Greek Islands Taverna
$$ • Greek, Mediterranean, VeganAbout Greek Islands Taverna
Customers' Favorites
Fresh Filet of Grouper Ladoregano
Acompañamiento de Lamb Chops
Verduras Variadas Salteadas
Baby Back Ribs Ladoregano
Sotiri's Snapper for Two
Whole Yellowtail Snapper
Roast Chicken Ladoregano
Hummus and Bread Basket
Lamb Chops and Veggies
Copa de Vino Blanco
Greek Islands Taverna Reviews
The food was amazing!! The spanakopita was the best I’ve ever had, Greek salad, the dressing is fabulous, the hummus to die for and the snapper yellowtail cooked to perfection! Thank you!
Authentic, fresh Greek food. Went there 25 years ago and returned today and the food is still fabulous.
Fabulous food. Never disappoints.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 12 - 10PM |
Greek Islands Taverna is a restaurant that offers a mix of delightful and disappointing experiences. The menu features standout dishes such as lamb chops, short ribs, sanagaki appetizer, grilled octopus, and Greek salad, which are often praised by customers for being incredibly delicious and authentic. Many visitors have described the food as fresh, flavorful, and beautifully prepared, with the octopus being especially spectacular and perfectly cooked. The atmosphere is lively and welcoming, creating a true Greek vibe. Service is generally friendly and fast, with knowledgeable staff who aim to provide a great dining experience. However, some guests have reported inconsistent experiences, mentioning that the decor can be worn-out and the atmosphere average at times. A few reviewers noted issues with food quality, citing overcooked or dry dishes and incorrect side dishes on occasion. Despite some mixed reviews, many customers highly recommend the restaurant and express a desire to return, appreciating the authentic flavors and the quality of the food. Overall, Greek Islands Taverna has the potential to be a top spot for Greek cuisine, with its fresh food and friendly service, though it still faces challenges with consistency.