Calusso
$$$ • Italian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Calusso
Customers' Favorites
Seared Steak with Vegetables
Birthday Cake and Sweet
Burrata with Caviar
Rolled Chicken
Scallop Crudo
Iberico Pork
Octopus App
Deviled Eggs
Carpaccio
Scallops
Calusso Reviews
We had dinner at Calusso last night and the whole experience was OUTSTANDING. Service was outstanding. Our waitress, Victoria, was very knowledgeable of the menus. Chef Efrain was exceptional and made our entire experience memorable. The food was delicious, the views were beautiful....everything about this place was amazing.
Had the best experience with our server name Deborah! I’ve been talking about it for days the foooood the ambience I learned so much during the visit I cannot wait to come back.
This was one of the most unexpectedly amazing meals I’ve ever had and possibly the best food I’ve ever eaten. We had the foie gras pop tarts which might be the best dish ever. I had the rigatoni and it was the best pasta I’ve had. 5 stars all the way around.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Calusso offers a unique fine-dining experience with beautiful ambience, located inside the Pier 66 hotel with amazing water views. The service is outstanding, attentive, and flawless, with a knowledgeable wait staff providing spot-on recommendations. The ambiance has a legit Michelin-level feel. The chef-curated plates are beautifully presented and everything is bursting with flavor. Dishes are delicious, with specific highlights including the melt-in-your-mouth burrata, Caesar salad, lobster mafalde, Iberia pluma, scallops, hamachi, Foie Gras Torchon, cod, and Le Burger. The Harbour Hour is also available. Portions can be smaller, such as with the mushroom tortellini, and the restaurant is pricey, but the experience is generally considered worth it. The overall experience is amazing, wonderful, memorable, and effortless from start to finish, with many guests planning to return.