30 Best Steakhouses near Sunny Isles Beach

“Amazing experience and ambience. Our waiter Timothy very nice and attentive. Food is delicious. Great reason to come back“

“What a great experience we encountered on this place, let's start from the moment we walked in well received with very warm welcoming from hostess team. it continued with much fun when we got sat getting a lovely tour of the entire menu by our server Rolando who always kept it professional/knowledgeable & gave many good options we all enjoyed the experience I will definitely come back!!! shoutout to bar team as well they made amazing cocktails & also to young lady Yerlin who checked on us constantly!!!“

“Delicious food and drinks. Orel was our waiter and he was very attentive and knowledgeable about the menu. We really enjoyed our Sunday dinner!“

“an exceptional experience worth a detour“

“The food and service were amazing! The space is very small and there was no music or liquor, just beer and wine. Because it is so small and there is no music, we felt we had to whisper to keep our conversation private. Nevertheless I'd still give it 5 stars bc the food was so good as well as the service!“

“Excellent steak and sides“

“la atencion de primera y la comida excelente..se tomo champagne y el precio accesible“

“Excelente … primer mundo …“

“Food: Chopped salad 9/10, wagyu carpaccio w/truffle 10/10, big meatball BEST I’ve ever had 12/10, spicy rigatoni, 8.5/10 very good was not spicy though, bone marrow pasta 8/10. Tiramisu 6/10. Service was very slow, took about 8 min for someone to come over and fill our water glass, same with the server coming over which was disappointing for this caliber of a restaurant. Drinks daisy age: 9/10, odb 9/10, expresso martini beware MOST expensive drink I’ve ever had with was ridiculous. $34 prob bc I got casamigos reposado. Even for Miami this is expensive.“

“Went on August 6, 2025. The food is in the $30's -$50 range per plate. A few more than that. I had the Italian seafood special with shrimps, scallops,mushrooms and a fish fillet over linguine. It was amazing including my caesar salad so good. Cozy environment with a live pianist playing. Very busy place so be prepared to wait.“

“This is the first time I have been to Rick’s. It is very nicely decorated and it is definitely has a old school ambience of a high end steakhouse.

I can tell you it is worth a try as their food was incredible. The steaks was cooked to perfection to my temperature and the butter and seasoning was spot on and made the flavor of each bite that much enjoyable.

The side dishes were a good portion that was actually shareable.

The drinks were made well and the service was great!

They have a pool table so if you want to shoot a game of pool.

There is a gentleman’s club next door but don’t let that bother you if you are hesitant about going. You don’t feel like it is there. However, it is a great spot if you want to enjoy a great meal and then walk through and door and immediately be in one of the best clubs in Florida.

Definitely give them a try as it is a great experience!“

“Everything about this place was absolutely amazing! Bill was the one taking care of us for the night and he was so knowledgeable, professional, and warm. The food is top tier! Steaks are cooked to perfection and the sides pair so well. Highly recommend!“

“We enjoyed a delightful dinner at Gorditos Bar & Grill. The ambiance was inviting, servers were friendly and accommodating and the food was delicious. I liked my yummy Caesar salad with grilled shrimp. My friend's steak with mashed potatoes was wonderful. We will be back. They have lunch specials.“

“We were well taken care of from beginning to end. Great service and amazing food. One of the best date nights.“

““ Went in around happy hour for girls night on Thursday, ordered a Mojito. It did not have any mint or enough alcohol. It seemed watered down. The bartender dicey that night seemed upset as we told our waiter we didn’t like the drinks. Felt super uncomfortable. They had a full bar only one person making drinks for the whole restaurant. Happy hour menu was great however, no complaints on the food at all. Flat bread & bang bang shrimp was out of this world. But the service and quality control was easily overlooked, 2 stars.“

“I first learned of this restaurant through instagram, I then looked it up on google and was very impressed with the reviews. Let me tell you, the reviews do not lie! Absolutely everything we tasted, from the sangria, to the appetizers to the meal itself and dessert was absolutely amazing! The service was also top notch! Rosy was very attentive, friendly and gave great recommendations. Tony greeted us at the door and was also very friendly. The restaurant itself is beautiful! This is a must to try if you are in Miramar!“

“Went to Brooklyn Chop House Steakhouse Miami after an Art Basel event and was very impressed! The food was amazing and priced reasonably, good vibe during one of the busiest weekends in town and a great staff. Big shoutout to my server Lindsay who did a fantastic job in a busy room. Would recommend this place to anyone looking for a high level dining experience in the city!“

“We really enjoyed our dinner at the Yard House in Hallandale today. Munaz is an amazing waiter and a kind person. He is really knowledgeable, efficient and attentive. Dante, the manager came to check on us frequently and is also very professional! We love the Yardhouse in general for the amazing atmosphere, delicious food, variety of beer and delicious cocktails as well as the cleanliness and attentive service. We will definitely return.“

“Left Outback on Pines VERY disappointed, however 2725 S University made up for it & this will now be our spot. Thought I had2 write Outback off ! Thank you Derrick (curbside pickup). Very nice service!“

“We stayed at Seminole Hard Rock Hotel & Casino Tampa for 2 nights - we had 3 meals at Council Oak. Once in the dining room and twice at the bar. All I can say is WOW. The food was excellent and the service was the best I have seen in years anywhere... Everyone was attentive.. Smiling.. Made us feel like they were there for us! My wife and I are still taking about it. Great Job!!“

“Great food nice place good service“

“This was a unexpected pleasant surprise! I booked 2 days before valentines and in between tried to contact the restaurant without luck. We arrived about 8 minutes late yet they had our table of 7 waiting for us in a very cozy corner. In addition, they had a band that aligned with our age group so everyone sang along. Best of all surprises was the food was absolutely spectacular. Although, it was a set menu and price, the food was high quality and cooked to perfection. Needless to say, we will return.“

“Jason was good. He just has to slow down to hear & process things being stated. His character & peronality was amazing. The hostess was nice(African American woman short honey blonde hair). The plates/chargers are huge & take up a lot of room for a huge party. (Is that supposed to be, 'Everything is big in Texas?, lol). The mango lemonade was good. The grilled shrimp was superb. The proces are reasonable. It was a nice time and atmosphere.“

“Haven't been here in two years server was named Amber made our Friday evening great meal was ok but service was top notch.Amber never missed a step and the place was jumping ,I mean busy.place needs more like her.“

“מסעדה אלגנטית יפה. אוכל מצויין ואווירה נהדרת“

“Beautiful place. Very relaxing and the food and drinks were amazing. The service was great as well!!“

“Great food and service !!“

“We had a great time for Father’s Day. Food was fresh and delicious. We will be back!“

“Marco was fantastic! Veal parm was delicious and the ribeye was cooked perfectly. Always a lovely experience eating at the Palm in Bal Harbour!!“

“I have brought both my family and my employees to your restaurant on several occasions. While four of our six visits were amazing, our last two experiences were disappointing regarding both the food and the service. I have spoken with managers James and John, both of whom seemed very involved and interested in improving communication and food consistency. I look forward to seeing these improvements during our future visits.“