Sus Hi Eatstation - Millenia
$ • Sushi Bars, Japanese, Asian FusionAbout Sus Hi Eatstation - Millenia
Customers' Favorites
Party Ninja Tempura Fried Burrito
Build Your Own Regular Bowl
Spicy Salmon and Spicy Crab
Build Your Own Roll
Pork Dumplings
Krab Rangoons
Spicy Mayo
Spicy Tuna
Beignets
Rice Bowl
Recent Reviews
313 ratings
Share your opinion about Sus Hi Eatstation - Millenia
Incredible place with 5 star food and The artwork on the walls is so inspiring and the artist Sabien was sharing his art in house today. What a special place!!!! We will be back repeatedly and are forever thankful for your event on July 7th Super hero’s exist in many different ways. Thank you for this!!!!
Unbelievable! Been there every week for the past 2 months or so. Staff is amazing especially Gina, the best! Thank you all for great food and amazing service. I have a Question, they don’t hesitate with a smile everytime.
Phenomenal. The sushi was very good. The Cheeto coated burrito was insanely delicious.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 2AM |
| Friday | 11AM - 2AM |
| Saturday | 11AM - 2AM |
| Sunday | 11AM - 2AM |
Sus Hi Eatstation - Millenia offers a variety of rolls, bowls, and burritos, allowing customers to create their own sushi rolls, poke bowls, and burritos. The Krab Rangoons remain a popular choice, known for their "fireee" taste and melted cheese. The sweet soy and white sauce are also highly recommended.
While many customers enjoy the food, some have mentioned cleanliness issues that can make dining in uncomfortable. The restaurant is efficient with online ordering for pick-up. The tempera roll and kids meal with steak, edamame, white rice, and two pork dumplings are noted for being fresh, flavorful, and generous in portion size. Customers appreciate the to-go box and bag, which include a sticker and a chopstick helper for kids. The staff at the restaurant are consistently described as friendly and welcoming.
Recent reviews highlight the positive dining experience, with staff ready to answer questions and delicious food available, although some items may be out of stock. The restaurant offers many options, including two types of tofu and a section dedicated to vegan items. One customer made a delicious and filling bowl with rice, tofu, and veggies, topped with vegan white sauce. Another customer enjoyed the Fry Me a River Burrito coated with CHEETOS, finding it huge and flavorful. However, it was noted that the eating area and restrooms could use some cleaning. Overall, the meals received high praise, making Sus Hi Eatstation a great choice for various tastes in the Orlando area. The newly launched chicken tempura menu is impressive with creativity, flavor, and quality. The Cluckin’ Good Flamin’ Hot Cheetos burrito is a fun, bold twist with spicy crunch, savory chicken, and creamy sauces. The Party In My Mouth bowl is packed with fresh ingredients, layers of flavor, and balanced heat and sweetness. The Tossed Tempura Tenders are hand-breaded, made fresh daily, and addictive, with flavors like Triple X, Mango Habanero, and Sweet Sriracha. Sushi burritos are made to order and super fresh.