Customers` Favorites
Customers` Favorites
“Great food and good service five years you got try it. Thank you!“
Customers` Favorites
“I would like to see a menu for each day of the week.“
Customers` Favorites
“Been there twice for take outs. Food is delicious and the service was fast. I will be back!!!“
Customers` Favorites
“This was the best meal I’ve had in a while. Country fried steak, mashed potatoes and gravy, green beans, pinto beans and Mac and cheese. Just like my grandma used to make. Delicious!!“
Customers` Favorites
“Baby listen. I don’t know where to start… first of all you walk in and get instant hospitality. Then they give you a sec to soak it all in bc they already know what your about to experience. So after you get pass the smells and figure out what your about to eat. You pick your options and the options don’t fall short honey from smothered to a 12 hour simmer they cover ALL basic. So after you pick your food they hit you the drinks…. Baby listen you get to choose from Tea, fruit punch or lemonade. All of them are fire. Pretty much what I am saying is this has by far been some of the best food I have eaten at a restaurant and you won’t be disappointed with any selection made from here! Thank you ladies and Gents. The next time I’m in Augusta you will be my first stop… Signed Lady from Ohio“
Customers` Favorites
“I just come here mainly just to see the owner
He always tells me how beautiful I am
Sweet notes with order 🥰
he even walks me out to my car and chats/hugs me for what feels like hours.
The food is the best and I will never get enough of this place! Their service goes above and BEYOND BEYOBD BEYOND“
Customers` Favorites
“The best!!! Turkey wings are my favorite. I judge restaurants based on their Mac and cheese and this is definitely 5 star worthy! ❤️“
Customers` Favorites
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“I struggle to find vegan restaurants in the CSRA but I am glad I found a second home to feed the mind, body, and soul. They were very friendly, and informational. Definitely coming back, for sure. Thank you chef ram and chef Tony.“