“Listen... I'm very picky about my slushy and this place did not disappoint!! They have great yummy selections to choose from and of course you can create your own. My sister and I had a great time and It was delicious!!! Go now and grab some!!“
“Small cozy, popular.Get there after 0430 and you may have to wait.The food was beyond excellent.Didn't take a photo of the Caesar salad.It was probably the best Caesar salad I have ever had.One might think spaghetti is just spaghetti.Wrong!Again, the best from any restaurant including those in Italy.The atmosphere is quaint and cozy.Perfectly fine for date night or single dining.The staff was extraordinarily friendly from hello to goodbye.This is a definite DO GO!“
“Well this place was surprise find! It’s a hole in the wall in Pier Village - easy to miss. Probably the best gluten free pizza I’ve had anywhere which is crazy to say because I consider myself a gluten free pizza connoisseur. The hubs has chicken artichoke pasta and he loved it. Service was great. Atmosphere was quirky and fun. Good vibe. Very busy.Dietary restrictions: Great gluten free pizza!“
“This place was really a surprise find! First of all, I’m gluten free so sometimes it’s difficult find ing food options. They have TONS of gluten free options. The service was excellent. Drinks perfect. Food was so good. We will definitely be back. It was just my husband and I. We sat at a high top in the bar. Great place to people watch. I highly recommend!Dietary restrictions: Excellent gluten free options.“
“Great casual date night! We sat at the bar and enjoyed a glass of wine, salad, bruschetta and a pizza. Fabulous food, drink and the manager is great! We don't eat dairy and they accommodated us with a vegan cheese that tastes just as good as high quality mozz. 10/10“
“Good pizza. If you get the buffet, you can request whatever kind of pizza you’d like to see on the buffet… and if they have the ingredients, they’ll make it ?? Always good older waitresses who knows a thing or two, or three, about good service ????“
“Saturday March 9th was a very busy day, and must have been in an unusual way for the team. Everything was not up to the same level of greatness for sure. My garlic knots were bread modules with little to no garlic butter and my usually really good Pep Pizza was not good; crust was doughy (not cooked all the way) and the sauce was in clumps. Overall the place was mostly clean, a few spills were still evident on the floor. Everyone is allowed a bad day, and for me - in over 20 years, this was a first for my pizza go-to place. I'll be back in a few days, as usual, and give it another go.“
“While staying at The Cloister resort Sea Island, we had dinner at Tavola. To start with, the bread served to our table was delicious. We followed the bread with a shared Caesar salad which was very good. The best part of the meal was the entrees. My wife had the chicken picatta which was deleicious. I had the veal picatta & it the best veal dish I have ever had. The veal was tender & had great flavor. The toppings were equally outstanding. The portion was ample, but I has to finish it because it was so good! Great meal.“
“This is one of the BEST Olive Gardens I have ever been too. We go here at least once a week and the servers are always kind. Tonight Corey assisted us and he was so attentive and if he didn't know something he always found it out! Mallory was also amazing and so kind. Great staff and food“
“Good wine selection, appetizers were delicious. Entrees were very good. We were seated next to the servers station and the kitchen. It was a bit busy and nosiy and not as relaxing as we would have liked. Maybe our server was having a bad day, a bit short and acted like we may not be worth the time. We had to ask for bread and it seemed an imposition. I would definitely go back because I did enjoy the food.“