LAMA St Augustine Clubhouse
$ • Lounges, Seafood, VegetarianAbout LAMA St Augustine Clubhouse
LAMA St Augustine Clubhouse Reviews
1351 ratings
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Family oriented organization, good times had by all!
Over all always a phenomenal experience. Service, food and drinks always leave nothing to be desired. Have been coming here over the years and it never gets old, the flavors are unparalleled with any other local restaurant. Very unique menu. 10/10
We ordered the yuca fries, rack of lamb, a salad, and dessert, and every single dish was outstanding. The yuca fries were perfectly crisp on the outside and tender inside. The rack of lamb was cooked beautifully, flavorful, and incredibly well balanced. Even the salad felt thoughtful and elevated, not just an afterthought. Dessert was the perfect finish. The service was phenomenal from start to finish. Attentive, warm, and genuinely welcoming without ever feeling intrusive. You...read full review
Hours
| Monday | 2 - 11PM |
| Tuesday | 2 - 11PM |
| Wednesday | 2 - 11PM |
| Thursday | 12PM - 1AM |
| Friday | 12PM - 2AM |
| Saturday | 12PM - 2AM |
| Sunday | 12PM - 12AM |
LAMA St Augustine Clubhouse is a popular restaurant located on US1, near Mose State Park. It offers a variety of seafood dishes, including the catch of the day, trigger or mahi, and fried shrimp. The restaurant also serves specials of the day, which are especially loved by locals. The atmosphere is casual, with two bar areas and a dock. While the service can be slow at times, the staff is friendly and willing to correct any mistakes. The food is generally good, with some dishes standing out, such as the scallops and French fries. The restaurant accepts credit cards and provides a take-out option, making it a convenient choice for a meal. Customers praise the shrimp, which is lightly breaded, and the hush puppies and onion rings, along with good tartar and shrimp sauce. Many find the fried shrimp to be fresh and delicious, and the atmosphere, though simple, is appreciated for its beauty and cleanliness. The restaurant is also known for its grilled or fried fish. Visitors are encouraged to try the food without being too critical of the environment, as the focus is on flavor and quality.