“Well, coworker told me about this seafood restaurant so yesterday which was Friday, March 8, 2024 l decided to stop by and try it out so I decided to get the chicken sausage gumbo with the shrimps and it was quite tasty. I would say so I myself. I will return and try something else different that’s not greasy because l’m watching my cholesterol level. So if your ever in the neighborhood or area. Check them out. Ms Juliet“
“I have been in and experienced the young man Rae helping out with customers orders and I commend Rae for the polite and genuine compassion shown when helping customers. Once I saw Rae helping an older couple who was confused about a specific coupon they had. Rae took time to explain the coupon and made sure they were accepting of what it offered.“
“Being brand new to the Hiram area, my wife and I visited Juicy Crab for the first time this afternoon and I was blown away. The food was fresh and the price was nice. Our server Destiny took very good care of us and we look forward to making this our seafood place.“
“First time here and Miss Tamika was awesome. She was very attentive and helpful with menu suggestions. Portions were pretty nice. We ordered calamari was very good!!! Mozzarella sticks were a tad bit hard.The Pasta Combo was very good. The chicken parmesan was okay. Chicken didn't seem to be freshly made. It definitely could have been better. The marinara was very good. The garlic rolls were ok. We'll definitely return and try other menu items.“
“This was one of my favorite restaurants, I went today because I haven’t been in a while. The atmosphere at the restaurant is kinda sad, who wants to listen to elevator music. This restaurant use to be hyped, fun and very enjoyable. I guess being under new management, they made changes causing the restaurant to be boring. This is also a bar no one wants to listen to the elevator music and drink. Also where did the pots come from? Come on wild crab get back to the hype!!“
“First time into Lee's. The woman at the counter was friendly and sweet. I walked in at 8, their closing time, after traveling and they were still happy to service me. The food was fresh and hot. We had a shrimp poboy, greens with the cornbread that recommended, coleslaw, and their smoked boudin. The cornbread is a sweet style but still moist and buttery. Boudin had a nice flavor. Greens were tender but a tad salty would try them again for sure. Lots of crispy shrimp on the poboy and the bread was soft, it was great. The little restaurant was clean and well lit with modern payment and ordering system. We will definitely be back for more!!“