48 Best Wine Bars near Winter Park

“Phenomenal great, family owned vegan options. The food is always amazing. It’s great to support small family owned businesses!“

“We had the chef's special; lamb with garlic mashed potatoes n asparagus. It was slow to come out but our server apologized n said a fan was out in the kitchen. It wax our anniversary and we were offered complimentary champagne or dessert. Delectable!“

“Had the chocolate mousse cake...Omg amazing. Very nice staff and owner ...“

“Great fast friendly service and the food was superb.“

“Kevin,Kevin,Kevin!!!!! Mr. Kevin was an absolute blast to tour the wines with. His enthusiasm and kind spirit made our first time exceptional good. Tried some wines at his recommendation and they were phenomenal! The young man at the bar, clark i believe was also incredibly kind and attentive. 5 out of 5 will definitely be back!
thanks again kevin!“

“This was not our first seating with KEVN!! Lucky us!! EXCELLENT server! He is consistently one step ahead of the game: anticipating your needs and providing that for you. Food at 60 Vines? AMAZING!!! Beverages? WONDERFUL! I have not been disappointed in any capacity. Kudos Team ! FIVE STARS!!! 12/13/2021“

“If they had 10 stars I would give 20. Talk about the WOW factor!! Flew into Orlando to surprise my sister and she surprised me with Date night at Flemings in Winter Park!! The outstanding guest experience began when my sister made the reservation... Randi was exceptional he went above and beyond to make sure we had a spot even during a very busy promotion that they had going on... He also went the extra mile to make us feel extra special with the special cocktails... Our Server Andrew continued with the special service by welcoming us in and his suggestions for dinner were so delicious 😋... Andrew even added some extra touches with special sauce suggestions to add to our dining experience... Max was also extra attentive by taking our picture by the cutest spot under the tree and checking to ensure we had enough bread and tasty butters on hand... Been to many restaurants in Chicago but I must admit not one has gone the extra mile as did the manager and staff at Winter Park.... Bravo to you all!!“

“Had dinner at Ruth's Chris again, and it reminded me why it's always one of my top choices. Even though it's not my first time, the experience still impresses me. The service is sharp, the atmosphere feels polished without being stiff, and the food is consistently excellent. The steaks come out perfectly cooked and sizzling the way they should, and the sides never miss. It's one of those places where you know exactly what you're going to get: quality, attention to detail, and a meal that feels worth it every time. Highly recommended.“

“First time trying this place out after passing by it multiple times and it was beyond my expectations. We went during happy hours and got two bottles of chardonnay and a shrooms pizza and some type of charcuterie board. Everything was delicious and the service was spectacular! 10 out of 10 experience.“

“We had a wonderful experience at Crazy Cork. They hosted my husband’s Christmas party, and it was fantastic. The side dishes were delicious, the service was great, and the atmosphere was perfect. My husband and I look forward to returning to enjoy your wine selection“

“Smooth vibes, great atmosphere, sick DJs. Coming back out for sure 💯“

“The food was amazing, I will not go in depth as my friend provided a detailed everything we ate as a review. I hope the food can have a bit more authenticity of Spain specially the octopus we ordered. But the other dishes were very good and hopefully will come back again if they upscale the tapas tastings“

“We had high expectations for Maxine's and they exceeded those expectations! From the attentive service to the welcoming greeting by the owners, we really enjoyed our visit. After reading all the positive reviews, we drove an hour to experience it for ourselves. The picture of the skillet lasagna on their website was the final push to make the trip and it didn't disappoint!“

“Best location to relax with a cold beer (wine and NA beverages too). Scenery is beautiful. Vibe is good. The name is cute. Need more Tooting merch please!“

“Vino y cervezas 🍺 y excelente ambiente“

“Wonderful food, as usual. The sea bass was outstanding! As was the beef bourguignon. The special Halloween cheese board was a real treat!! Dining upstairs on the terrace is just a lovely experience, and the service is warm and accommodating. Still one of our all-time favorite restaurants in Orlando. We live in Europe now, but we always make a special trip to Bites & Bubbles.“

“The food was okay nothing out of this world but this young guy called Juan he was just amazing, we didn’t have the best food but his service and how he treated us was just the best, probably the best service we have received in a really long time“

“This is one of our favorite bars to come to. But I couldn’t imagine coming from an outside perspective. I feel like this space needs a fully functioning bar and there are noticeable mechanical issues that make the place seem unmaintained by owners. Our bartender was absolutely amazing with such personality and knowledge, it is unfortunate that she has to warn me not to slip on wet floors in my heels and the leaking ceiling. Overall, this bar is a staple to Baldwin and could be so much more.“

“I go to Spill about twice a month. Once for great music and the other for fun trivia. I have to say that the two young woman who are always there are phenomenal! I don’t know if other customers notice how hard they work all night , but I do and I commend them. Always a smile , sweet and polite, fast with service! I really don’t know how they keep up, but they do , perfectly. To the owner, you’ve got two gems working for you.“

“Great location! Awesome atmosphere!“

“Papa Llama, 2840 Curry Ford Road, Orlando- 4-Stars Michelin Recommended- Bib Gourmand! Peruvian immigrants, Kevin and Maria Ruiz, say they founded Papa Llama in 2016 as an experimental pop up and opened the doors of this location in August 2020. In 2022, they earned the Michelin Guide's coveted "Bib Gourmand" award for establishments that serve good food at reasonable prices so naturally, I got excited. Paulina, my server, was well prepared and knowledgeable, making for an auspicious beginning in a gorgeous environment featuring good prices for dishes that could be made to satisfy both carnivores and herbivores alike. I ordered the entire family style menu which was, according to Papa Llama, "designed to be tasted together, shared, and fought over." So much food for just over a hundred dollars. The prices may have been cheap but the taste and quality of (most) victuals valieron un Perú! A hearty Big Boy Thank You (Sulpayki!) to Kevin and Maria and the culinary dactylograms of their ancestors, on this amazing cuisine (Somaq Mihuna!). The first item on the menu was Olives--whole green Castelvetrano olives marinated in house with aji panca--which were so delectable I could eat them all day. Next, the Red + Gold Beets, a minty beet salad with honey ají amarillo vinaigrette, queso fresco, and candied pistachio, which started out smooth and creamy and ended with a pleasantly piquant bite. Papas a la Huancaína followed, a fingerling potato dish with spicy aji amarillo cream, wakatay (black mint) salsa verde, and beef chicharron, topped with a fried egg. The potatoes themselves were not the star, but the combination of flavors in the sauce were amazing, unctuous but smooth. Papa Llama carries a long list of natural wines, more wines than food items, actually. That evening, I chose the Yuzu Sake, and may I say, "Holy smokes!" How refreshing after consuming so many peppers. The rest of the dishes I would give 4.5 to 5-Stars, EXCEPT for the side of frozen Sysco French fries which almost ruined an otherwise stellar meal. There are over 300 kinds of potatoes in Peru. Over 300! Perhaps in the United States we don't have the same abundance as found in El Valle Sagrado (the Sacred Valley) but, por favor, do not stoop to this! The Big Boy says, "Eat here. All the authentic Peruvian flavors at Papa Llama are 5-Star, but skip the fries, which are a corporate conglomerate frozen food disappointment."“

“Antica Pizzeria Paul and Pam have an amazing ristorante…wonderful people from New Hampshire. Tim was [server] was top notch and customer focused. Eric is the pizzaiolo and he got real SKILLS 🍕 We had the pesto sampler-appetizer, Rigatoni IDA and the Angry Goat pizza. ALL of it was fresh, flavorful and high quality. Go today!!“

“This restaurant is consistently good. Everything is always perfect. The flatbread is great. The chicken and shrimp and grits are also wonderful. The best host Steven is leaving. He was great. If you went there a lot, he knew where you wanted sit. He will be missed. True customer service. P“

“Ate Sunday brunch. Staff was very friendly, food was delicious and served fast. Bartender (Hailey) was very polite and responsive. Good atmosphere. Would come back!“

“Great family dining experience, highly recommend!“

“If ur looking for a relaxing lounge and a GREAT variety of not only wines but craft beers both local and across the US, Digress is your place as it’s now mine!!“

“Best Place to Hang . Great People Jen, Will , great music from Greg, awesome Live shows from Eugene and his 5 Pints of Truth( like Pascal awesome Guitarist, Kate Great Voice, ….), … great patronage Josh, Nigel, JayMob and so much more! 🤍🤍🤍🤍🤍“

“Best spot in town. All local, all love. All of the time.“

“Stopped here for an early dinner, and everything I ordered was absolutely delicious. I had a cuban sandwich, chicken empanada, and a cafe con leche. Not horribly priced for great quality food, would highly recommend it if in the area!“

“If you're looking for that perfect low-key, no-fuss Friday night spot, The Toper Taproom & Ziggie’s Pizza is it. This cozy little dive bar hits the sweet spot between relaxed and lively — think eclectic beer list, boutique wines, and a crowd that feels more like neighbors than strangers.

The pizza? Surprisingly good — crispy, cheesy, and perfect with whatever cold drink you’re sipping. There’s a rotating selection of beers (local faves and offbeat finds) that’ll please both hop heads and casual sippers. Add in some nice wine options and you’ve got choices for everyone.

The outdoor seating is a major plus too — perfect for late-night convos and people-watching. This place has real character. Whether you're catching up with an old friend or making new ones at the bar, it’s got that kind of vibe you wish more places had. Definitely a go-to chill nook in the neighborhood.“

“The lounge was perfect for our family of 6, with 3 adult sons! The Wagyu burger experience was great! So happy the kettle chips and onion/caviar dip is now offered as an app! The only bad thing is that we had almost a full order of truffle fries leftover and they forgot to put it with our togo food :(“

“El mejor lugar para comer suchi.! Los duros recomendados al 100% The best place to eat suchi.! The best place 100%“

“Great place & Great Cigars“

“First time in here was sitting at the bar and the bartender came within 30 seconds of asking me what I would like. Very elegant place even though it’s a hole in the wall it’s very nice if you come down to Florida, you have to visit this place.“

“Amazing! Best sandwich i ever ate i think! I can not wait to try them all! I'll be talking about this for a long time!“

“Had w wonderful birthday dinner tonight! Delicious!“

“Was there for Saturday Comedy Night. Sat at the bar. Bartender was super attentive and accommodating. If the comedy lineup is anything like what was there on 4/6/24 then y’all should all buy tickets post haste. The comics were hilarious and I laughed so hard my face hurt. You should go, you definitely won’t regret it.“

“I love that there is a cute spot that has yummy food and sweets. Love the lox bagel and the Goat.“

“I consider myself a ‘Chicken Marsala’ connoisseur and I have to tell you, this place is outstanding. If Francisco is in the kitchen, your food is going to be out of this world. I come here 2-3x/week, that’s how much I love it. I also highly recommend their Bucatini Bolognese, my children love it. Very large portion sizes (big enough that I split 1 Bolognese into two bowls and my 8 + 5 year old can hardly finish it) , friendly staff and small restaurant vibes, 10/10 for me! - Elizabeth Woollcombe-Clarke“

“Figs Prime provided a wonderful setting for our anniversary celebration. The tuna tartare and rack of lamb were delicious, cooked just right. The bread pudding was a delightful end to the meal. Overall, a great experience worth repeating.“

“Great music, good food and the chocolate desser was amazing. Staff is very friendly. It was a very nice relaxing evening!“

“EVERYTHING I have ever tried here is amazing! First experience was Thanksgiving for a party of 8. We literally got one of everything off the menu and let’s just say zero left overs! The empanadas are OUT OF THIS WORLD! The drink menu is Astrology themed and if you are into space/ astronauts the decor will excite you! There is even a couple selfie photo spots that are space themed. Desserts are TRULY special get the super nova it’s a whole experience! You will not be dissatisfied at all Truly a favorite spot!“

“Very beautiful restaurant. Food was really good. However, I am an italian and have to say it was not entirely classic italian food. Most of it was not prepped the way I grew up with but I am a little biased. Food was decent. My wife liked it.“

“Great dinner tonight. First time customer but it won’t be the last time. Great service and food.“

“Absolutely amazing. The customer service at the Lake Mary location was so great. Last week we wanted pizza and someone recommended Filomena’s to me so I ordered online. When I ordered it told me it would be delivered within an hour which was perfect. A few moments later I got a text message saying it was going to be 2 hours. Because of this I called to cancel and spoke with Justine. She was great and canceled the order for me. About 20 minutes later she called back to let me know that they deliver in house vs using DoorDash when using the website and that next time we should call to order to skip the third party. The fact that she called me back to tell me this is such great customer service. She needs to be given all the praise or a raise 👀🤣. Fast forward to tonight when I called to place a deliver order, she remembered me and was so great again. Even called the manager to see if they would deliver a little farther out of their radius. I seriously could not recommend you guys enough.“

“The new menu for lunch and dinner as well as the new Weekend Brunch menu is excellent. Definitely worth going to any day for any meal! Very well done!!“

“Love coopers! Best wine, best vibes & love our waiter James. Always so attentive“

“They no longer have prime rib on weekdays which we did not know and was the entire reason we went, so just a heads up! Everything else was delicious, our server was absolutely fantastic, drinks were great, it's a bit pricey but the portions are a good size“