Market To Table
$$$ • New American, American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Market To Table
Customers' Favorites
Lake Meadows Chicken Consommé
Braised Berkshire Pork Cheeks
Prince Edward Island Mussels
Grilled Spanish Octopus
Braised Beef Short Rib
Parmesan Truffle Fries
Warm Chocolate Cake
Mozzarella Burrata
Seared Skate Wing
Raspberry Macaron
Market To Table Reviews
345 ratings
Share your opinion about Market To Table
Amazing Service, and friendly staff..
Fabulous restaurant in downtown Winter Garden. Everything was delicious and service was great. Recommend one of their specialty steaks and unique cocktails. Badre was our server and he was the best!
If you're looking for a restaurant to celebrate a special occasion, Market to table is a good choice. We were visiting the Orlando area and heard good things about M2T.
We did have reservations and as a result we were quickly seated. It does get a little bit busier during prime dinner hours.
Our waiter, Michael, was very attentive and informative during our entire stay. Stay. He provided the expected details about our entrees and other food items that we had ordered. Interesting...read full review
We did have reservations and as a result we were quickly seated. It does get a little bit busier during prime dinner hours.
Our waiter, Michael, was very attentive and informative during our entire stay. Stay. He provided the expected details about our entrees and other food items that we had ordered. Interesting...read full review
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 4 - 8PM |
Market To Table offers an amazing dining experience with its delectable in-house made food, excellent wine selection, and personable, knowledgeable staff. Located right in downtown Winter Garden, the restaurant looks cute on the outside and even nicer inside, with high ceilings and light-touch decor creating a comfortable atmosphere. The food is consistently delicious, with standout items like the braised short rib and the incredible halibut, praised for its warm pineapple chutney. Starters include generous, flavorful options such as the Crab Beignets, bone marrow, and pan-seared burrata with crispy pancetta. The oysters, short rib, and crème brûlée are must-tries, with the dessert receiving special mention for its delightful flavor. Staff, including server Michael, are attentive and likable, while the owner-chef ensures safety and comfort for all guests. Though portions may vary, the value for the price is great, making it a top choice for a memorable meal. While some dishes have received mixed reviews, the overall dining experience remains pleasant, with hopes for future menu improvements.