Spotos Fish & Oyster

Name: Spotos Fish & Oyster
Address: 4560 PGA Boulevard, Palm Beach Gardens, Florida, 33418, US
Telephone: (561) 776-9448
Price range: $$
Rating: 4.4

$$$ • Seafood, Pet Friendly, Vegetarian

Hours:
4560 PGA Boulevard, Palm Beach Gardens
(561) 776-9448

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About Spotos Fish & Oyster

Spotos Fish & Oyster is a restaurant known for its excellent service and delicious, fresh food. Dinner guests can enjoy a variety of appetizers including crab cakes, ahi poke tuna, New England clam chowder, and lobster noodle appetizer, along with entrees like lobster and linguine with lobster. The brunch buffet offers a wide selection of dishes, including oysters and unlimited mimosas, bloody Marys, or champagne. Recent reviews highlight the wonderful dinner experiences at Spotos, with guests praising the chef, Bryce, for his creative vegetarian tastings. The restaurant also features a range of desserts, such as key lime pie, bread pudding, and crème brûlée, with coffee from Julius Meinl that is celebrated for its great taste. The servers are friendly and attentive, enhancing the overall dining experience. Many customers have noted the atmosphere as beautiful and clean, contributing to a memorable visit. Diners enjoyed starting their evening with cocktails at the outdoor bar, where the wide bourbon selection impressed many. The food has been called outstanding, with dishes like steamed clams and conch chowder receiving high marks for freshness and flavor. The chef/owner's personal touch, offering complimentary bites and interacting with guests, adds to the warm ambiance. Guests particularly enjoyed the grouper topped with blue crab and appreciated thoughtful touches, like hot towels between courses and a gorgeous custom reusable tote for leftovers. With an extensive menu that includes sushi and many vegetarian options, Spotos Fish & Oyster is a place that promises a five-star experience in every aspect, from food to service. Many guests are excited to return and explore the award-winning brunch, which has been described as the best and tastiest value, featuring dishes like the lobster and shrimp roll.