New American Restaurants near Winter Garden, FL

“I adore Fresh Kitchen - the best restaurant I've found in the area to eat a gluten/dairy/meat free dinner that is also low in salt! That's because two of the managers know my restrictions and automatically put together a delicious bowl that I can safely eat (rice, chickpeas, kale, red pepper, almond slices, etc) - and it's delicious! Yesterday, I took my bowl home, added fresh sliced peaches and avocado, enough then to split into two meals. It was awesome.“

“Amazing Service, and friendly staff..“

“My husband, Al, and I dined at the Chef's Table on Feb 19 2024 and celebrated my birthday. We ordered from the chef's tasting menu and could not have been more pleased. It was one of the best restaurant meals we have had in a very long time. You see I am a classically trained and award-winning chef in my own right so my standards are quite high and I am, more often than not, disappointed in restaurants, even fine dining establishments. Al started with the "Heartbreaker" Cocktail, which was excellent then he had the mushroom and chive crepe torte for an appetizer, exceptional and enough for 2 to share actually so we brought part of it back to the hotel and had it for lunch the next day. He then chose the Duck confit, also outstanding. For dessert he had the chocolate torte with the toasted marshmallow ice cream and caramel sauce, again, beyond delicious and the ice cream was the best thing i've had in my mouth in a long time. Al also did the wine pairing with his courses. I sampled each pairing and they were perfectly matched. I tried the Mr. Pink as an aperitif and loved every drop but the pink peppercorn's stole the show. Then I started with the foie gras. Every bite just brings you to your knees. This was the main reason we selected The Chef's Table to begin with because I had to have foie gras. I chose the filet for my entree and I must say it may have been one of the best filet's i've ever eaten. Cooked perfectly medium rare with a char that was to die for. I brought part of my filet back to the hotel to go with the torte for lunch the next day. Even warmed up it was delicious. For dessert I had the mission fig bread pudding, which had a fantastic texture and was the perfect level of sweetness. I paired the pecan pie martini with it and it was decadent and complimented the dessert perfectly. I did not opt for the wine pairing as a sip of two from Al's were enough for me. Our server, JJ, was attentive, funny, and generous with her time. The manager came by twice to chat with us. The atmosphere was romantic but not stuffy and we had a great view of the kitchen, which as a chef is simply theatre for me. Lastly, the prices were not stupid. This kind of tasting menu can easily run well over $100 pp without the wine pairing. I appreciate the fact that, while affordable, it was elegant and indulgent. We will never visit Orlando again without returning to The Chef's Table and I will recommend it to everyone I know. Thank you for such an amazing experience. Amanda & Al Fraioli“

“To start off I just wanted to mention that the food was phenomenal. To add onto that the service was above par with smiles on everyone’s faces, and greeting EVERY guest that walks in. Lobby was clean as well as the bathrooms. What really surprised me was seeing the manager at the counter working alongside of the team and not just ordering things around. This speaks wonders about the management and the environment that they have here. This truly was a great experience, keep up the good work!“

“Absolutely love this place. A place where you can get the best brunch or breakfast with a mimosa on the weekend. Absolute must try if you got a hangover this is your place for the cure LOL, or if you're just looking for good food of course!!!“

“Always amazing! Great for any occasion...staff is responsive and food is fantastic!“

“Nice intimate mall-type atmosphere with outdoor eating area. Very nice!“

“Food was delicious and something different than the usual chain restaurants“

“I wholeheartedly recommend this Season’s 52 location. Amanda made my 1st time experience amazing! She is welcoming, attentive, and personable. The staff is amazing. The food and ambiance are perfect. The views are breathtaking. Thank you all for making my 1st time experience perfect. I look forward to returning!“

“Yard House it’s always a great place to go. I always sit at the bar when I go there, but with that being said, the service is flawless the bartenders have a great personality and Justin overall great place to eat and have a couple drinks.“

“Just wanted to thank Sierra for her service when I come w my friends. She always makes everything easy, suggest different things, and never makes us feel like a burden with complicated orders. This place is very convenient in location and to watch the game and fights. Thank you again, Sierra!“

“Nos encantó la combinación de buena atención y un ambiente cálido para compartir momentos especiales con familia y amigos !“

“I had gone for the first time with a friend and ever since all we have been thinking about was the food and when we would go back again. Planning I’m going today but they’re closed but I will go tomorrow.The food is soo amazing!! The atmosphere is welcoming and friendly I highly recommend it!!!.“

“omg... First time here. Laura Corona our server AMAZING!! Sophia our manager AWESOME!“

“I was in town for my daughter's 14th birthday and Norman's did not disappoint. From our initial greeting to the final goodbyes, the team at Norman's was flawless. We were promptly sat upon entering. Every team member that stopped by our table made sure to wish my daughter a happy birthday. Service was timed to perfection. Drinks were always kept full. Entrees got to us just as our appetizers were finished. Our service team made sure we had everything we needed to enjoy our visit. As for food we started with the charcuterie board, blue crab beignets, and the pork belly. All 3 appetizers were amazing and perfectly portioned so we could all enjoy some. I had the yellowtail snapper as I've heard that Norman's has the best yellowtail snapper and this could be the best filet of fish I've ever had. Highly recommend trying this fish out if you're a fish lover as I am. We also had the filet mignon and the Mongolian tomahawk pork chop. Both were cooked perfectly and had great flavor. We also enjoyed au gratin potatoes, creamed corn and lobster Mac. The creamed corn was the only item in the entire experience that I didnt care for because it had a pepper taste to it and that's not what I was expecting. Lobster Mac was great as was the au gratin potatoes. For dessert, they brought out a platter as a surprise to all us with my daughter's name written on the plate. That was a super cool touch and made the experience that much better. Not to be outdone they also brought us passionfruit creme brulee, key lime pie, cheesecake and tiramisu. Each of these desserts were delicious. Sadly I was able to taste but not indulge as I have to watch my sugar intake but the rest of my party loved each option given. I can't say enough how great this dining experience was to those that I know so I wanted to share what an outstanding job Norman's did for my family and how special they made my daughter feel. True hospitality is hard to find these days and Norman's did a fine job on this visit.“

“What can I say, I’ve been here quite a few times. Today was my favorite time ever being here actually. I decided to let whatever server I got, choose everything I ate. And Aurora did not disappoint. I asked her about seafood and she told me why the lobster tacos might be the way to go. She talked about flavor balancing between different menu items and tried to explain to me all the showcasing of the different seafood and how it worked for flavor profiles. I asked her about side dishes to go with it. She told me all the standard side dishes and she saw that I was not over excited by any of the offerings and she suggested maybe the premium truffle ranch potatoes might be what I’m looking for. She was not wrong on any of it. Lobster was cooked to perfection and all of the items placed on that taco belong there. She was right the balance was there. I was surprised when I got the fries. I thought it was going to be drenched and something, but it wasn’t. But I tasted the truffle and the ranch and the sauce and the side was perfect next to those crispy fries. I did not want to jinx myself so I had her decide my dessert unknown to her what I was doing. She chose the pistachio bread pudding. Not something I would ever get. It was delicious. I’m not going to lie. My only complaint is it needs more ice cream because it is so decadent and rich. Just get an extra side dish of more ice cream, you’ll thank me. Aurora you are a great server and I hope RusTeak knows it. Thank you for making tonight epic for me. I am stuffed and happy.“

“Victoria was excellent! She was attentive and made great recommendations. Can’t wait to go back again!“

“I haven't been to Orlando in awhile but if God is willing the first meal I have when i get back will be here! This place is the real deal.“

“❤️ Absolutely amazing is Mr quick.“

“We were just looking for a quick bite to eat and this place did not disappoint! The owner is so friendly and works hard to make sure your meal is just as you want! The food is good but the service is really that does it! Located outside of Bass Pro Shop this is a great place for a nice lunch!“

“Confisco Grille is underrated treasure spot at the Island of Adventure! Their food is fantastic and service is exceptional. We tried it on our very first visit a few years ago and made sure to return on our recent trip. It's a great break from all the standard park junk food and wonderful way to try something new without leaving the park. We had curry muscles as appetizer: great flavor and perfectly cooked. Then my daughter had Quesabirria and I had Paccheri de la Confisco. Both dishes were excellent in flavor and food temperature. I felt the prices were very reasonable for eating in the park. Our server Terri was incredibly friendly and helpful. We will definitely dine there again.“

“We come here every single weekend and this is by far the best restaurant in Clermont. From the food to the service, you can’t go wrong. A DEFINITE must-try.“

“Experience was vastly superior to standard theme park quick-service food. If you are in Seuss Landing, this is easily the top spot to hit for a heavy, savory meal that delivers on quality.

Item: Cheeseburger Tots
Plate Rank: 4.50 out of 5
The Verdict: Taste was a 5 out of 5, Value was a 4 out of 5, and Gram-ability was a 4 out of 5. Absolute standout execution. The ground beef, pickles, cheese sauce, and mustard combine perfectly over crisp tots. Highly recommend.

Item: Buffalo Chicken Tots
Plate Rank: 4.25 out of 5
The Verdict: Taste was a 5 out of 5, Value was a 4 out of 5, and Gram-ability was a 3 out of 5. Excellent flavor profile with a great kick from the buffalo sauce and blue cheese. They do not skim on the chicken portions here.

Item: Vegan Chorizo Tots
Plate Rank: 4.00 out of 5
The Verdict: Taste was a 4 out of 5, Value was a 4 out of 5, and Gram-ability to a 4 out of 5. A very solid plant-based alternative that holds its own flavor-wise against the meat options, though slightly lower on the overall value proposition.

Ranking these for the official Theme Park Plate June launch at Islands of Adventure. For anyone looking at the full menu data on the site, which tots are winning your vote?“

“Everything was perfect ! Servers are amazing !“

“I highly recommend this hotel if you are looking for a place to stay before flying out. I stay at this hotel every time I go down to Orlando and it is very convenient to book for your next day flight. The restaurants are great. The staff is amazing. The balcony view is unmatched. It is a little more expensive to stay here compared to your average hotel, but you won’t regret picking this Hotel over every other one out there. Spend the cash and stay here. It’s worth it.“

“Comida deliciosa, las alitas de pollo de las mejores que me he comido, las Pupusas 🫓, realmente que todo recomendado.“

“I had such a wonderful experience at Fiorenzo during my stay at the Hyatt Regency Orlando. I was in town for a conference and dining alone most evenings, but Gokhan Yilhan, the restaurant manager, and his staff made me feel completely at home.
Gokhan was charming, welcoming, and incredibly attentive. Sasha, who served me most nights, was also wonderful, and one evening the chef even came out to visit.
The steak was excellent, and I especially enjoyed the wine. Gokhan let me taste a few different selections until I found just the right one, which was such a thoughtful touch.
I genuinely looked forward to dinner at Fiorenzo every evening. Great food, wonderful wine, and exceptional hospitality. Gokhan and his team made my stay especially memorable. Highly recommend!“

“Pretty good spot to be fairly honest. Food was good , fries was good , and shrimp was good. I just have two things that’s not so on the positive side. Where in the hell are are the waiters???? Food took quite a while. It’s as if the restaurant was filled with nothing but customers. Furthermore just the long wait for the food which may be due to the lack of people. That’s the only thing I have to say!“

“Marvelous happy hour! We actually had dinner there one night and returned for happy hour the next!“

“Bula Bar seemed like a good place to enjoy the pool, watch sports and take a cold drink. On the other hand, the food is not recommended, at high prices and not so good in taste. Regarding service, my waitress was nice but she completely forgot my pizza order and when I ordered something different the food didn't take long but it wasn't what I ordered. The passion fruit smoothie was good and the Piña Colada was one of the best I've ever had.

Parking: Paid parking garage of the Resort.

Wheelchair accessibility: Great accessibility for wheelchairs.“

“We just ate at Islands and it was amazing! We had the Wok Experience, and the food was awesome. Gavin was our host, Michelle was our server, and they were so friendly and attentive. Alex the chef was very accommodating to my allergies. I wish I could give them 6 stars!“

“Trattoria del Porto was a wonderful dining experience and easily our favorite restaurant of the trip. The restaurant has recently been remodeled, and it is absolutely worth checking out.

We visited several nice restaurants, but this one stood out for all the right reasons. From the thoughtful accommodations for my food restrictions to the attentive and friendly staff, everything was handled beautifully. The cocktails were also amazing.

We all left happy and impressed, and I would gladly return.“

“A hidden gem in the park! We finally found someone ( Daniella) who knows her stuff. It has been a frustrating 3 days with people that are clueless to our questions. Daniella was on the ball. Please go and see her at the bar! While there, check out the humus. Delicious!“

“We can't say enough great things about Lili and her team at Huey Magoo's and their exceptional customer service! We order catering for our events often, and every experience with Lili has been outstanding. Our orders are always ready exactly on time, everything is accurate, the food is fresh and delicious, and it's always a huge hit!

Lili and her team, Audrey, Tabias, and Jacob, consistently go above and beyond to make sure every detail is perfect! They offer great suggestions when we place our order, help carry our large catering orders to the car, and truly make the entire process easy and stress-free.

We highly recommend Huey Magoo's for both catering and everyday meals. You won't be disappointed!“

“We LOVE Huey Magoos and especially this location. Our favorite manager Sheila is so sweet and always gives amazing customer service. We come all the time and always look forward to seeing her and getting our favorite food. Thanks for being so great!!“

“Good atmosphere, plenty of Tv's to watch all sports. Bar and high top table seating. 4 pool tables, a Golden Tee, and Touch Tunes music. Most of the time the Bartender chooses a stream music station and so far they have excellent taste.
FYI - Smoking Is Allowed in facility, includes vape, cigars, and cigarettes.“

“Good family fun Great service“

“Recommended to have a reservations so I sat at the bar. Love that they accommodate food allergies. I really enjoy their steak and the bartenders were very inviting with samples of wine to find the perfect pick. I enjoyed the atmosphere which was fun, elegant and inviting.“

“good friends,and all the bartenders and servers. best family place to be and if , you show,alone. it's safe ,family,away,from original,family. bikers are welcome. night all. just smile 😍“

“I would always return to this location and encourage others to visit as well. Aaron provided excellent customer service, was friendly and attentive, and always made sure to keep me informed about current promotions and special offers. His service truly made my experience even better.“

“Tony and the staff went out of their way to take care of my party. They were very kind and made sure we got everything we wanted . I would absolutely return to this location. And send everybody I know there.“

“I called to place a order around 10:45pm. first I ask what time do they close and the lady/Manager over the phone told me 11pm , I was like omg I get off @11pm but I’m craving a pizza she then ask what time will I make it to pick up , I told her around 11:05-11:10 . She mad it happen for me!! I want to thank her soo much , I think her name is Sarah or Tarah.“

“Invited by friends for lunch, it was slow around 1 pm on Saturday the 4th of July. Food was casual ,tastes good and filling. Service was great with a sense of humor. Nice portion of fish for the sandwiches.
Atmosphere was extremely nice for a casual lunch.
My first time there. I would definitely go back.“

“Wow guys - this was actually pretty good for theme park food. I love the restaurant it was so fun. I’ve passed it 100 times and never looked twice. The food was much better than I expected, flavor combinations were elevated, and prices weren’t insane. I would come back here next time I’m at the park“

“We have seen all of the viral videos about the cones. The videos don't do it justice! I think the meatball is underrated and needs more attention. These aren't basic meatballs. They retain moisture and the bread is crispy on the outside and soaks up flavor on the inside. I highly recommend the meatball cone, but I'm pretty sure you can't go wrong with either choice!“

“Really nice lounge! The food was delicious. We had the spinach and artichoke dip, sweet Chilli wings, Buffalo wings and the steak fajita Flatbread. Everything was delicious. That Caramel Porn Star Martini was mind-blowing I had two!!!!! Absolutely delicious 😋 I would definitely go back to this place. Really nice atmosphere“

“I had my 40th birthday party at the Metrowest Golf Club and it was amazing! It was practically 1 stop shopping because Andrea Serrano took care of the catering/food restrictions, bar-tending, tables, linens, and chairs. I had been planning this event for a year and Andrea stayed in contact and answered any and all questions I had. All of my guests had an incredible time and I would recommend them to anyone hosting an event.“

“This is not your average theme park restaurant! We were at Universal for our 40th wedding anniversary and had our anniversary dinner at Mythos. The restaurant is beautiful. We had a very nice table for two by the window and our server, Kailyn, was perfect, very attentive and personable. We shared the spanakopita dip for starters. My husband had the beef tenderloins and I had the pan roasted salmon. Everything was beautifully presented and delicious and we cleaned our plates. When we mentioned to Kailyn that it was our 40th anniversary, she came back to say that the restaurant was comping our desserts. I had the creme brulee and my husband had banana bread pudding. My dessert came on a tray with two lit candles, a blue and a pink one, and 'congrats" in writing in chocolate. Never once did we feel rushed even though the restaurant was very busy. We have traveled a lot both in the States and abroad and this meal was one of the best we've ever had--an outstanding dining experience in every way.“