“I take me & my Girl to DJ'S 2 or 3 x's a week.I always get the lobster roll & conch fritters.Nice healthy lunch.DJ'S Crew is awesome.Austin brought all my food & drink to my truck parked in front & I then paid bill on card & good to go from there.Then slam the lobster ? rolls.Always fresh & delicious,salute. ????“
“We love it here. This place is a must try. The food (awesome,hot & fresh), drinks (good & tasty), people (amazingly friendly), surroundings (beautiful), and atmosphere (laid back) are great. This is one of my family's favorite spots to eat. In addition to the live entertainment or a game of cornhole before/after your meal. It's right across from the beach, within walking distance of Pier 60, shopping & perfect for people watching. You're going to love it here, too!Kid-friendliness: Kid menus were great & made my guys feel included!“
“Da Sesto continues to be a part of my annual trip to the Tampa area for Spring Training. This is my 6th or 7th year of making Da Sesto part of my dining plans and never disappoints. An incredible selection of food and beverage in a wonderful atmosphere with excellent service. Make sure to leave room for dessert!“
“Very pretty on the docks.Early breakfast allows watching the fishing boats load for a fun filled day. Our waitress Salt water Kathy was lots of fun and very helpful in deciding what breakfast to try. She treated us like her regulars.Thank you for taking care of us on our first visit and will ask for her on our next visits.“
“Their food is amazing! ?My favorites so far are the sauces for the pretzel. (Really wish I knew the queso sauce recipe ??)Their seafood items are amazing as well, and definitely a reasons to come back!The reason for the 4 star though, is the lack of service personnel. This isn't on the waiters especially when there's MAYBE 2 on the floor - and this is not a small restaurant. There should be more personnel besides the few waiters. Maybe add bussers, people designated for drink refills etc. The waiters were running like chickens with their heads cut off trying to get everything done. Then apologizing to every seated table for not being fast enough.Parking: It took a few circles around to find a spot. We lucked out and snagged a spot that was just pulled out from.“
“The packed parking lot didn't scare us away. We still pulled in looking for a spot and actually found one in the very back. Walked in and got seated on the back patio right away. The service was fast and very friendly. We started with an appetizer, jalapeno poppers. I highly recommend ordering these, they are delicious!! We had tomato salad with bacon balsamic and a half order of shrimp and grits. Both were very yummy! Then I got a piece of peanut butter pie to go. Oh my was that ever delightful. No complaints here. I would definitely go back and dine again.“
“Bascom's: Delicious Food, Service Needs ImprovementBascom's has always been a go-to for a satisfying meal. Whether you choose a table or the bar, the food consistently impresses. Last night, I enjoyed the Bascom Salad, a perfectly-sized starter that prepped my palate for the main course. The highlight was the 22oz bone-in ribeye, cooked to perfection, accompanied by a delicious baked potato. I was so full, I even ended up taking half the meal home!One unexpected change was the previously complimentary bread service now having a charge. While it was listed on the menu, I must have missed it. Hopefully, Bascom's will reconsider bringing it back as a complimentary offering.Onto the service. With winter crowds thinning, I understand the staff might be winding down. However, the experience fell short of Bascom's usual standard. Previously, they had a two-tiered service system with a dedicated front waiter and support staff, ensuring attentiveness.Our waiter, let's call him J, seemed off-putting from the start. He rushed through the specials and drink options without much warmth. While a secondary server brought water, we never saw them again.J later took our food order and inquired about refills. That's when we learned about the charged bread service. While it was on the menu, as I mentioned, it completely slipped my mind. A touch of hospitality from J pointing out the menu change would have been appreciated.After clearing our plates, the main course arrived promptly. However, we had to request additional silverware. The rest of the evening was pleasant, but dessert-free.Overall, Bascom's remains a good choice for delicious food. However, the service needs improvement to match the high standards I've come to expect.“
“Don't let the facade scare you. Once you walk inside you will find a fun place with fantastic food and great service. I had the Fried Snapper which was so tender, flaky and delicious I couldn't stop eating it. The accompanying coconut rice was decadent and the slaw was zesty. My coconut sangria was the perfect pairing. Maria was delightful and attentive. I can't wait to go back!“
“Amazing! ??❤️ my husband and I were in the area looking for something to eat and we found this wonderful restaurant! We tried café con leche, empanadas, sancocho and breakfast and everything was quite delicious! ??? apart from the attention and joy of the owners, along with the music, and the atmosphere make the place very cozy and pleasant to enjoy their delicious food ?, thank you Diana for the nice attention, and to the chef for his joy and good seasoning! God bless you!❤️??“
“Crabby‘s Hideaway was a pleasant surprise. We found this spot on Google and decided to give it a try instead of the restaurants in the first row. What can we say? We didn’t regret our choice. Crabby‘s Hideaway offered us great food and exceptional service. Many thanks to Brian who served us very well and was spot-on with his beer recommendations! Greetings from Germany ????“
“I had the New England Lobster roll, my wife had the fish and chips, and we also split the crab cake app. I also had the Lucky Punch and my wife the Blackberry marg. Everything was absolutely fantastic! The roll was overstuffed with lobster meat and the fries hot and crispy and the coleslaw was unique and fresh and was out of this world. Michele’s fish was fried perfectly, flaky and moist! One of the best meals I’ve had in a long time. We will definitely be back!“
“What a nice place!! Friendly family staff were very attentive. The place was very clean including the bathroom. Prices very reasonable. The food was fresh and well prepared, and when my spouse asked for another order of fruit for his oatmeal, she brought it, and there was no extra charge.“
“Best food so fast while on vacation. Service was great. Food selection was excellent, I would highly recommend it if you're staying in Madeira Beach. I'm already looking forward to my next stop there before we leave. Small place but the turnaround is very quick.“
“We had at rehearsal dinner at the Marina Cantina and I could not be more pleased with how it turned out. Leading up to the event, we worked with Nina very often and she was extremely communicative and kind. She helped ensure our event was well prepared and it truly was! The food was absolutely delicious, our guests were raving about everything! I even heard a guest say it was the best rehearsal dinner food they have ever had! The servers, bartenders and staff were on their A game and kept the space clean, especially during the meal and dessert transitions. I am so glad we choose the Marina Cantina for our event. 10/10 recommend!!!!!!!Wheelchair accessibility: A guest at our rehearsal dinner was in a wheel chair & had full access to the elevator and had no issues getting around!“
“This is my go-to spot for crab legs. It's pricey, but you get what you pay for. The perfect in-between of snow crab and king crab. Wish I could get this on all you can eat lol.The beach vibe goes without saying, and the service is great every time I've been. Highly recommend.Parking: The parkmobile app will only let you book 30 min at a time. Huge pain. Maybe it's only during lunch hours, but regardless, it's a pain.“
“Outdoor seating in open or under large tiki Pavillion along a waterway and marina. Servers are friendly and helpful. Mahi tacos are the best I have had outside the keys. Limited menu so everything is made wit care.Parking: Many people ride bikes or walk. Parking is limited but we have never had a problem. Worst case there is parking along the road outside the gate a short walk away.Kid-friendliness: Nice view of water and wild life. All the kids I have seen seem to enjoy the food and relaxed lunch time atmoshete.Wheelchair accessibility: At lunch would be the best time to scope out low table seating and get a feel for maneuvering. Small friendly and yummy spot.“
“Looking for a nice place to eat, try this place. It is in a small strip mall on 14th Street and Gulf Blvd. I am glad I found it. It's a small place with very good food. Every thing we tried was very good. I will be sure to go back next year when we stay here again. The grouper sandwich I had was very good. My wife enjoyed the fried shrimp and my daughter had a very good chicken taco. Overall, an extremely delicious meal for a good price. I do recommend giving it a try!“
“I had a pretty good experience. Everyone was nice. I purchased some snapper and a few other items. I would have given it 5 stars, but parking is confusing. There are tow signs everywhere and they don't say Frenchy's. I was nervous to park. Lol. I quickly walked in and asked if I was ok to park where I did. Now back to the fish.... It was so FRESH, flakey, and delicious!!!!“
“I am a former Islander and was so excited when I discovered this place. The owners have done an amazing job of creating an authentic Hawaiian BBQ here. Huge portions and atmosphere extraordinaire!! My partner and I enjoyed the Huli huli chicken plate served with Mac salad and rice. Ono!! And Jenna was very welcoming and displayed a real Ohana image. Check it out and you’ll feel like you’ve taken a local Hawaiian vacation!“
“Spectacular food! Really tastes like Louisiana po'boys. I had the fried shrimp po'boys with a side of red beans and rice. The sandwich was deliciously fried shrimp with a remoulade sauce lettuce/tomato/pickles. The smoky rich beans and rice is a perfect accompaniment. I will definitely return to try some different flavors. All the seating is outdoors and there aren't too many seats but they neatly packaged my order to go. Highly recommend!“
“I recommend EVERYTHING, there appatizers and cocktails were amazing, which we 2 nights ago, and last night I had to try there steaks, and again I was blown away. I had the CAB BONE IN TENDERLOIN, Oscar style. WOW!! Steak was done perfect, and taste amazing.. They have the most polite staff on the beach, our bartender (gabriella) was amazing, and if my wife would let me I would eat there every night of our vacation!!!“
“All the servers and staff were extremely welcoming and helpful. The vibe and decor in this place is so relaxing and beachy. We loved the beverage options — kombucha for me. Our food was delicious — we loved the Baja burrito bowls, tacos and GBLT!Kid-friendliness: Four options on the kids menu and very welcoming for kids!“
“Stepped into Cody's for the first time the other night, and wow, I loved the vibe from the moment I walked in! But you know what made it even better? Our server, Lexi! She was like our personal guide to Flavor Town. When I couldn’t make up my mind about what to eat, Lexi came to the rescue, asking me just the right questions before recommending the ribs. And let me tell you—she nailed it! The ribs were a total knockout. Even though the place was hopping, Lexi kept the good vibes going and made sure we were well taken care of. Awesome food, stellar service, and a ton of fun. I’m definitely swinging by Cody's again when I’m back in town—and you bet I’m asking for Lexi!“
“Good food in a fun atmosphere. Anxious to bring the grandkids to lunch at the pool here. Very loud inside 5pm Friday mid April.Parking: Very difficult to find parking at 5pm on a Friday night on April (and other times we've checked and left). We used the $3 valet.“
“As you would expect from a French restaurant owned by a French woman, the food is very good, the wine list is very nice, and the atmosphere and experience do reflect old world influences. If we're ever back in the area, I would definitely stop in again.“
“We had here for breakfast, and the food was amazing. My wife had the eggs Benedict and I had the crab eggs benedicts and ot was perfect. The eggs were fresh, the crab was entirely, and tje potatoes that came it was crispy. I also had sausage lions, which was delicious. Braxton our server was attentive and was quick with anything we needed. We will be back again!“
“Great sea food and great service, we had red snapper, buffalo grouper, surf and turf, and a steak, all was excellent but the steak, overcooked. However I still give 5 stars because this place strength is sea food, I would not order steak here :) I will be back for sure“
“We were looking for outdoor dining which they offer, as well as a dog friendly area. With so many interesting options my daughter and I ordered a variety of items to share. We started with ceviche and she crab soup which were both good. For our main course we got the grouper platter with potato salad and rice, and we added a side order of crab claws. We had so much I ended up taking most of my half home with a to go order of soup for my dinner. After lunch we wandered across the street to look at the boats and take pictures.“
“We were a party of 9 on Easter Sunday. The party included a Medical Service Dog. The staff were exceptional! They moved tables around to ensure there was space for the dog to lie down and wouldn't be in anyone's way. The server did an excellent job taking care of all of us, getting the orders straight and getting fresh drinks as needed. The food was delicious, and everyone's meal came out at the same time and piping hot.We all had a wonderful experience and recommend Bonefish Grill highly.“