Station Master Sushi Bar & Chinese Cuisine
$ • Asian, Sushi Bars, Chinese Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Station Master Sushi Bar & Chinese Cuisine
Customers' Favorites
General TSO's Chicken
Hot and Sour Soup
Sesame Chicken
Orange Chicken
Mongolian Beef
Dynamite Roll
Volcano Roll
Pot Stickers
Dragon Roll
Fried Rice
Recent Reviews
The food itself is nothing special, but they have a BOGO on the Yumi roll on DoorDash, I order it all the damn time because it’s pretty cheap. So y’all get a 5 from me 🫡! Plus the service is always quick even for online orders and I’ve never had someone be rude to me here unlike other places nearby.
Chill music and the waiter was nice the food came quick and the food was amazing 😈😈676757675767
This place is a gem. Everytime I come here Jeffery is on point. Best service, best food, best times. Couldn't have a better experience.
Hours
| Monday | 12 - 10PM |
| Tuesday | 12 - 10PM |
| Wednesday | 12 - 10PM |
| Thursday | 12 - 10PM |
| Friday | 12 - 10:30PM |
| Saturday | 12 - 10:30PM |
| Sunday | 12 - 10:30PM |
Station Master Sushi Bar & Chinese Cuisine is a hidden gem tucked away off a side street. The restaurant serves a variety of Chinese dishes, including vegetarian options like "hot n spicy tofu" and "vegetable delight". The sushi is top-notch, with recommendations for the Spicy Dragon roll and Super Crunch roll. The portions are huge, and the prices are fair. The building, originally an Applebee's, offers ample parking and seating for large parties. Vegetarian options include veggie egg rolls, spring rolls, soups, and sushi rolls. The restaurant is wheelchair accessible and kid-friendly, with a small kids' menu.
The atmosphere is relaxing, and the service is attentive and responsive. The food is solid for the price, and the portions are generous. Favorites include the sesame chicken, General Tso's chicken, and egg drop soup, which are flavorful and well-made. The crab rangoon and fried rice may be a bit underwhelming but are still enjoyable. The shumai is a hit for the kids, and the veggie lo mein, though a little plain, is still enjoyed.