“Loved our server. She was very attentive. The food we ordered was out to us pretty fast. We both loved our selection. I will be back.Thank you for the hospitality. I was disappointed that there's no fish in the piella.My car was hit in the parking lot. They didn't leave a note. I'm very upset at that. Thankful it's scratched up and no dents. Still, I think you need cameras in the parking lot in cases like this.Parking: Park away from the building if you can't find handicapped parking. I didn't, and my car was hit. The parking spots are close, and people don't care about your car“
“Love Carrabbas Italian Grill in Wesley Chapel. The service is great the employees are always friendly and quick delivering curb side. I love the lasagna and steaks. I don’t usually like pork but the pork chops are great. Definitely recommend this restaurant.“
“The approach to changing the menu to your taste, especially vegetarians, is a super plus no fuss or extra charges and superb quality and excellent taste.Vegetarian options: Bam mi bowl no meat and korean style noodles no meat lots of vegetables and flavor,big portions .“
“My recent visit with a friend impressed us both. We had crab cakes, fried oysters, and the lobster roll. Excellent! But my new fav...the hush puppies! Amazing, don't miss these! The services, from the minute we walked in till our exit, was impeccable. Friendly, helpful with clear answers to our questions, very accommodating. Really cool decor, lots of room, and outdoor seating. I highly recommend. It's now going to be our go-to when shopping in that area. Support them....we need this place here!“
“Kid friendly - Yes. Booths available. Traditional Americana options: hot dog, chicken, fish, fries and Oreos. Drink. Can substitute.As a family all from New England it's wonderful to find gems that offer classics. The fish here is good but basic batter or Cajun batter versa offering more diverse options. At least basket form. Lunch was this review and not busy at 1pmStaples:Clam Chowder - good flavors could benefit more content in the soup or we just got a liquid heavy pour.Lobster roll - blended meat, mayo based. Good flavors. Classic buns. Not a stand out in region competition I'm Safety Harbor and food trucks.Fish Basket - cooked well, great size with classic flavors. For Cajun batter it's not spicy by any standard. Bay scallops were cooked perfectly in neutral batter.Hush puppies - Perfection!Fried Green tomatoes - fun to see southeast adoption in Bostonian fare.Overall this place is a great seafood staple in the area. We'll be keeping it on the list in our regular pilgrimage to the coast. Give them a try!All the team was super friendly and accomodating.“
“Lima is now one of my favorite places to eat. The restaurant has an amazing and welcoming vibe. The Service is one of the best you'll ever experience. If you are new to Peruvian food, they will give you the best recommendations to experience the most delicious dishes of Peruvian Cuisine you could have. The Peruvian Rotisserie chicken was juicy , tender, and perfect.“
“This place truly captures the essence of Mediterranean cuisine. The shawarma is delicious, falafel is crispy, kebbeh is bursting with flavor, and the baba ghanoush is simply divine. It’s a genuine, must-try experience for anyone craving authentic Mediterranean dishes!Vegetarian options: Really good vegetarian options“
“Traveling, wanted seafood at the last minute. Service was great, welcomed us in even though it was closing time. My only hang up was that the shrimp are not deveined or split down the back, so we just ordered sausage and corn and the taste was really good, nice spicy heat to it.“
“This is the best Carraba’s my family has ever been to!!! From the kind host who welcomed us in when we came in an hour to close to the incredible service we shared from Elissa. Elissa was top notch. She treated us like we were royalty. It’s such a blessing to be treated with such great care. The food was spectacular as well. It was very fresh and the runners brought us our bread and appetizers without us even thinking about it —the service was that fast!!! Thank you for making our weekend so special. We will definitely be back to this location when we are in the mood for Carrabba’s ?“
“My husband and I visited Mama B’s over the weekend and had an amazing experience. The pizza was fantastic, the sangria was delicious, and the people there were so friendly. The overall experience was a 10/10 and we will be bringing friends and family here. Thank you to Caesar and Brian for a wonderful time!“
“For the budget conscious diner. Two appetizers, Crab Cakes cup of soup; Two dinners, Salmon and Snapper; one martini drink; 20% tip $160.00. I was a fantastic meal and great atmosphere to share with close friends visiting from out of town. Highly recommended for those special occasions.“
“It was my very first time eating at a ramen restaurant and I was not disappointed. The service and ambiance were excellent and the waiter was super friendly, knowledgeable and patient with all my questions. The food arrived very quickly and everything was very fresh and nicely displayed it was totally more than I expected. I will definitely return and recommend to family and friends. Give them a try.“
“Love it. Second Riverside I know closer to me. At least this location well plan with nicer interior. Table is well place and room for dining. We start with the conch fritters. Good value and enough conch meat. Fritter fried correctly. The second dish is the blackened 15 shrimp blackened shrimp a la carte. The shrimp is big. Good blackened seasoning. The last dish is the 15 fried shrimp. I like the coating. Overall is good seafood place. The combo plate is affordable. Value for the seafood also good.“
“A Roy wow amazing food even better service combine combine all of that and it was a Roy wow this place you must go to and try the waiter fit right in with my family funny kind and made us lough we tried a lot of different food some almost gone in the pick but was so good forgot to take the picks oh had to update and add the old fashion pic and review presentation was perfect and taste even better“
“On a recommendation from the Comfort Suites staff down the street I gave them a try. Wow they are right! Food is songbook, nice portion size and fair price. The Pad Kee Mao or Drunken Noodles were perfect. The right amount of sauce, not swimming in it, and the proportions of items to noodles was well balanced. Wish I had more time to go back. Owners are a husband and wife team and she is from Thailand. Cannot get more authentic than that.“
American •
“We called ahead and made a last-minute reservation for an early Saturday afternoon dinner for 4 pm. We arrived at 4:05. The wine tasting area was busy as we made our way inside to check in. There were 7 staff members at the desk. Three were obviously busy, but surprisingly, no one made eye contact, acknowledged us much less, and checked us in. After about 5 mins, one person asked us and said we'd need to wait. We waited until another person actually looked and also said we'd need to wait. I watched as they checked others in as well. It was not a warm welcome, and it felt like we and others were an inconvenience and bother. I realize everyone is busy, but the greeting and first impression does make a difference as I've been told this place is great. We sat outside as the weather was perfect. We put in our drink orders until our waitress could come over. Victoria was really sweet, attentive, and friendly and saved the day. We had orange glazed calamari, Trio Medallion, Braised Short Rib risotto, carrot cake, a Cucumber spa non alcoholic beverage, Mai Tai and pretzel bread. Everything was amazing, and yes, I'd recommend the food to others. The total was $140 without tip, so it's a $$$ restaurant. Given the welcome, I'm on the fence about going again but usually give places a few tries as maybe it was just an off day. I was told a new location will be opening up, so maybe I'll try again at the new place.“
“THE CAJUN SAUCE is ELITE!!! We ordered a crab platter and a couple of Shrimp Po Boys. If you're familiar with the world famous Parkway Po Boy in Nawlins this Po Boy competes. The bread was the best in Tampa and the Cajun sauce too. I HIGHLY RECOMMEND IT! The crab was decent for snow crab and the sauce again seals the deal! The owners and operator work super hard to please their patrons. The ambiance and service were both great!“
“I have been coming here since they opened and ordered a different dish every time and was not disappointed at any dish.When I came with my friends they were surprised at their menu and the food they ordered. Every time my son and his daughter and I come here he orders next on the menu and he is the tester with no complaints about the food.We will be going their today.“
“I came to this restaurant to try the ramen. I’ve been to many other ramen locations in the area. The ramen was very delicious and the portioning was fair. The avocado seaweed salad was very different but delicious.The pricing was on the higher end. The special ramen bowls were priced comparable to other restaurants, but the build your own ramen bowl gets expensive. A marinated egg is $1.50 which wouldn’t be a bad price if it wasn’t for the fact that you only get 1/2 an egg. If you want two whole eggs, you’re paying $6.Although though the pricing for the build your own bowls starts at $8, you going to pay for everything else in the bowl including vegetables. It’s one thing to pay for meats or expensive alternatives, but having to pay $1.50 to add onions is ridiculous.The service must be a hit or miss. We got sat at a booth but received the bartender as a server, who was not very attentive. When a restaurant’s menu has a spice meter to choose from, water/ drinks are important for a server to check on periodically. Although my server was not very attentive, the other server checking her own tables looked to be much more attentive.Overall, I believe there are far better options for Ramen in the Temple Terrace or New Tampa area. I did not try the seafood boil, so I have no opinion on that focus of the restaurant.“
“The food was delicious.We had a boil that had green & blue mussels, 2.5 lbs of snow crab legs, sausage, shrimp, crawfish, potatoes n corn, Mr n Mrs crab seasoning, and medium heat. Nothing was over or under cooked - tricky with a boil sometimes. Our waiter was also tending bar and didn't miss a beat. And the atmosphere allowed for conversation. We have no complaints.“
“We were looking for a new place to try, and I'm so glad we found this one! The host and hostess were super nice as soon as we walked in the door. We were a little early for our reservation, but they seated us immediately. (The seat in the booth needed to be recovered, but it wasn't horrendous.) Our waitress (Azaria) came right over and got our drinks and asked if we had questions. Being our first visit, we had plenty. She was so super nice and helpful. She gave us a few minutes and came back to get our order. Azaria came back to the table with an order of their pretzels because she thought it was taking a while for our food. As she was grabbing the pretzels, she realized our food was being plated and that it would be out in a few minutes. My husband ordered the ribeye, and I ordered the filet. Our steaks were both cooked perfectly, and my baked potato was SO good. It wasn't like most that have been sitting under a heat lamp for a while. The inside was light and fluffy, and the jacket was perfectly seasoned and not rubbery at all! It was such a great experience. We will absolutely be back! Their menu has a little of everything, but it's not overwhelming. You will NOT leave hungry or disappointed.“
“We went for breakfast and OMG!!! What a brutal and rich thing. My wife ordered the pastrami mayorca and she loved it. I ordered the tripleta sandwich and I loved it. I dare say it is one of the best hat tricks in the area right now. Thank you for that breakfast, you made our morning. Super reasonable prices for the portion of food. I have to go back to try the other things on the menu. I hope you continue with the breakfasts because I will be there. ?“
“It was our first time visiting this restaurant and trying out Peruvian cuisine for my son’s birthday, and everything turned out perfectly. The seemingly owner and our waitress were very friendly, service was great, food quality/portion/price is great as well. We will definitely come back.“
“Ordered two grouper sandwiches to go. Parking is definitely tight. This is a neighborhood fish market, not a fancy restaurant. But I care more about quality and cost. There were 3 grouper patties on one sandwich! The fries were totally fresh out of the basket. My 8 yr doesn't like fish and he said it was amazing. Definitely a great place to grab grouper. I'm a grouper fan and most places cost a lot but the grouper is not worth returning. We will be back. This will be a place we will save in our favorites.Parking: Very small lot shared with a hair salon.“
“Great place to watch a show, love small venues! Josh Meloy was tremendous! Very nostalgic, which to me is a huge plus. The food and menu are not good, go get a great meal then go to Skippers and watch an awesome band at a timeless venue ???“
“Tonight I ordered dinner from Four Brothers Eatery. AMAZING FOOD.The mix of spices they use is so sweet and tangy and flavorful. My family each ordered something different and none of us were disappointed. The portions, flavor, temperature were over the top. Leftovers for lunch tomorrow. Yummy!!! Definitely will be ordering from them again“
“A friend and I ate here while we were traveling through Tampa visiting my husband in the VA hospital. We noted a number of locals eating here. Always a good sign. I think they mostly do take out, but there were clean tables for dine-in. The ladies serving at the counter were very friendly. My friend had chicken strips. I had gyro and a side of black beans and rice. All was very good. And we both had enough left over for later. I'm anticipating the leftovers for my lunch today.“
“I have incurable cancer, and it was my birthday on Christmas. There was five others plus me we had a great time food was quick service great atmosphere was awesome. They put the football games on for my other friends. Everybody was very accommodating. We'll go back again the food fresh and fabulous.“
“Came here and loved it! My original usual ramen spot had raised their prices but lowered the quantity AND quality of their food, not to mention that some of the staff wasn't friendly nor attentive. SOOOO not the case at Kyoto. Staff were so attentive, kind, and friendly. The food was delicious. The atmosphere was so calm and inviting. An overall awesome experience. This is my new favorite/usual restaurant. So happy I found this place!“
“I went by there two days ago in the afternoon for the very first time,the gentleman that took my order was very polite and kind. I wanted to get boneless wings but they were pretty darn expensive ($11 for a ten piece with no sides at all is very expensive) so I opted to get the five piece tender combo that camecame with fries that was only $7 bucks and sauced in the mild wing sauce and was amazing.huge chicken tenders and the buffalo sauce was the best I have ever had! Huge flavor with no burn,and the seasoning that were on the tenders in addition to the sauce was a fantastic addition compared to the plain tenders you get everywhere else. I see myself becoming a regular here for the tenders. Thanks guys.“
“Mannnnnn the food was awesome and fresh!! I’m visiting from Atlanta ga and never tasted fresh seafood.The seasoning was on point . I got the hungry seasoning… corn everything was on point and delicious. My waiter javi was very pleasant and awesome!! You guys must visit!!!“
“Although it's a chain restaurantCarrabbas never disappoints.Their chicken soup with the warm bread always hits the spot. So does their calamari fritti.If I want a good family dinner with solid food and excellent service, this is where I go. It has become a bit pricey overwhelmed years, but I always have a doggie bag to eat the next day. If they have their seasonal lemo cello bread pudding, get it, you won't regret it.Kid-friendliness: Very kid friendly.“
Peruvian • $$
“The food was amazing! I got Green Spaghetti with Chicken and Alfalajores for dessert. The pesto sauce was freshly made and I could taste the amazing basil flavor! The chicken was perfectly grilled and each tender bite had a savory kick to it. The Alfalajores made with fresh Dulce de Leche really beautifully ended my meal. But really what made this evening so special for me and my family was the attention we received from all the workers. From the moment we stepped in we were showered with kindness and politeness. We promptly were given our meal and throughout enjoying we were frequently checked up on to make sure we were throughly enjoying it. Carlos (the owner) then came and spoke to my family and I. He spoke with lots of love and passion for food and cooking and felt we connected our cultures through our mutual love for food and trying new things. He laughed and shared with us many jokes and sincerely made it a night to remember. The combination of freshly made food with love and laughter makes Vica Latin an amazing place to have dinner any day of the week! Thank you! We will be back soon!“
“I really liked Pinchers restaurant. We ate here my first night in Florida. The food was very good and flavorful. The prices were great and the atmosphere and restaurant was great and enjoyable. The staff professional, kind, and friendly. Love it. I will be coming back to try one of the other delicious shrimp options and crab next time before I leave. I highly recommend this restaurant.“
“The food here is amazing, everything is seasoned extremely well, the service is good and the atmosphere is amazing. Three of my friends and I went yesterday. One of my friends ordered curry goat, another ordered jerk chicken, and my friend and I ordered oxtail. Everyone besides my friend who ordered jerk chicken enjoyed it. I had a taste of the jerk chicken plate and I did not like it as well. I would not recommend the jerk chicken but what my other friends and I had was a 10/10.“
“Kid and I have been visiting this place routinely since he started at USF 3 years ago and I'm finally getting around to writing a review (for reference of how much we've tried it). He gets the same thing every time, basic lo mein, but I've sampled beef, chicken, and shrimp, and all dishes are delicious, adequate portions, and most importantly, consistent quality. Can't count the number of times we've been here and never a miss- very hard to find restaurants that can do that. Wish I had pics but it's always more critical to devour the food than photograph it!“
“Great experience and food was delicious! Our server was on top of everything. I accidentally left my take out food box in the table when I left the restaurant and called them to see if I they still had it. It was thrown away however they made a whole new entree for me to take home. I have only good things to say!“