50 Best Steakhouses in Orlando

“Papa Llama, 2840 Curry Ford Road, Orlando- 4-Stars Michelin Recommended- Bib Gourmand! Peruvian immigrants, Kevin and Maria Ruiz, say they founded Papa Llama in 2016 as an experimental pop up and opened the doors of this location in August 2020. In 2022, they earned the Michelin Guide's coveted "Bib Gourmand" award for establishments that serve good food at reasonable prices so naturally, I got excited. Paulina, my server, was well prepared and knowledgeable, making for an auspicious beginning in a gorgeous environment featuring good prices for dishes that could be made to satisfy both carnivores and herbivores alike. I ordered the entire family style menu which was, according to Papa Llama, "designed to be tasted together, shared, and fought over." So much food for just over a hundred dollars. The prices may have been cheap but the taste and quality of (most) victuals valieron un Perú! A hearty Big Boy Thank You (Sulpayki!) to Kevin and Maria and the culinary dactylograms of their ancestors, on this amazing cuisine (Somaq Mihuna!). The first item on the menu was Olives--whole green Castelvetrano olives marinated in house with aji panca--which were so delectable I could eat them all day. Next, the Red + Gold Beets, a minty beet salad with honey ají amarillo vinaigrette, queso fresco, and candied pistachio, which started out smooth and creamy and ended with a pleasantly piquant bite. Papas a la Huancaína followed, a fingerling potato dish with spicy aji amarillo cream, wakatay (black mint) salsa verde, and beef chicharron, topped with a fried egg. The potatoes themselves were not the star, but the combination of flavors in the sauce were amazing, unctuous but smooth. Papa Llama carries a long list of natural wines, more wines than food items, actually. That evening, I chose the Yuzu Sake, and may I say, "Holy smokes!" How refreshing after consuming so many peppers. The rest of the dishes I would give 4.5 to 5-Stars, EXCEPT for the side of frozen Sysco French fries which almost ruined an otherwise stellar meal. There are over 300 kinds of potatoes in Peru. Over 300! Perhaps in the United States we don't have the same abundance as found in El Valle Sagrado (the Sacred Valley) but, por favor, do not stoop to this! The Big Boy says, "Eat here. All the authentic Peruvian flavors at Papa Llama are 5-Star, but skip the fries, which are a corporate conglomerate frozen food disappointment."“

“Great atmosphere and great steak!!“

“Valeria was a wonderful server. She was very attentive to special requests and food restrictions needs due to allergies. The food was excellent too. Get the trifasico and ask for all the sauces!“

“This was an absolutely incredible experience. From the moment we arrived, we were greeted with smiles, authenticity, and acknowledgement for our first year anniversary. We got a great table and an even better waiter. Sterling was knowledgeable, kind, and very good at his job. Our drinks were never empty, he didn't leave us too long but didn't come back too often either. His recommendations were incredible and we were extremely happy with the service. The food was even more incredible. From the starters to the dessert, each dish was the perfect temperature, seasoned well, and delivered promptly. My wife and I had a great time and this just might be our special occasion spot from here on out. The prices weren't even too bad either for such high quality food and service. Highly recommend and very glad to have experienced this. Thanks so much!“

“We went for magical dining. We started off with delicious pepperoni flatbread, then we had Caesar salad. My main entree, steak with mushroom sauce, mashed potatoes and asparagus. I definitely recommend this meal. My daughter had the scallops with risotto and asparagus. The scallops were cooked perfectly. For dessert I definitely recommend the pecan pie. My daughter had the s'mores and loved it. We definitely recommend Seasons 52.“

“We had the best experience here in Terneritas! The attention was absolutely amazing and the food was delicious. Luz was our server, and she was so kind and helpful!! The best service we’ve had in a Venezuelan restaurant so far! Recommended 100%“

“Eddie's is simply the best in the city, they never disappoint! From the valet service to the host to the waiters & waitress's, top notch service! Their cooks nail the temperature of our steaks time & time again! The bartender makes perfect cocktails each & every time. Listen when your spending hundreds of dollars on a dinner tab, your expectations matter! Eddie's makes it worth every penny they charge. Highly recommend!“

“Had a lovely evening at Outback tonight with the family! Food was really good and the service was outstanding! Jennifer was friendly, funny, and super attentive. We will be back!“

“I’ve been wanting to come here for so long and we finally got in! You’re best off making a reservation or be prepared to wait 1+ hr for a table. Reservations are made by texting them, which is a little strange, but maybe it’s just part of their charm. This place has such a great vibe, was packed but not too loud, and the service was great! We both had 4 oz filets, I had the sweet potato fries and he had a side of spaghetti with meat sauce. Both entrees came with a house salad and one side. The house vinaigrette is SO yum and their homemade croutons are perfect (just wish there were more)! The steaks were cooked and seasoned to absolute perfection! The sweet potato fries were ok, they were hot but they are crinkle cut and not all of them were crispy. They come plain so if you’re looking for something to dip, I guess you have to ask. The side of spaghetti with meat sauce was underwhelming but had good flavor. I really enjoyed this first experience here and am excited to come back.“

“Everything we ate and drank was amazing! Everyone we encountered from the moment the doors open treated us so nicely, so friendly and a wonderful atmosphere! Highly recommend it!!“

“The food was amazing. The staff…. Incredible. Moises, Santiago and the dude with the cool handle bar mustache. All wonderful. After a long long day of moving this is exactly what I needed. Thank you!“

“We went for the first time to Chima Steakhouse to celebrate our wedding anniversary. When we checked in, they congratulated us for our anniversary, then the waitress did that as well. The service, the food, the dessert were amazing. The decor and the ambiance of the restaurant was wonderful. Definitely, we will come back when we are back in town.“

“Never been to a Longhorn before. Server Riley was very informative and very friendly. The food was fantastic. I had the French onion soup .... by far the best I have EVER had. Our steaks were full of flavor and perfectly cooked. Will definitely try it again.“

“First time!! Won’t be our last! Great service, Amal was fantastic! Perfect martini and Spritz to start, a great bottle of wine. The appetizer beef Carpaccio was the best I’ve ever had! We were going to have steak until we saw the Alfredo being prepared table side! Wow! We split that and were stuffed! Highly recommend we will be back!“

“The best ribeye steak I’ve ever had, extremely friendly people, and for chocolate lovers, the biggest piece of cake with ice cream for dessert including the tastiest icing on it😋“

“Our server was Riley. He was fantastic, server assistant was Diego. The manager was Sarah and the Host was Jah, Cian, and Mattew.... Exceptional team. Highly recommend the Outback on Lake Underhill Rd Orlando“

“What a delight!

The service:

The attention of the waitress, Leah, was exceptional and of quality. She was well educated, humble, and kind.

The food:

The food was delicious and fresh. All five dishes were salty and juicy.

The drinks:

The juices were perfectly done. The glasses were clean.

The price:

For five dishes I found the bill so reasonable.

The atmosphere:
I love going to a restaurant and being able to talk with my family without problems. Although the televisions were on, the volume was correct.“

“The food and service was great. It was incredibly loud though. Had to yell to hear the person sitting across from me.

Kid-friendliness: Don't recommend taking your little one here without noise cancelling headphones.“

“Our first time here, from out of town, we don't have them up north. Food was great, made from scratch, which is rare for a chain. Drink menu was great also. Food portions are enough for 2-4 people, we probably left with more food to take with than we could eat as a whole meal there with 2 people, and VERY reasonably priced. We had 2 drinks, 2 appetizers, 1 steak, 1 sandwich, dessert and an extra side for $114, and left with enough to eat the next day except the steak. LOTS of meat options but also seafood. Mars , our server , was phenomenal. Best service hands down in a long time!!“

“My wife and I went to Charley’s for the first time for our 20 year anniversary and they went above and beyond to make it special. The service was amazing and the food was excellent. Highly recommend!“

“From the start, everything was perfect. The hostess Kat greeted us and immediately took us to our table that was nicely decorated with confetti, a birthday card, and the flowers i dropped off earlier in the day. Patrick was our server, and Joseph was our server assistant. Patrick did a great job and explained the menu to my parents, who had never been to the restaurant before. Joseph was quick and attentive to our table, bringing bread and refilling our aqua panna. I ordered a cocktail, and I did not have to wait long at all to receive it. I later ordered a wine, and once again, I did not have to wait long at all to get it. The appetizer came out quickly and was prepared properly (calamari with sauce on the side). Two of the 4 of us ordered steak at different temperatures, and each one was cooked perfectly. Steaks were seasoned well and arrived sizzling hot. The manager Lauren came to our table to ask how our meal was, which we said was perfect. The table was cleared once we were done with dinner, and our leftovers were packed nicely by Joseph. We were then surprised with a birthday dessert with candles for my mom's birthday. Everything was perfect, and my parents are excited to come back!“

“Food portions were generous. Seasoned really well. Nice Caribbean music with a really talented musician. Dessert was a good portion. Overall, bill was $91 for 2 with 20% tip. 1 salad and dessert as well. The price is medium to high but food quantity and quality matched. Highly recommend.“

“Pablo Marrero was excellent in every way. He went above and beyond in EVERY aspect of our Christmas Employee Dinner. The meals were delicious and the service TOP NOTCH. Highly recommend!!!“

“We recently dined at Outbacks and loved everything. The food was exceptional as was our waiter, Edward. He helped me decide on a cocktail as I am not a drinker but he was so helpful. When we return, we will defenitly ask for Edward.“

“The food 🥘 is here in Texas the food is ready for pick up 🆙 and to share with the family and friends“

“This place is a sleeper. We came on a whim. The food was delicious. We ordered the bison ribs to share as an appetizer. They were tasty but a little too salty to be a whole meal. The lobster and filet were cooked perfectly. The capri salad and oysters were standard. It is dark and old school inside. Very charming. Service was excellent.“

“I loved this place, it's the best 10/10 I highly recommend it...the food is delicious, the drinks are delicious and the service, not to mention the waitress who served us, made very good recommendations, everything was delicious...don't miss out the opportunity to visit everything is great“

“My husband and I went here for my birthday last night. Every person that worked there was friendly and welcoming. They made us feel like they appreciated us choosing them for dinner. Our food was delicious and perfectly prepared. Usually my steak is cooked terribly because I need it well done. When the steak came it was huge, I just knew it would not be right. The steak was perfect! Well done, yet still not dried out! From the time we entered the door, every single worker greeted us and made me feel special.“

“The food was good, but the server was subpar. She acted like she didn't really like her job. She never checked in on us at all, and it took forever to get our appetizers. I asked for a minute to order and she never came back for 15 mins. I had to wave her over.“

“Delicious!! Everyone was happy with their choice. Great service! Clean restaurant! Nice staff! 5 out of 5! So happy we tried them can’t wait to go back.“

“This food truck served me the greatest burger I've ever had in my life. Not joking I was on east colonial trying to find something to eat when I found this food truck. The blend of meat they used for the burger wasn't like anything I've ever had before. I will be coming back forsure.“

“The food was really good and loved the environment. I will say it took a while to receive our drinks and food, it was a little busy but not so much to justify waiting almost 20 minutes for our drinks. Also a bit overpriced. Other than that, good experience.“

“We went last night off of a recommendation from a friend. It was a pleasant surprise to find this restaurant and we have added it to our favorites list. The staff was excellent, starting with the complimentary valet. The upscale atmosphere is beautiful with interesting art and light installations. We had a party of five. We started with a variety of appetizers and every one of them was excellent: Smoked Wagyu Pastrami, Spicy Wild Caught Shrimp, Josper Grilled Octopus, Pan Seared Foie Gras Jewels. The foie gras was so good that I ordered a second plate to eat with dinner. For dinner we ordered the Pappardelle, two Chateau Filets, Lamb Chops, grilled broccolini and truffle mashed potatoes. We loved the table side presentation of the pappardelle being mixed on the giant Parmesan wheel and the chateau filets being seared to perfection as they were being plated. We had a bottle of wine with dinner and had one person order an Americana and one Turkish coffee, in addition to tea and soft drinks. The service was excellent and the food was some of the best we've ever had. Our bill (with 18% gratuity built in + additional 7% because it was so good), came to $929. Impressive, upscale dining with excellent food and service.“

“Enjoyed my experience all times I've gone ! Service is nice and friendly. Food is delicious ! And drinks (including alcohol free) are amazing !“

“OMG this food truck blew me away! They have this amazing picanha steak Pepito and it is to die for! The tequenos are also a must order! I always make sure to stop by. Huge shout out to the to the owner Andres, he is so attentive to his customers. #toasttoyou“

“As far as chain restaurants go, Longhorn is the absolute best for food, service and atmosphere! Sat at the bar with a long time friend I hadn't seen in a while. Bartender was friendly and quick. Ordered the spicy chicken bites and Spinach Artichoke dip. I think it's the best dip I've ever had. My friend (a former bartender) said it her margarita was the best she'd ever had at a restaurant as well.“

“taste spectacular large portions“

“Always excellent food and service!“

“LongHorn Steakhouse is a meat lover’s paradise! The cuts are cooked to perfection, juicy and full of flavor, especially the Flo’s Filet and the Outlaw Ribeye. The appetizers, such as the famous warm bread and seasoned fries, are also delicious. The atmosphere is cozy and the service is always friendly. A great option for those looking for a quality meal at fair prices. Highly recommended!“

“Laque una buena elección para mi cumpleaños, las costillas barbacoa estaban deliciosas.“

“Went in with my friend today 8/10/25 right when they opened at 11AM. I had chicken Parmesan with Mac and cheese and salad as a side. Was very good! Was about $25, money well spent because I couldn’t eat all of it leftovers for tonight lol. The portion is very generous it’s a lot of food, don’t leave it there take it home they have boxes you can get. Only negative thing I found and had to struggle to find it I thought the Parmesan sauce on the chicken was a bit too salty but not enough to send back the dish. My parents said the same thing now and before that somehow the sauce is salty a bit too much. But great place to eat will be back!“

“Melissa is an amazing manager, the whole staff was on point , and ready to meet my families needs (we were a party of over 20) thank you Maggie , Lexis, Gabe, And cyndi as well. You are very lucky to have this team, and Melissa’s leasfership!! 5 stars is not enough!“

“I had a corporate event at The Vines Grille and it was an amazing experience. Our server Hayley and Managers Luis and Carl, was everything you could ask for.“

“Mia was exceptional, she has a wonderful personality. She is the epitome of what great customer service is.“

“Outstanding Mother’s Day Dinner – Lake Nona Location Delivered!

We dined at LongHorn in Lake Nona for Mother’s Day, and it was an excellent experience from start to finish. Our group of five ordered a variety of dishes—ribeye, T-bone, ribs and chicken combo, a hamburger, and the chicken and spinach dip appetizers. Every dish came out hot, fresh, and perfectly cooked. The mac and cheese was creamy and flavorful.

Service was friendly and attentive, even with the holiday crowd. Plates were cleared promptly, refills came without asking, and everything ran smoothly. The atmosphere was warm and welcoming—perfect for a special family celebration.

We left feeling satisfied and appreciated. It's definitely one of the best LongHorn locations we've been to.“

“staff & food were great, last night we had a couple of lovely juicy ribeyes cooked just how we like them. chips were lush & a massive salad with hot crusty rolls to start. We were to full for a dessert. Our server Guy was very helpful & attentive throughout & a little witty too 😀“

“This restaurant is the absolute best place we have eaten in the entire state of Florida! My sister, my husband and I wandered into this restaurant a couple months ago & much to our surprise enjoyed our lunch so much more than all the other restaurants we have tried in the area. Fast forward to today - it was Mom's 90th birthday, we wanted to make it special & have a great meal. Black Rock Bar & Grill did not disappoint. Everything from the appetizers, drinks, and entrees were fantastic! We are super picky - not one complaint from anyone in our party. The service was spectacular - friendly, personable and professional! The staff made my mother's day by bringing a specially prepared dessert to the table as a surprise at the end of the meal! Thank you to everyone who made this day a wonderful memory, we will definitely be recommending & bringing our friends/family here! ❤️“

“Friendly, great atmosphere.“

“My all time favorite steakhouse in Orlando !! The service was phenomenal and the food as always is 12/10 perfection. Been here so many times small parties and large it’s 1st class every-time hands down. Hahah too funny it’s so amazing when I see people leave a bad review and list the experience on here it’s 90% can see want free hand outs. Talking about the most asinine and Manute issues and blowin them up to get % off lol. Bums !! This place has been my go to for 15yrs maybe and never done me wrong !! Always leave feeling meat drunk with healthy sleep night after ha.“

“Server was Carla she was very attentive and a very comforting smile. The steaks were perfect. We wanted to know the cooks work schedule so we could come while he's on duty. All in all a wonderful experience. Minus one star for some minor things not worth mentioning“