“A little pricey but worth it. Extra fancy restaurant for less than you’d pay at a seriously over fancy place.Had an amazing shrimp and scallop scampi served over a perfectly cooked filet mignon. Super delicious.And the drinks were great too.“
“I love the orange chicken, white rice, broccoli, and egg rolls! This is probably the only restaurant I've found who makes their broccoli nice and crunchy. Every other place always seems to make it all mushy and soggy. The staff is also very kind. I've been coming here regularly for years.“
“Hog fish was amazing, as was the creme Brule. I highly recommend trying this place for your next night out. Thomas F. was our waiter, and he was very nice and also knowledgeable about the menu! Thanks for a great night out. We will be back.“
Seafood • $$
“The best hush puppies I have ever eaten. Giant size portions and very fresh seafood made the wait for a table worth it 100%. We went on a busy Friday night so the wait was a bit long but there was live entertainment and drinks available while we waited.“
“Lovely and welcoming place. Friendly hostI ordered the banana split crepes.They were burnt on one the bottom so kind of chewy. And, although tasty, the crepes were drowning in chocolate sauce. I'll go back as I have had many tasty dishes here in the past - just won't do this dish again.“
“We love this place! Every Friday night it’s our “go to” for take out pizza. Alyssa is always multi-tasking like crazy, but so efficient and friendly! All the food they serve looks great, happy diners! What a pleasure to have this gem in our neighborhood!“
“Todd is the best waiter and his brother (Doug) is the chef. The food is fabulous. I have been here numerous times and always start out with the gumbo. The entree's change periodically so you never know what new dish they will offer. The bread pudding is a huge favorite. I have never been disappointed. The music adds to the ambience. In my opinion it is the best restaurant in Pinellas County.“
“Amazing! ??❤️ my husband and I were in the area looking for something to eat and we found this wonderful restaurant! We tried café con leche, empanadas, sancocho and breakfast and everything was quite delicious! ??? apart from the attention and joy of the owners, along with the music, and the atmosphere make the place very cozy and pleasant to enjoy their delicious food ?, thank you Diana for the nice attention, and to the chef for his joy and good seasoning! God bless you!❤️??“
“A Roy wow amazing food even better service combine combine all of that and it was a Roy wow this place you must go to and try the waiter fit right in with my family funny kind and made us lough we tried a lot of different food some almost gone in the pick but was so good forgot to take the picks oh had to update and add the old fashion pic and review presentation was perfect and taste even better“
“This was our second time here. The first time was fantastic. This time is was simply OK. Food was very good. Thankfully, because our waitress never came over to ask us if everything was OK. I understand it was busier this time. The balcony & inside dining areas were not busy. Most people were outside so extra staff could have helped. Waited 40 minutes for a to-go container & bill. I felt like I was an inconvenience to the waitress after having to flag her down twice. Witnessed 2 tables walking out prior to ordering due to extremely slow service. Weekdays might be an better time to go.“
“Transported to Italy in Palm Harbor, FL! We had our post church wedding ceremony here for a group of 40 family & friends - and WOW were we impressed! The food was exceptional and the service was impeccable. They also beautifully decorated the outside dining area for us and set up the tables so nicely. It was a night my husband and I will never forget!“
“So the fish dinner take out was not as good as I expected. This place is always slammed during lent, but to be honest, the haddock dinners were more like fancy fish sticks than a slab of fish I expected.The real draw here is the Clam Chowder!Especially Manhattan Clam chowder (which you can't normally find elsewhere) the owner is a very personable and friendly gent, who always has a story to tell. The restaurant is a down home little place reminiscent of a cozy old fish house on the river. It's a great place, but as far as regular fish dinners... Go for the stone crab, shrimp, chowders, pass on haddock (maybe ours were less than expected because I couldn't get them till end of the day), We'll give it another shot and adjust review if needed.All in all, a great restaurant!“
“My new goto for fine dining. Adam and his wait staff were on spot. Food was exemplary without the trappings of an elitist Michelin stared restaurant. Osso bucoli, filet mignon, escargot and a delish asparagus soup du jour. Small but thoughtful wine selection.“
“I had a pretty good experience. Everyone was nice. I purchased some snapper and a few other items. I would have given it 5 stars, but parking is confusing. There are tow signs everywhere and they don't say Frenchy's. I was nervous to park. Lol. I quickly walked in and asked if I was ok to park where I did. Now back to the fish.... It was so FRESH, flakey, and delicious!!!!“
“My second time ever being to carrabas. No complaints. The food was good. Service was not awesome but not bad. It's hard to leave reviews on an establishment that people go to all the time. To me, it's just a basic italian food chain restaurant. Not bad, just not a lot of options.“
“Okay so I had stopped in here randomly for a lunch break.I ended up ordering the pork tacos but I received the wrong order. Looks like I ended up with a trio platter instead. NOT complaining at all. Food was fresh and absolutely delicious. What an incredible place to try on a whim.Staff was really nice as soon as I opened the door. Portions were very good. Prices were a tad more than I thought. My lunch was around $20 with a side and a drink. That being said, I’m still incredibly satisfied with what I got. Couldn’t ask for more honestly.10/10 all the way around.“
“Been coming here since 2016 when I moved to the Gulf Coast. So much more space than it looks like when you walk up to it - there’s a huge indoor bar where I can always find a barstool… Also, an outdoor tiki style bar, patio seating, deck seating and tables around the swimming pool - yes, there’s a swimming pool and whirlpool. The food is always spot on. I don’t think I’ve ever had a bad meal here. And happy hour specials are great!! Service gets a little bogged down so be patient - and you can see the cheffing going on in the kitchen and hear the clamoring of dishes and sound of fire searing food. My sister and her husband have owned restaurants and when they visit this is a place they like going because it’s a well oiled machine, clean, and the food is consistently good. Sometimes live music and often there’s an event/gathering under the tent on the pool deck - great place to have a work party or reception. There’s a water view to the west through the marina. Good place for a sunset. There’s valet parking — I have a manual drive, so I never valet park… But you can park next-door at the marina and walk about a block. Definitely one of my favorites in the area. And I often go by myself because it’s that good, and there’s always stuff to watch… Lots of TVs, good people watching - I never feel weird by myself there. This time I had a Mango Cart draft, a cup of crab soup and Oysters Rockefeller - the oysters were gigantic and so good. The soup was a little gluey so not the best crab soup I’ve ever had. Bill was $30.“
“Great experience and food was delicious! Our server was on top of everything. I accidentally left my take out food box in the table when I left the restaurant and called them to see if I they still had it. It was thrown away however they made a whole new entree for me to take home. I have only good things to say!“
“We have driven by this place so many times. Always seems crowded with local gold carts. So must be something. Last night we tried it. OMG, we should have gone sooner. The Crawfish Spread (odd name, but here’s the picture) is AMAZING. We were there on Thursday; music trivia night; that was fun too. We’re putting this on the Go-To list for anytime now.“
“Took my wife out on a date here and its a cute place and amazing food! She got the fish sandwich with frenchfries and i got the lobstah roll with coleslaw with a cup of clam chowder to share, every was really really good! The chowder is just like back home in NH, amazing! The fish sandwhich was really big and delicious! The lobstah roll is HUGE you get it on a big subroll with plenty of lobster and celery, it wasnt overly dressed it was actually perfect, lightly dressed with celery and not alot of seasoning so you can still taste the lobster! When we went lastnight it was busy but Patty made sure everything was good, thank you!Jessie & Kayla“
“Food is pretty good but it is served on Styrofoam plates & bowls w plastic ware. Also for the price you would at least get a metal fork. Atmosphere is very nice and pretty. Guess that is what you are really paying for. It's okay we go on occasion.“
“Thank you to our waitress, HEATHER. for your professionalism and up beat vibe. There are NOT many of you left in this industry.(We should have asked permission to take your photo, for this purpose) Also thank you to the hands that prepared, and cooked our appetizer, drinks, & awesome meals, thank you, and Bravo to your team. They came to work, TO WORK TODAY!!!! SO THANK YOU SO MUCH FOR TURN MY BAD FRIDAY INTO A "GOOD FRIDAY" (Ironically today was "GOOD FRIDAY")I did however forget my dessert to go "PEANUT BUTTER PIE" ×2HOPPYEASTERWEEKEND“
“Hi! After hearing so many great reviews, my husband and I decided to give Taso a try. So glad we did! We ordered the fried mozzarella as an app and got chicken francese as our main entree with a small cheese pizza too (because, why not? lol). DEEEEEEELICIOUS! All of it! We gave our server our order all at once but everything was delivered in a perfect time frame. First garlic knots, side salads, appetizer… etc. Never once did we feel rushed or overlooked. Everything was fresh and hot. My favorite part (besides the delicious food of course) was our server, Dom. She was absolutely FANTASTIC from start to finish! Being in hospitality myself for many years, I understand and appreciate the importance of great service and she nailed it, hands down!!!! Loved to see the other servers working together to pre-bus and run each others food and check in with the tables. Very attentive. What a breath of fresh air. So rare these days! Service can make or break your entire dining experience and she made it the best one. We need more Dom’s everywhere! We will definitely be taking the rest of the family to Taso’s again and again after tonight’s experience! Fabulous!“
“I was pleasantly surprised by my first visit yesterday. Places like this are usually best known for their large drinks, and I'm sure Fatty doesn't disappoint there, the crowd was pretty raucous for a Sunday afternoon, but I was there to eat. My blackened grouper sandwich was delicious, excellent quality fish and NOT OVERCOOKED. My companion had a burger which looked juicy and pink in the center. Laid back 'beachy' atmosphere added to the experience. Definitely on my list for a return visit.Vegetarian options: Plenty of fish options.“
“I absolutely love this place. Food was yummy. Even though I was with a rather large crowd, the waitress was very fast, friendly and efficient. When it came time to pay she handled it all like a dream. The building is adorable. Osuna is a quaint place. Definitely will be bringing my family when they come to visit us.“
“I ate there for the fourth time today (carry out). I only started getting food there a couple of weeks ago. I always get the same thing — chicken with broccoli or chicken with broccoli and snow peas— no MSG. They do a great job with that dish. I gave five stars for the atmosphere because there are only tables for eating in, but for what it is, it’s fine. No complaints.Parking: Strip mall parking. It seems adequate. If not, Winn Dixie is in the strip mall, but not much of a walk.“
“I wish i got her name, but the hostess was awesome, if I had a resturant, I woukd steal her away from you. I dined in Easter Subday approx. 12 noon. You will know who she is,Very professionial and very attractive as well. I even gave her an Easter present.Thon NefosWheelchair accessibility: You could use autimatic entry doors, im handicapped use a walker. Its hard to open a standard door. Yor employees did help mevopen the doors.“
“Anclote Brew - Premium Taphouse in Tarpon Springs, Fl. Located within the Sponge Exchange Shopping Village.Open air seating on covered patio and in open plaza. There is limited seating available inside. They serve beers from other sources. They have started brewing and are in the process of expanding their own brewing capabilities. Currently they brew Anclote Amber.Try their feature; gourmet BBQ Pulled Pork Grilled Cheese in many combinations.Absolutely amazing service, drinks, and atmosphere!“
“Our server Michelle was absolutely FANTASTIC!!! I USED TO LIVE AND WORK IN NEW YORK CITY AND SHE GAVE ME THE BEST SERVICE I'VE EVER HAD YET IN FLORIDA. AMAZING PERSONALITY, EXCELLENT SERVICE, PROBABLY THE MOST AMAZING SERVER I'VE EVER ENCOUNTERED IN MY LIFE. I STILL OWE HER A TACO FROM NEXT DOOR. AMBIENCE WAS GREAT, FOOD WAS AMAZING, AND THE CAYMUS BONANZA CABERNET WAS DARN YUMMY! GREAT PLACE FOR A DATE, ESPECIALLY A FIRST DATE. HIGHLY RECOMMEND, AND ASK FOR MICHELLE, SHE IS THE BOMB!“
“7.1 ?, Good Flop Looking for a no-frills pizza experience? Look no further! This pizza was alright decent crust wasnt as crispy as I like it and toppings they do the job. The one thing that stood out was , the cheese, was delicious and had a great pull, sauce was non existent in the flavor department and a little chunky. While it may not be the most memorable pie you've ever had, it certainly gets the job done when you're craving a simple slice. They do have decent prices however. Give it a try for a straightforward pizza fix!For me pizza reviews give me a follow! Zach_Reviews_Pizza“
“Right next door to Rusty Bellies. Went in for stone crab claws and fresh shrimp. Freshest seafood you can find and you are supporting local fishermen. Attentive service, cracked the claws for us so we could get at the meat. Plan to visit again whenever we are in the area.“
“New place looks awesome. Much bigger than their last place. Bigger sushi bar and really good sushi. Happy hour prices. $5 rolls and $2 sushi.Rose really took care of us. We had a big party and ordered a lot of stuff and Rose was on point. The service was awesome. Will definitely be going back soon.“
“2nd time here and is a priority to visit when I'm in town. Ordered stone crab, chilled shrimp, boiled peanuts, and the (smoked) fish spread. Everything was excellent, love the low key, casual vibe. I've only been here for lunch, and there were a few other parties; it was pretty quiet. Sat in the garden this time which was beautiful, last year we sat closer to the bar which had more guests.“
“This place was fabulous. We ate outdoors and the views and service were incredible. There was no wait at 6pm on a weekday evening. There were only 2 of us but there was a little wait for larger parties. It's moderately priced. We paid $55 for two of us.PRO-TIP: If key lime pie is your thing, get it!!! It was amazing.“
“First time here. Husband and I came for the all you can eat crablegs. it's a cute place. Crab legs were good and came with peel and eat shrimp also. Loved the fries. We will be back to try other menu items. Thank you for great service.“
“This is the most amazing restaurant I have ever been to. I would highly recommend it to anyone. If you want to support a restaurant who is constantly giving back to the community, this is the best one to support. The food is phenomenal, the staff is very friendly, and the management is like no other. I wish the best to this restaurant and hope they are abundantly blessed for everything they do behind the scenes. Thank you genuinely for everything and for always bringing a smile to everyone’s face who comes in. ❤️“