Shanghai Restaurant
$ • ChineseAbout Shanghai Restaurant
Customers' Favorites
Orange Chicken with Steamed Rice Spicy
Beef and Vegetable Lunch Special
Steamed or Fried Dumplings
Fried or Steamed Dumpling
Shrimp with Lobster Sauce
Boneless Spare Ribs
Mixed Vegetables
Singapore Mei Fun
Chicken Lo Mein
Beef Lo Mein pt
Shanghai Restaurant Reviews
129 ratings
Share your opinion about Shanghai Restaurant
We were looking for our go-to neighborhood Chinese takeout restaurant, and this place exceeded our expectations. All the food was delicious, and the pork fried rice was above and beyond. We love supporting local and family-owned businesses, so we’ll definitely be back again.
New to the neighborhood. First time here. Ordered an egg roll and bbq spare ribs (bone in). Ribs were shockingly good. Egg roll was subpar, mushy. But the ribs were better than I've ever had from Chinese takeout, so I'll be back to try something else. Should probably give it 4 stars but the ribs were so good I just can't.
By far some of the best Chinese I had in a long time
Hours
| Monday | Closed |
| Tuesday | 11AM - 9:30PM |
| Wednesday | 11AM - 9:30PM |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 4 - 9:30PM |
Shanghai Restaurant in Tampa offers a delicious house special won ton soup that is highly recommended. The family-run place provides quick service and a polite atmosphere. While some found the food quality average and lacking flavor, others have enjoyed great meals like vegetable beef, cashew chicken, and lo mein. The portions may not always satisfy everyone, with some meals appearing small for the price. Recent reviews mention that the food was considered good, with dishes like beef with broccoli, chicken with broccoli, and fried dumplings hitting the spot. Customers appreciate the quick take-out service, with online ordering and text updates making the process easy. Despite a minor issue with staff commentary, many find the food consistently delicious and recommend visiting for a satisfying meal.