“Overall good dinner. The service was kind, timely, and professional. The food was comforting and flavorful. A nice homecooked meal, and not as greasy as other cuban restaurants I have been to. My Pollo a la plancha was a little overcooked, and the flavor a bit tart. Also the mariquitas were stale, and the sauce did not help. Will be back for their daily specials, their fricasse de pollo was really good!Edit: there simple breakfast options are great! Cafecito was a little sweet, but the tres golpes was great! The plantain was not salty alllwing for the cheese, meat, and egg to really shine.“
“Had a nice time during my last visit. I attended a celebration with friends. We order a bunch of appetizers and drinks. Staff was very accommodating, friendly and just overall great. Food was delicious, hot & fresh. I definitely recommend this place for good Cuban food.“
“I loved dining inside Las Vegas. Our server Jorge was attentive and friendly. The quality of all the food was excellent, and there is a great happy hour menu of appetizers and drinks 4-7pm every day. This is a new favorite spot. I will be back with family and friends.“
“Congratulations on 8 years !!! Staff was smiling, and it was a nice day since the rain let up! I enjoyed the ?! Tried to Maka it home, but one long stop light changed my plans ..lolFresh tasting, ordered to my satisfaction, plus the food came out quickly! See you soon!Parking: Just be mindful when look. It can get crowded but it's constantly flowing“
“Overall pretty good spot. Can take a while for things to happen. Drinks, check, etc. Nice food options although since they changed their menu there are not quite as many options as there once was. Worth stopping by for some decent food and great atmosphere. They have a large outdoor firepit usually cranking. The ultimate pineapple drink it pretty bomb.“
“I ordered Mixed Jelly to go.It was delicious.The dough that surrounds the fish and shellfish is very thin "just right", in the photo I attached I only added a little bit of onion sarsa, but I added the rest little by little.I'll be back, thank you.“
“Seen this place for quite some time now and my friend n I decided to meet up for causal dinner. We ordered the mixed ceviche and let me tell you it did NOT disappoint! It was ? delicious. It can definitely be shared amongst four people but we stuffed our faces (two of us) and didn’t not regret it one bit. Service was phenomenal, waitress very attentive and friendly. Speaking of friendly the atmosphere was friendly nothing fancy but nothing rundown either just right. We’ll definitely be back especially now that we know we ceviche we like. They did not disappoint. Also, we ordered arroz chaufa to go and it was delicious!“
“If you are Latin or Venezuelan, or if you want to try empanadas...this is the right place...for me, one of the best empanadas in Miami and surrounding areas. excellent option for breakfast and lunch...the only thing is that on weekends it is completely full and you have to wait...but that speaks for the quality of what they offer...recommended!!!“
“I’m used to going to the one in 119th but the Pinolandia Pembroke/ Hollywood satisfies just as that one. I have never had any issues with them. The food is always great, the Horchata is always tasty and the items you can buy are always tempting. The staff has been good to me. Even on busy days. If you come on a busy day and the line it’s to the door, STAY, it is worth it because it’s that’s good. I’ve been stuck in a long weekend line and I was satisfied. I’ve also been there after a weekday Lunch rush and the line was minimal and the food was great then also. I’ve never had issues with the food being over or under cooked. It has always been perfect for me. I highly recommend Pinolandia Pembroke/ Hollywood!“
“I want to highlight Sol's efficient work and excellent service. Every time I visit La Brasa de Pembroke she is ready to serve us with quality service.My family and I really go to your restaurant because of the attention that Sol gives us, really; He is a very kind person and serves us promptly and efficiently.“
“We came to south Florida for family spring break. I have fond memories of empanadas and wanted my kids to experience them. Looked for a place with good reviews and ended here. They had a 4.9 at the time, and that was underrated. The flavors were sharp, crisp, juicy, and experimental as well as traditional. All were great and the shell seemed to magically not get soggy despite juicy fillings.The owner kept us entertained while we ate with flavor explanations, recipes for sauces and tales of the area. My kids didn’t even rush to get back to their switches.Thank you for making empanadas a fun memory for my kids!“