Mexican • $$
“I love getting the Molcajete cus it has all kinds of different meats in 1 bowl and taste so good but I've noticed lately that the bowl/lava bowl is shallow and not deep anymore but the price is still $20.99 ? please bring back the deeper lava rock bowls or just lower your price on this bowl. Thank “
“After a short time, the restaurant changed names and menu. The service is good. The staff are friendly. The menu offers a nice selection of sushi, hibachi, poke and Thai entrees. The decor is cool and sleek. We had the gyoza and crab Rangoon appetizers. The soup has great flavors. The salad dressing is creamy and delicious. The hibachi entrees come with generous portions. The food was hot, fresh and full of great flavors. You should stop by and try them!“
American • $$$
“Shared a pleasant afternoon. Our server took great care of us. We went for the Sunday special, then my wife spotted the fish tacos at the next table. Our server told us upfront that burgers are cooked medium well. They still turned out juicy and flavorful. We will definitely be back mid week! Thank you for the consistent quality and service.“
“Gorgeous little locally owned Seafood restaurant. A little upscale. The staff were amazing. Everyone was friendly with a big smile. The scenery was nice with natural colors and saltwater decor. The food was priced very reasonably. The portion sizes were much smaller than comparable restaurants, but the prices reflected the difference. The drinks were well prepared and suggested by the staff. The crab stuffed shrimp was good, but it tasted almost commercialized, and the alfredo sauce didn't pair well with it, in my opinion. The fried rice was a bit too lemony for our liking. The asparagus and creamed spinach were cooked perfectly. Overall, it was a nice dinner but not sure I'd recommend it as the best place around.“