“Papa Llama, 2840 Curry Ford Road, Orlando- 4-Stars Michelin Recommended- Bib Gourmand! Peruvian immigrants, Kevin and Maria Ruiz, say they founded Papa Llama in 2016 as an experimental pop up and opened the doors of this location in August 2020. In 2022, they earned the Michelin Guide's coveted "Bib Gourmand" award for establishments that serve good food at reasonable prices so naturally, I got excited. Paulina, my server, was well prepared and knowledgeable, making for an auspicious beginning in a gorgeous environment featuring good prices for dishes that could be made to satisfy both carnivores and herbivores alike. I ordered the entire family style menu which was, according to Papa Llama, "designed to be tasted together, shared, and fought over." So much food for just over a hundred dollars. The prices may have been cheap but the taste and quality of (most) victuals valieron un Perú! A hearty Big Boy Thank You (Sulpayki!) to Kevin and Maria and the culinary dactylograms of their ancestors, on this amazing cuisine (Somaq Mihuna!). The first item on the menu was Olives--whole green Castelvetrano olives marinated in house with aji panca--which were so delectable I could eat them all day. Next, the Red + Gold Beets, a minty beet salad with honey ají amarillo vinaigrette, queso fresco, and candied pistachio, which started out smooth and creamy and ended with a pleasantly piquant bite. Papas a la Huancaína followed, a fingerling potato dish with spicy aji amarillo cream, wakatay (black mint) salsa verde, and beef chicharron, topped with a fried egg. The potatoes themselves were not the star, but the combination of flavors in the sauce were amazing, unctuous but smooth. Papa Llama carries a long list of natural wines, more wines than food items, actually. That evening, I chose the Yuzu Sake, and may I say, "Holy smokes!" How refreshing after consuming so many peppers. The rest of the dishes I would give 4.5 to 5-Stars, EXCEPT for the side of frozen Sysco French fries which almost ruined an otherwise stellar meal. There are over 300 kinds of potatoes in Peru. Over 300! Perhaps in the United States we don't have the same abundance as found in El Valle Sagrado (the Sacred Valley) but, por favor, do not stoop to this! The Big Boy says, "Eat here. All the authentic Peruvian flavors at Papa Llama are 5-Star, but skip the fries, which are a corporate conglomerate frozen food disappointment."“
“My daughter is a caterer a very good one but and she loves Seasons 52 because their food is so good they're bartenders are so nice we sit at the bar. What else can I say it was my birthday yesterday and they actually gave me a birthday present of delicious desserts in shot glasses I was really surprised plus a beautiful happy birthday card and I don't know where I put it but it's here somewhere if I can find it again it's really sweet and it was from my bartenders that we see probably four times a week thank you bye“
“Amazing food and even better service. Ram was attentive and even brought snacks for my 1year old son. It was a wonderful experience and would definitely come back again!! Thank you for making our dinner special!Kid-friendliness: Best service for kids I have seen anywhere!“
“Went to Eola Wine Company a while back with some coworkers. It was a great time. Trying to find parking was a bit tough since I went during a busy time, and I ended up having to pay for parking. But the food and drinks were worth it. The restaurant has indoor and outdoor seats to choose from.“
“I’m from Upstate NY and came to Orlando for a birthday retreat with my daughter and mother. We had just came from our hotel to grab a bite to eat. We were starving and needed somewhere close and quick white wolf was just that place. Initially, when I ordered, I wasn’t too crazy about my selection and the server, Amber was very helpful with alternatives. We enjoyed the atmosphere so much that we decided to go back the following day for brunch and it was amazing. The mimosas. I had the country fried chicken. My mother had shrimp and grits, and my daughter just had a traditional breakfast with turkey sausages but everything was really really good and the next time I’m in Orlando I’ll definitely be back!“
“From the moment we stepped inside the doors we knew we were in for a real treat. From the first greeting to farewell, the entire staff was so kind, friendly and very knowledgeable about the menu. Never having to wave down, or look for “our” waiter, as the entire staff worked as a team. We enjoyed our meal experience so much, we are coming back for our last meal before returning home so that we may experience more items from the menu.“
“The menu changes often and you're sure to find something you'll love each time you visit. Enea was our gracious server and made us feel more like guests than customers. The patio is a great place to gather with friends, but this would also be a great date night for a more romantic evening.“
“Capital did not disappoint. Dry aged NY strip was almost as good as last visit, a little fattier. We noticed the portion of tuna a little smaller but still on point. Service was impeccable. Excellent experience very friendly employees!!!“
“Angor Hookah Lounge in Orlando is an absolute gem that deserves all the praise it receives. From the moment you step inside. you're enveloped in an atmosphere of tranquility and sophistication. The ambiance is simply captivating, with cozy seating arrangements and elegant decor that transport you to a world of luxury.The service at Anqor is unparalleled - the staff are not only friendly and welcoming but also incredibly knowledgeable about their craft.Whether you're a seasoned hookah enthusiast or a newcomer looking to explore, they'll guide you through the extensive menu with expert recommendations and helpful suggestions.And let's talk about the hookahs themselves - they're nothing short of perfection. Each one is expertly prepared, delivering smooth, flavorful smoke that's sure to please even the most discerning palate. With a wide variety of flavors to choose from, there's something for everyone here.But what truly sets Angor apart is the sense of community it fosters. It's a place where strangers become friends over shared hookahs and lively conversation. Whether you're flying solo or with a group, you'll feel right at home at Anqor.In a city as bustling as Orlando, Angor Hookah Lounge is a rare find - an oasis of relaxation amidst the chaos. Whether you're looking for a quiet evening alone or a lively night out with friends, Angor is the perfect destination. Trust me, you won't be disappointed.“
“Came here twice now! Tuesdays special is worth it! Reduced price for a dinner for two special. The bone-in Tamahawk steak ? is ? perfectly juicy and savory. The staff is on point and very helpful. Let me taste their variety of salts and steak butters. Went on a first-time date with my new boyfriend and again for my birthday, and both times was a spectacle. Jared was fantastic assisting our take and introducing himself immediately. The female manager was very helpful as well she explained a bit of the restaurant and everything they had to offer to enhance our dining experience. Beautiful ambiance, perfect service, highly recommended for that special day!“
“Our Book Club held their end of year holiday party at Brix and Mortar Avalon Park. Super festive wine bottle tree with a nice space for conversation. Our server Emily was super! Wine, charcuteries and lava cakes were fabulous! Will definitely have our next event there!“
“The absolute best dinning experience in Orlando! If you haven’t experienced Chathams then you must set an appointment asap! From the bread, appetizers, sorbet, pastas, soups, sea bass, steaks! Are incredible! This restaurant is a MUST for all the true foodies!“
“The drinks, service, prices, and ambiance here were amazing! I am absolutely coming back. There was live music and couches to sit on. Also, I forgot the name of the drink I had because some drinks are seasonal, but it was so incredibly good! My boyfriend got the Panama By Van Halen By Gillian Carter drink and we loved it. Live laugh love Lil Indies!Kid-friendliness: It is 21+ and a bar. No kids“
“What a lovely gem in the middle of Baldwin Park. This natural wine shop has an amazing selection for such a small space. Heather is extremely knowledgeable. It seems like all you have to do is describe the notes you're seeking and she can find just the bottle to suit your taste.“
“Simply delicious, the fried calamari, mixed ceviche with guaicainas potatoes, my husband ordered the fried fish, huge and delicious, everything was perfectly delicious, I congratulate you, keep up the successful formula, now you have some new customersSimply delicious, the fried calamari, mixed ceviche with guaicainas potatoes, my husband ordered the fried fish, huge and delicious, everything was perfectly delicious, I congratulate you, keep up the successful formula, now you have some new clients.“
Wine Bar • $$
“Absolutely fabulous a very cute location services. Outstanding food is great. Definitely a place if you wanna have a romantic evening this is one of those places definitely would give it a shot.Parking: This is a huge parking lot. I don’t care when you come what time even if it’s New Year’s Eve you’re going to find parking.Wheelchair accessibility: It’s on the ground floor very easy in and out. No problem a lot of outside seeing do some amazing“
“NICK FROM TAMPA IS THE MAN!! made our experience super special. He honestly is the exactly what I imagine Disney to be, made me and my girlfriend feel super special. Absolute best part of my trip was the hospitality Nick brought us. The entire staff was great. Food was great. Good food+ good service + good experience = perfection!! NICK YOUR THE BEST!!!“
“The food was absolutely delicious, the presentation was off the hook. The register lady, she was so kind and explained to me how the plates come and what to add as aditon like the YUCCA. The black beans tasted amazingly, the plantains were super perfectly sweet, the white rice even has good flavor. I personally would be back to this small mom and pop shop to eat other items on the menu. I would definitely try the (questito) warm or cold. I like it cold, for some off reason. Either way they are a must if you are getting some sweets after a delicious dinner.Vegetarian options: Clearly labeled...Dietary restrictions: Plenty of food that is dietary.Parking: A little restricted parking, be patient and you'll find a available spot.Kid-friendliness: Lots of food that is perfect for kids,Wheelchair accessibility: Front door wheelchair accessible.“
“Truthfully, I love this location. As a huge person of steak houses this particular capital grille does not disappoint. I came last week and again this week; Josiah is one of the best servers/bartenders I’ve ever had. He remembered my name both visits, made my experience feel very exclusive and even remembered what I drank. His attention to detail and care for clients is something that is a model to the industry. I sat at the bar so watching Bri P. kill it and serve drinks was pretty entertaining as well. Overall, this place is amazing and I highly recommend!“
“Absolutely incredible spot. Great bartenders, very expertly curated beer selection, creative sangrias, fun vibe, great music and is connected to the best pizza in Orlando. It's truly not to be missed, and I recommend to anyone looking for real Orlando culture.“
“This is one of my favorite spots to have some wine with friends! The wine selection is large with reasonable prices. I love sitting in the back patio, which has large tables, fire pits, and string lights-- it definitely reminds me of Lagniappe in Miami if you have been! Sometimes there is a charcuterie food truck parked out back, so you can grab some cheeses to enjoy with your wine. Grape & Grain is definitely my go-to for pre-dinner drinks or a chill night with friends!“
“The coolest bar in the Milk District! Tasty Takeover (multiple food trucks) on Tuesday night is awesome. Live music on first Fridays of the month is always spectacular. The owners are the only staff, and are the friendliest bartenders in Orlando. You have to check it out!“
“We rarely have date nights and felt it would be appropriate to return to our old stomping grounds (bc - before the child). I became the wine shop customer in 2013, way before it became Digress Wine. The place then was dark, quiet and cold, just like a wine cellar, a bit uncomfortable to walk in, but had great wine selection. Then new ownership stepped in and with every visit the transformations started to take place: from updated interior to the wines brought from their numerous trips all over the world. Reading their newsletter is a special interaction for me: it is a skillfully crafted short story, full of imagery and passionate approach to wine as a cultural experience. Moving into 2023, after 4 years of active parenthood, we were amazed at how much love, effort, creativity, and positive energy was put into the place! I am not going to go into detail here, just want to say, the outdoor area was perfectly set up, with a touch of tropical garden, the lanterns and candles... and wine! Oh, the generous pour of rich and lucious wisdom! We thank the owners for beeing true wine enthusiasts, for creating the local place where my husband and I fall in love with each other every time!“
“Good wines good service, and the prices were pretty good! Limited seating and the place itself was quite unorganized. Their wine selection was huge though it was nice to walk around and look at all their selections. Will come back to enjoy a nice bottle next time, maybe a cheese board!“
“This is the only Italian place in Orlando I will go to now. It’s one of the best. I will only get the carbonara here. It’s phenomenal. The antipasto is fantastic. The cheesecake is to die for. And I’ve had the limoncello as well, it was very fresh and a perfect way to end a meal. Elvis was the best server I’ve had here. He was extremely knowledgeable about the wines they offered and his recommendation was perfect.I will always recommend this to anyone, especially people from out of town.“
“Avery and Kennan provided exceptional service, crafting exquisite cocktails for us. The espresso martinis were delicious. The burrata and fried gnocchi were also delightful, contributing to a truly wonderful dining experience. The ambiance added to the enjoyment, and we eagerly anticipate returning in the future.“
“The service was very good. The person who was attending us was super friendly and made good suggestions. The Po'Boy sandwich was tasty, but the coleslaw was not my favorite. The flavor was a little off. The desert was also not the best either, as it was premade and reheated, which did not taste fresh. The atmosphere is super relaxed and casual. They do have unlimited mimosas for $21 (I believe), which is nice if you want to have several of them. lol“
“Bravo to the head chef at Aurora! The meal was perfect with such a good flavor and quality. The bread basket has a wonderful variety all made in site and also the specialty butter. I had the short rib ragú and it had the most flavor in a ragú I’ve ever had. I must reorder. This chef is a keeper!“
“1/27/2024What a great time. The bar tender did a great job describing the wines and were very attentive which was impressive because of how busy it was. The crowd was older and since I'm older, I didn't feel out of place. They had live music and even though I didn't think the singing was great, the instrumentation was good and upbeat and the band members were a lot of fun. I had a slice of the chocolate cake and that was good too and contrasted the wine beautifully. Loved it!Original PostInteresting atmosphere, lot of people there so it was buzzing. Would have liked more beer options, but overall good.“
“Best local dive around here. Bartender Christine is the best. Full of locals who are way better at pool or darts then I'll ever be. I'm fine just watching though. Beer is ice cold and the people are nice. Unexpected bonus? Nice, clean ladies room.“
Wine Bars • $$
“I have to say...THE BEST MOFONGO I EVER HAD, I ATE IT ON OH QUE BUENO!!!! A Colombian restaurant makes a mofongo WAY BETTER than any Puertorican restaurant i ever visited here in Orlando (by the way...im from Puerto Rico born and raised)The Picada platter was on point with freshness and flavors out of this world.Totally , one of my TOP FIVE RESTAURANTS!!!“
“We had breakfast there two days in a row on our visit to Orlando, I loved the place, very relaxed and quiet in a residential area. I liked the menu, however both days I ate the same thing because it is delicious! The children played on the terrace. Do not miss it!“
“Love this place and can't wait to go back. The prix fixe menu gives you a great cross menu sampling but doesn't skimp on portions (you will not leave hungry). Everything was excellent by the winner may have been the smoked duck breast...WOW. Kaue was a great server.“
“My wife and I went to this place for date night. The building it is in, was unexpected. You honestly wouldn’t know it was there but boy was I glad I found this place. We ordered baked oysters, stuffed mushrooms, jambalaya, seafood boil with brown butter, copious different wines and drinks, and dessert which was a limoncello mascarpone cake. Everything we ate was immaculate. I’m a picky eater and I have nothing bad to say about the experience. Our waitress was there but not overbearing. She seemed to know when we needed something before we needed it. Fantastic service overall. 11/10 would go again!“
“My wife and I have been trying to get here for quite some time, and we were able to get there today. The food did not disappoint at all. Chicken and waffles, crab cakes, and Blanca vegetarian omelette were all cooked well and were very tasty.“