“A little tardy in my review, but if I could I would give Cork & Olive 10 stars.The service was unbelievable.The food was fantastic. We had steak, pasta, chicken picatta, diablo something or other and let's not forget Mama's meatballs.The owner and his wife went out of thier way to make our time resemble the Italian family dinners I had growing up with our neighbors. Just with fine service and a bit more style.The gang doesn't get together as often as we like or should, so thank you for making this one of our most memorable.“
“Absolutely fantastic food, atmosphere, and service. Our server Chely was polite and prompt. I had Carnitas Michoacán, tender shredded pork that was moist and not served in a bowl of juice. Excellent. My wife had chicken enchiladas which were loaded with chicken and had a tangy verde sauce. Great food. Place was not busy but I’m sure it’ll get more popular as word spreads . 5 Stars“
“I had a wonderful experience for dinner. The entire restaurant’s decor is stunning, perfect for date night. I recommend the charcuterie board, pesto pasta and lamb chops; they were delicious! The tiramisu martini night cap was yum! Our server Keilani and Seana, the bar manager were very kind and attentive to our service. Thank you ladies!“
“Fabiana was great, very attentive and niceThe food is delicious, many options and the cocktails are awesome!Recommend this place to come with friends, family, love ones and to celebrate special occasions!! Plus the pictures look great due to the decorations and restaurant designParking: Near the placeKid-friendliness: Not at night“
“Great place to have excellent food. The chips and salsa they bring to the table are really good, and so is the service. The Quesabirrias are one of the best we have had, and so are the Birria Tacos. This last time I had El Burrito, with chorizo, and it was great.“
“I was excited for this place, so when I saw their open sign I decided to go. I have to say, with all these new Mexican restaurants opening in the (Orlando) area I didn't have high hopes but this place really exceeded my expectations. The inside is absolutely beautiful and spacious. It smells good and clean. We felt very welcomed. They have a big menu with many different options that most restaurants don't usually offer. This was a good sign! I love trying new foods. Some of the items on their menu that stood out to me were *molotes- plantains filled with queso and chorizo *carne en su jugo (mexican style beef stew) *chilaquiles *tacos de campo (cactus tacos) *tacos campechano (bacon, steak, chorizo tacos) *ahi tuna, ceviche, ceviche verde *tableside guac! *cheesecake chimichanga Of course they offer SO much more than this, including fajitas, quesadillas, chimichangas, enchiladas, bowls, chicken platters, salads, soups, the list goes on. We started off with the tableside guacamole, it was freshly made and tasted great! We couldn't stop eating it with the complementary chips and salsa of course. We asked for the house spicy sauce, it was delicious and extremely spicy!! For the main course, we ordered an al pastor bowl, tacos campechanos, and a carne asada. Everything tasted delicious. The carne asada was a little off tasting, like the way the made it wasn't with charcoal grill but other than that it was enjoyable. The tacos campechano (steak, bacon, chorizo) were beyond flavorful and they came on blue corn tortillas. The Al pastor bowl was tasty. The adobo of the pork was seasoned well. Everything tasted great. Although I feel the service could've been better. We were ready to go for a while, our server (Julio) got busy with other tables which is understandable he definitely glanced at us a few times and saw we were looking to be helped but chose to leave us waiting. I wouldn't mind waiting if I didn't have my sleepy toddler who was ready to go. Other servers saw we were looking for our server and just passed by. They should focus more on team work. But other than that I will be back! Also, the prices are lower than most restaurants in the area. For the quality of everything, we felt the prices were on the lower side. This is definitely a plus and I can see this place thriving due to all they have to offer their customers. You have to try this place at least once!“
“A nice bar that serves STIFF mixed drinks at good prices! Inside is smoking allowed. There is seating/tables outside if indoor smoking is your issue. You MUST try the ham on rye sandwich with chips and a pickle! ( More bar/finger foods possibly to come.) The owner (Kat) and bartenders are always personable and friendly. They have USB charging stations on the napkin holders (have your own charging cord). Touch tunes jukebox, one dart board, an ATM and a cigarette vending machine. There are no pool tables here. Check this place out if you're in the area!Parking: I've yet to ever have an issue with parking here.“
“This was our first time here and wont be our last. Everyone we met from the owners to the chef were kind and friendly. The food was very good. I had a half order of biscuits and gravy. The biscuit was light and fluffy and the gravy tasted homemade. We had a spicy Bloody Mary to drink and it was good (they use Zing Zang which is our fave). The place is small so I can see where you might go and there is “no room at the inn” but definitely worth a visit! We will go again!“
“Had not been in years and was excited to see the upgrades. The building is beautiful, the staff was great from the hostesses to our go-to waiter Mr. NICK. He was great from his food suggestions to his superb service. The band was absolutely fantastic. So that you wonder why guys like these are not at Mahaffey Theater or Ruth Eckerd Hall performing. But not everyone needs fame and fortune to be successful or noticed. Hats off to them. Special kudos to them all. IT WAS A GREAT NIGHT!! and we'll be back. PS - A little update on the menu. Great choices, but not enough of them.“
“Had the Tacos last night . They were absolutely delicious. Beautiful Tavern. I met some really nice people there. Hung out with some friends and had a great night. If you haven't gone here go. You won't regret it. Val is Awesome.“
“It's safe to say the Imperial at Washburn is one of the best bars in downtown Sanford. The vibe is quirky and eclectic, yet comfortable with purchasable antique furniture filling most of the space. You can expect consistent service here as the bartenders are always efficient and still manage to whip up cocktails pretty quickly even when the place is packed. My favorite thing about Washburn is that the cocktails are just like the decor/furniture that's for sale on the inside, ever changing and unique. The menu seems to change pretty regularly, but I can honestly say I've never been disappointed by any drink here! On my most recent visit I tried the Gin Grapefruit Cosmo and the 2020 Daiquiri and both cocktails were exceptional. Whether you're looking for a classic cocktail or a new spin on a traditional one, the Imperial at Washburn in Sanford will keep you coming back for more!“
“We decided to give them a try, since we have seen the restaurant for a while every time we pass by. It sure was a good experience!There is plenty of seating inside and we were greeted by nice hostesses whom sat us as we came in on a busy weekend afternoon. Our server greeted us a bit later and was nice, friendly, attentive and checked on us as well.Our food was tasty, made to order, fresh and flavorful! We ordered the mahi tacos, regular sliders and the turkey sliders. Every thing was delish!We will definitely be back and keep it as one of our go to's for the future!“
“Edel and the rest of the staff at Pepe’s Cantina provided world class service greeted us with warm smiles and rapid service the food was outstanding and the drinks were not only beautiful, but delicious. The atmosphere in the back patio transported us from a restaurant to a staycation “
“My husband and I picked up two friends from Pennsylvania at the Amtrak Auto Train Station and went to The Wildflower for lunch. Three out of four ordered the Grouper Sandwich and said it was delicious. I ordered the Chicken Wrap. It was very good. Service was great. The music was a little loud for the time of day. Overall, a wonderful experience.“
“I just want to say what an amazing place this is. We have been here many times and every time service is on point and food is amazing! We’ve had Taylor and Yez as our servers and they are both AMAZING! Tyra is so wonderful and remembers us every time and makes sure to take very good care of us! Jenna the bartender makes the perfect drinks! This place is where we should all be spending our money at. Not corporate places. They truly care about our experience! We will definitely be back!!“
“My husband and I enjoy the wonderful karaoke of Katie Joyce on Sunday and Monday nights. Sunday is better because karaoke begins at 7:30 and ends at 11:30; but Monday's new 8:30-12:30 hours make it too late. Also, the lights are uncomfortably harsh and bright in order accommodate a weekly card game. These issues may effect our decision visit on Monday's.Otherwise, this is a fun, friendly place; good service and decent food. Great holiday specials and events, too!“
“My family & I visited this establishment on Easter Sunday. At first I didn’t expect to like it because upon arriving their credit card machine was down & they were only accepting cash app, Zelle, etc. which I thought was very odd for a restaurant plus they seemed a bit under staffed along with something being wrong with my order when it came out but that all changed when the manager came to personally address the situation & correct the issue. I ended up getting an extra side on the house. I had the seafood boil with snow crabs & it was finger licking good, the margaritas drinks were made just right, & the vibe was amazing. I sang my lil heart on stage for karaoke. Just a great time & fun experience. I gave 4 stars because of what I explained in the beginning but I’ll definitely be back & next time it will be on a Thursday night which I heard is even more live.“
“First time at Food Factory, ambiance was good, service was great with Annalise at the bar! She was very attentive, gave great drink recommendations and overall was super friendly. The food was good, we had nachos from the cantina but was a bit overpriced. Overall a good experience but a bit costly.“
“We had the beet salad and the pork belly appetizers followed by the espresso crème brûlée. Everything was outstanding. Our server Dylan was very attentive and knowledgeable about the food and wine we ordered. We came at 5 and were sorry we hadn't requested a table in the bar area, bc we were in the front room with four tables and we were the only ones for 45 minutes. We enjoy quiet, but we enjoy being with other diners. We will be back! Lots of things we'd like to try on the menu.“
“We enjoy coming to Senor Tequilas, but we are also recognizing that the increase in prices are much beyond the normal increases of other restaurants. So that is something to consider when visiting here. Expect to spend 15% to 20% beyond normal inflation of prices.“
“Josue and Gabriela were the best waiters in all of Orlando. They were super attentive, detailed, and the recommendations were spectacular. We ate tacos (chicken, carnitas, and steak) and we ate queso fondido, everyone who comes here has to eat queso fondido. The music, AMAZING, the food AMAZING, the waiters, SUPER AMAZING In general everything was SPECTACULAR ?“